Osaka Vegetarian Cooking Classes(32)

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Cooking Class in Central Osaka (Takoyaki, Yakisoba, Karaage) 1
Classes
OSAKA

Osaka Festival Foods: Try Yakisoba & Karaage, Make Takoyaki

In this fun class less than 30 min by train from Osaka Castle & Osaka Station, you’ll enjoy Japanese-style fried chicken (karaage), stir-fried noodles (yakisoba) and learn to make an Osaka signature dish: octopus dumplings (takoyaki)!

from$63.85
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Family-Friendly Private Sushi Making Class in Central Osaka 1
Classes
OSAKA

Family-Friendly Sushi Making Class in Central Osaka

Make assorted sushi rolls in this family-friendly sushi making class less than 30 minutes by train from Osaka Castle & Osaka Station. Your host is a bilingual Japanese-American who will teach you to roll sushi like a samurai!

from$63.85
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Sushi & Tempura-Making Class w/ Tea Ceremony in Osaka 1
Classes
OSAKA

Sushi & Tempura-Making Class w/ Tea Ceremony in Osaka

Learn from an industry pro in this home cooking class in Osaka. Experience a traditional tea ceremony, learn how to make sushi and tempura from scratch and enjoy your delicious creations before receiving a custom calligraphy art souvenir.

from$92.23
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Sushi-Making Class & Tea Ceremony in Osaka 1
Classes
OSAKA

Sushi-Making Class & Tea Ceremony in Osaka

Step inside an Osaka home to experience a traditional Japanese tea ceremony. Then, master the art of making mouthwatering sushi from a professional with 38 years of restaurant experience and take home a custom souvenir.

from$70.94
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Join Hands-on Vegetarian Cooking Classes in Osaka

Do you fancy yourself a bit of a whiz in the kitchen? What about when it comes to vegetarian food? Well, Osaka is famous for its hearty Kansai cuisine, offering a range of delicious, plant-based Japanese dishes that are meat-free. Slabs of delicious okonomiyaki and deep-fried kushikatsu skewers come to mind, however, these typical dishes don’t only have to be meat-focused. In fact, vegetarian versions can be absolutely scrumptious as well! You can replace meat in okonomiyaki with mochi (which gives an additional stretchy texture) or you can make all types of vegetables into diverse bites of kushikatsu. You can learn the secrets to cooking Kansai cuisine, but hold the meat, by joining one of our vegetarian cooking classes in Osaka! It makes for a fun and hands-on cultural experience, which seems totally fitting when visiting the foodie capital of Japan! Try your hand at making delicious veggie dishes during one of our vegetarian cooking classes in Osaka. You can make noodles from scratch or join vegetarian sushi making classes right here in Osaka!