Step into a real Thai home and experience authentic Thai cooking in a traditional 100-year-old house. This hands-on cooking class is designed for travelers who want more than just recipes — you will learn about Thai ingredients, culture, and home-style cooking techniques in a warm and personal setting. You will prepare classic Thai dishes such as Pad Thai, Tom Yum Goong, and other traditional favorites while learning the stories and flavors behind each dish. This is a small-group experience, so everyone gets personal guidance and time to cook. After cooking, we sit together and enjoy the meal you created, just like a Thai family would. This is not a commercial studio — it’s a cultural home experience. What You'll Do: Learn to cook authentic Thai dishes step-by-step Discover Thai herbs, sauces, and ingredients Cook in a traditional Thai home kitchen Enjoy the food you cook Experience Thai family-style hospitality Menu (Example): Pad Thai Tom Yum Goong Som Tam or Green Curry Mango Sticky Rice (when available) Duration: 2 hours Group Size: Small group (2–6 guests) Languages: English / Thai Skill Level: Beginner-friendly