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Kenninji Gion Maruyama

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Summary
Restaurant Details
Location
Reviews
Location
Cuisine
Traditional Japanese / Kaiseki / Kappo
Average cost
Lunch: ¥40,000 - ¥76,000
Dinner: ¥40,000 - ¥76,000
A true master of Kyoto’s cuisine, come enjoy one of Gion’s best kaiseki experiences from a chef with a deep understanding of the culture.

Restaurant Details

Chef Maruyama Kasakura is a septuagenarian chef at the top of his game. Born the son of a fishmonger, he is a Kyoto native with many decades of experience with the city’s food culture. He’s such an authority on local cuisine that he’s been invited to feature on Japanese TV shows in the past, and both of his current restaurants have held two Michelin stars for over a decade! This is in part down to his solid knowledge of traditional Japanese culture, with expertise in tea ceremony and flower arrangement. However, the main reason for the restaurant’s success is clearly the fantastic cooking — forever presenting multi-sensory gourmet experiences which present traditional Kyoto cuisine with a mix of tradition and innovation. There are individual charcoal grills in each of the private rooms, so you can enjoy watching seasonal meat, fish, and vegetables grilled to perfection and served straight from the flames. Lunch, dinner, and full omakase courses are available, and there’s even a children’s set course for those dining as a family.
Reservations not available.
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Kenninji Gion Maruyama Phone Number

075-561-9990

Kenninji Gion Maruyama Business Days

Sunday
11:00 AM
01:00 PM
-
05:00 PM
07:00 PM
Monday
11:00 AM
01:00 PM
-
05:00 PM
07:00 PM
Tuesday
Closed
Wednesday
11:00 AM
01:00 PM
-
05:00 PM
07:00 PM
Thursday
11:00 AM
01:00 PM
-
05:00 PM
07:00 PM
Friday
11:00 AM
01:00 PM
-
05:00 PM
07:00 PM
Saturday
11:00 AM
01:00 PM
-
05:00 PM
07:00 PM

Kenninji Gion Maruyama Address

Kenniji Minamigawa, Komatsucho, Higashiyama-ku, Kyoto, 605-0811, Japan

Restaurant location

Featuring beautiful landscapes from mountain to sea, Kyoto Prefecture conveys traditional Japanese culture through its architecture and gardens, art and artisanal crafts, and delicious local cuisine made from regional produce.
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Reservations not available.
Browse restaurants allowing seat reservations and course menu reservations.