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Japan Pescetarian Japanese Tea Classes

Join our pescetarian Japanese tea classes to explore traditional tea culture paired with delicious pescetarian dishes. Perfect for food lovers and health enthusiasts.
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Private Vegan and Vegetarian-Friendly Sushi Class in a Local Tokyo Home

Tokyo
2.5 hours
Private Experience
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US$57.90US$64.34
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Latest Reviews
What byFood users are saying.
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Matteo Finotti
Great experience! Thanks tò our teacher Momo, she shared with us her passion about the culture of rice in Japan, and It was really interesting. Highly recommended!!🍙
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Onigiri Making and Amazake Tasting Workshop Near Tokyo Tower
August 28, 2026
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Kelsey Quick
This was one of the coolest experiences I have ever had! I happened to meet the owner on Threads while posting about Japan, and learned she had a Ramen experience that took place at both her brother’s 3rd generation ramen factory and her house for dinner. We got to try their grandpa’s original ramen after flattening it and cutting it ourselves, as well as try salad, gyoza, and pork ramen soup that were all their mother’s and grand mother’s recipes. She even took care to make sure my mom’s shellfish allergy wasn’t an issue! We spent 5 hours with this kind family, had amazing and deep conversations about cultural similarities and differences, and even got to meet the family’s children, neighbor, and dogs! It was such a soulful experience and I cannot recommend enough. Might be the best experience I’ve ever had in Japan!
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Yokohama Ramen Noodle Factory Tour and Home Cooking Class Near Tokyo
July 16, 2026
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Yukiko Sato
It was a delicious and enjoyable experience! It’s great to experience Japan’s rice culture, too.
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Onigiri Making and Amazake Tasting Workshop Near Tokyo Tower
July 09, 2026
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Yukiko Sato
I had such a wonderful time! The food was delicious, and Yuka-san has a lovely personality. I’d love to come back!
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Vegan Maki Sushi Home Cooking Class in Setagaya, Tokyo
July 07, 2026
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Dunken Lena
It was a truly wonderful afternoon and evening. The tour of the workshop was very interesting. The cooking session with Akiko at the end was the perfect way to wrap things up. We were given a very warm welcome at her home. It was the absolute highlight of our entire vacation.
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Yokohama Ramen Noodle Factory Tour and Home Cooking Class Near Tokyo
June 03, 2026
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Tobias Tuma
This experience was an absolute highlight on our Japan trip and is a memory we will fondly look back on. Akiko-san and her brother, Taka-san, made us feel very welcomed, showed us the process of making Ramen noodles in great depth and answered every question we had. Cooking and eating our own delicious Ramen later at Akiko-san's home was the perfect ending to an already amazing day. If you want to experience authentic local culture, learn about types of ramen noodles, or just love eating great food - do yourself a favor and book this. We would do it again in a heartbeat!
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Yokohama Ramen Noodle Factory Tour and Home Cooking Class Near Tokyo
May 28, 2026
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Albert de Jong
I had a very enjoyable and educational cooking class at Yuka's home. Everything was explained well, including the background of Shojin Ryori. The visit to the supermarket afterwards was also a real added bonus. Thank you, Yuka, for the wonderful day in your kitchen.
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Vegan Shojin Ryori Buddhist Cuisine Cooking Class in Tokyo
May 27, 2026
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Rebecca Braeun
It was such a lovely day with Aikiko and her brother! We were made to feel so very welcome, every question was answered, and we even got to have a go at making the noodles ourselves. Visiting Aikiko at home was an unforgettable experience. Cooking the meal was great fun and it tasted absolutely delicious! I can’t recommend the ramen ‘tour’ highly enough – it’s an experience you’ll never forget!
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Yokohama Ramen Noodle Factory Tour and Home Cooking Class Near Tokyo
May 26, 2026
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Elianne Larocque
This experience felt so personal and heartwarming. Akiko-san and her brother Taka-san show you their family factory rich in history and traditions. You then get to cook a few of Akiko's grandmother's recipes. I felt really lucky to be there and get to live this. I got to taste all the different kinds of noodles the factory made! It was incredible. The whole family was nice. It was felt so nice to have dinner, chat and laugh. Really made my time in Japan special.
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Yokohama Ramen Noodle Factory Tour and Home Cooking Class Near Tokyo
May 20, 2026
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Ben Mcguire
Was great fun to learn how to make Onigiri with a lot of different fillings!
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Onigiri Making and Amazake Tasting Workshop Near Tokyo Tower
May 18, 2026
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Guillaume Toubi
Learning to cook was the objective, Miss Yamakasi made it an unforgettable experience. Connecting and bonding through food and the preparation thereof was everything I'd hoped for. Would happily recommend!
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Vegan Shojin Ryori Buddhist Cuisine Cooking Class in Tokyo
May 17, 2026
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Maurice Koziol
It was perfekt. Thank you very much.
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Yokohama Ramen Noodle Factory Tour and Home Cooking Class Near Tokyo
May 06, 2026
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Explore the Art of Japanese Tea with Pescetarian Delights

Embark on an exquisite culinary journey with our pescetarian Japanese tea classes that tantalize your taste buds with unique flavors and aromas. Designed for those who cherish both the art of Japanese tea and the health benefits of a pescetarian diet, these classes offer a holistic gastronomic experience. Whether you're a seasoned foodie or a curious beginner, immerse yourself in a world where traditional Japanese tea meets scrumptious pescetarian fare.

Our classes are conducted by expert instructors who have honed their skills in the heart of Japan. They will guide you through the essentials of tea brewing, from selecting the perfect tea leaves to mastering the subtle techniques of steeping. Additionally, you will learn to pair these exquisite teas with expert-crafted pescetarian dishes, enhancing your overall tea-drinking experience.

Discover the Delicate Balance of Flavors

Pescetarian cuisine is renowned for its emphasis on fresh, light flavors and perfect harmony with nature. In our classes, you will learn how to create dishes that perfectly complement the rich umami flavor of Japanese tea. Explore a variety of dishes that feature fresh seafood, nutritious vegetables, and wholesome grains, all skillfully paired with various types of Japanese teas.

This experience allows you to delve into the delicate balance that brings out the best in both the tea and the food. Through tasting and experimenting, gain insight into how different teas can bring out subtle flavors in dishes. From the freshness of matcha to the deep aroma of hojicha, you will learn to appreciate how each type of tea uniquely complements different pescetarian meals.

Master the Craft with Engaging Classes

Our pescetarian Japanese tea classes are more than just a culinary experience; they are an opportunity to master the time-honored art of Japanese tea culture. You will have hands-on experiences that not only teach you cooking and brewing techniques but also provide a deeper understanding of the philosophy and traditions intertwined with Japanese cuisine.

Engage with fellow tea and food enthusiasts in our interactive classes, where you can share your insights and learn from one another. With access to a wealth of knowledge and practical skills, you will gain confidence in hosting your own Japanese tea sessions at home, delighting family and friends with your newfound expertise.

Join us on this sophisticated yet approachable adventure, where the ancient art of Japanese tea meets the vibrant variety of pescetarian cuisine. Reserve your spot in our classes today and elevate your culinary skills to a new level.