Japón Ramen Clases
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1Se encontraron 54 resultados

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4.5 (4)
Clase de Cocina de Ramen y Gyoza Auténticos con Chef Profesional en Namba
Osaka
2.5 horas
Organizado por Chef
US$74.87
Reservar ahora
5.0 (1)
Conviértete en Chef de Ramen Vegetal por un Día: Experiencia en Restaurante de Tokio
Tokyo
4 horas
US$166.02
Reservar ahora
5.0 (1)
Clase de Ramen en Shibuya: Aprende a Hacer Tonkotsu, Shoyu y Miso
Tokyo
1.5 horas
Apto para principiantes
US$115.88
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Experiencia de Elaboración de Ramen y Matcha con un Ex Propietario de Tienda de Ramen en Osaka
Osaka
1.5 horas
US$48.82
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Prepara Ramen con un Chef Profesional en Nagoya: Opciones Sin Gluten Disponibles
Aichi
1 hora
Organizado por Chef
US$35.80
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Clase Magistral de Ramen de Mariscos en Kioto con el Chef Kaidashi Kitada
Kyoto
1 hora
Organizado por Chef
US$39.06
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Clase de Ramen Hida, Rollos de Sushi de Ternera y Daifuku de Frutas de Temporada en Takayama
Gifu
1.5 horas
Experiencia Privada
Grupo Pequeño
US$84.63
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Últimas reseñas
Lo que dicen los usuarios de byFood.
Aviram Gutman
It is an excellent experience. The food is great and they are very nice, professional and speak English in a very clear way. Very recommended!
Actividad en Interiores: Clase Magistral de Ramen y Gyoza en Tokio con Chef
octubre 02, 2026
Ben Meussling
Great experience
Clase de Cocina de Ramen con un Chef Experto en Osaka: 4 Opciones
octubre 02, 2026
Catherine Dobbins
We had such a great time learning how to make vegetarian gyoza and ramen. Kaori-San, our instructor was SO lovely! She welcomed us in, she made everything clear and simple - and made our dishes look as good as they tasted. We’re so glad we had this experience
Clase de Cocina de Ramen y Gyoza Veganos
septiembre 29, 2026
Marielle Desrosiers
I really loved learning to cook with Yoshi and Amo. We felt right at home with them. The food was delicious and the recipies were easy to follow. With this cooking class, you can bring a little of Japan home with you. Don’t hesitate to go.
Marielle, Montreal, Canada
Actividad en Interiores: Clase Magistral de Ramen y Gyoza en Tokio con Chef
septiembre 28, 2026
Jan Visser
Brilliant! Very manageable ramen with easy to get ingredients. Exactly what I was hoping for.
Cocina Ramen y Gyoza con Recetas Originales en Kioto
septiembre 24, 2026
Darinka Dariana Torre Martinez
Una hermosa experiencia. Tomakita nos enseñó sus recetas exquisitas. También nos recomendó lugares para visitar en nuestra estadía en Tokyo. Compartimos un momento muy especial. Ella es muy amorosa y divertida. Muy agradecidos! Recomiendo elegirla!
Paseo Natural en Tokio con Clase de Cocina de Gyoza y Ramen
septiembre 24, 2026
Martin Hofbauer
This experience was made super special by these wonderful and open-minded hosts! The chef is a very patient teacher, bringing you closer to the Japanese cuisine in a funny and heartfelt way. His wife is incredibly kind and forthcoming as well. We had the feeling we were cooking with our dear friends. The food was exceptionally delicious - one could feel the experience of the chef in every single bite. The beautiful notes we received when leaving will forever remind us of this incredible evening. It was an honor to be welcomed in their home! 10/10 would do it again immediately, just to be with such friendly people again. P.S.: We will be back for the massage chair anyways.
Clase de Sushi y Ramen con Ceremonia del Té en Osaka
septiembre 18, 2026
Klaudia Szczerba
It was a fascinating experience in a place with an amazing atmosphere. The hosts were very patient, kind, and knowledgeable. We learned about Japanese cuisine as well as other aspects of the culture. Thank you so much for the wonderful time and for the honeymoon gifts <3
Actividad en Interiores: Clase Magistral de Ramen y Gyoza en Tokio con Chef
septiembre 21, 2026
Joe Barrett
This experience and the host, Junko, were amazing! She catered the experience to my interests in local produce and we had a great time picking up local sweets, buying local produce for our meal (as well as some fun fruits I wanted to try) and had an overall amazing time!
I’m so happy with what I learned making noodles from scratch, ramen, and mochi! They were all relatively easy and quick to make and it was so fun to do, I can’t wait to try my newly acquired skills and the recipes at home! Thank you so much Junko and I couldn’t recommend this experience more for anyone looking to learn new skills and experience a lovely time cooking and learning!
Clase Privada de Cocina de Ramen de Miso en Tokio y Tour por el Mercado Local
septiembre 18, 2026
Annie Wong
Nice host, Japanese mun teacher, exoerienced around shop let me know more about Japanese culture, and show me some insteresting food in supermarket, she can speak well English, no worry about communication, and she is happy mun, we have happy cooking time, she told me a lot of think let me deely know more about Japan, I got a amazing experience in Japan today, I appreciated this trip joined her cookingcl class, and I will join again next time.
Clase Privada de Cocina de Ramen de Miso en Tokio y Tour por el Mercado Local
septiembre 02, 2026
Scott York
My ramen-making experience at Ramen Dojo was one of those special experiences that I will remember long after leaving Japan.
Sensei Yoku was absolutely wonderful—patient, welcoming, knowledgeable, and genuinely passionate about sharing the art of making ramen. There is something incredibly rewarding about learning the process step by step, working with your own hands, and then sitting down to enjoy a bowl of ramen that you actually created yourself.
What made the experience especially memorable was Sensei Yoku. He made the class feel personal rather than simply another tourist activity, and I left with a much greater appreciation for the skill, tradition, and care that goes into something as seemingly simple as a bowl of ramen.
I’ve taken several hands-on classes during my travels, and these are often the experiences I treasure the most because they allow you to connect with the people and culture in a completely different way. Ramen Dojo was exactly that kind of experience.
Thank you, Sensei Yoku, for sharing your knowledge, your patience, and a little piece of Japanese culture with me. An absolutely fantastic experience and an easy five stars!
Clase de Ramen en Shibuya: Aprende a Hacer Tonkotsu, Shoyu y Miso
septiembre 02, 2026
Evan Robert Goss
Amo & Yoshi were such amazing hosts and teachers....and most important the Ramen and global were AMAZING!!!!. The class was small (just my wife and i) which made it very personal and allowed us to enjoy our time without a large class distracting them with other students. Book this now! You won't be disappointed! Thank you so much for welcoming us in and teaching us to make the BEST GYOZA and BEST Ramen ive ever tasted!!! YUM!!!!!
Actividad en Interiores: Clase Magistral de Ramen y Gyoza en Tokio con Chef
agosto 28, 2026
