Kyoto Restaurants(171)
Dates
TODAY
TOMORROW
Clear
Filters
Cuisine
No Result Found.
Dietary restrictions
No Result Found.
Price range
No Result Found.
Michelin
No Result Found.
Clear
Apply
Course MenuKYOTO
Sushi Gion Matsudaya
Presenting Edo-style sushi, this restaurant is full of classic dishes combined with the chef’s very own intriguing ideas.
Dinner: ¥25,000-45,000
Seat ReservationKYOTO
Kinobu
Experience a nostalgia in taste mixed in the revolutionizing flavors of the kaiseki dishes at this ryotei.
Lunch: ¥6,000-7,999
Dinner: ¥15,000-14,999
Seat ReservationKYOTO
Godan Miyazawa
Learn a thing or two about Japanese history during an innovative omakase course dinner.
Lunch: ¥6,000-7,999
Dinner: ¥20,000-29,999
Seat ReservationKYOTO
Gion Matayoshi
Dramatic yet dignified dining — that’s what’s on offer at this 2 Michelin star kaiseki restaurant in Kyoto’s historic Gion.
Lunch: ¥10,000-14,999
Dinner: ¥30,000-39,999
Seat ReservationKYOTO
Soujiki Nakahigashi
Enjoy wild food gathered by the chef in a seasonal set course to be remembered.
Lunch: ¥20,000-29,999
Dinner: ¥20,000-29,999
Course MenuKYOTO
Nikukappo Futago
Enjoy elegance beneath the moon and the stocks of bamboo as you taste luxurious, selective, seasonal wagyu dishes inspired by the four seasons of Japan.
Dinner: ¥15,000-20,000
Seat ReservationKYOTO
Gion Nishikawa
Gion elegance in every moment, this kaiseki restaurant holds a well-deserved place in the top-tier of Kyoto’s food scene.
Lunch: ¥15,000-19,999
Dinner: ¥30,000-39,999
Course MenuKYOTO
Sumiyaki Unafuji Daimaru Kyoto Bettei
At Unafuji, only the best quality blue eels are used, chosen for their high fat content and creamy livers. These are then cooked over a blue-hot charcoal flame to seal in their natural flavor, then coated generously with Unafuji’s secret sauce.
Dinner: ¥10,000-15,000
Seat ReservationKYOTO
Shinmonzen Yonemura
One of the most exciting chefs in Kyoto, cooking up fine French-Japanese fusion food in the heart of Gion.
Lunch: ¥12,000-22,000
Dinner: ¥25,000-29,999
Seat ReservationKYOTO
Otagi
Fine kaiseki dining on the naturally beautiful north side of Kyoto, where you can enjoy a return to nature in fresh seasonal cooking.
Dinner: ¥20,000-29,999
Seat ReservationKYOTO
Kyoryori Fujimoto
A solid kaiseki experience in Kyoto, the home of the cuisine, with a buffet of sweets to cap off your lunch.
Dinner: ¥15,000-19,999
Seat ReservationKYOTO
Kamanza Nagashima
A self-taught husband and wife team cook up one of the most exciting Japanese meals in the city at this top traditional restaurant.
Dinner: ¥10,000-15,999
Seat ReservationKYOTO
Gion Fukushi
A kaiseki dining experience in Kyoto’s historic Gion district, which respects the traditions of the craft while adding some modern touches.
Lunch: ¥15,000-19,999
Dinner: ¥15,000-19,999
Seat ReservationKYOTO
Gion Kida
The casual setting of this kappo restaurant lets the diners relax as they are being entertained by the show of preparation by the head chef and his assistants.
Dinner: ¥30,000-39,999
Seat ReservationKYOTO
Shuhaku
Get a mix of traditional and modern at this Kyoto kaiseki restaurant that introduces all the best seasonal ingredients the city has to offer.
Lunch: ¥5,000-5,999
Dinner: ¥10,000-15,999
Seat ReservationKYOTO
Tenyu
This restaurant strips back to the fundamentals of tempura cuisine while adding the Kyoto twist for a unique change.
Lunch: ¥3,000-5,000
Dinner: ¥3,000-5,000
Seat ReservationKYOTO
Ogawa
The flavors of tradition are still prominent in the dishes of this Japanese restaurant that is always seeking to evolve.
Lunch: ¥6,000-7,999
Dinner: ¥20,000-29,999
Seat ReservationKYOTO
Aji Fukushima
Aji Fukushima provides an omakase course that walks you through the culture of Kyoto.
Lunch: ¥5,000-5,999
Dinner: ¥10,000-14,999
CULTURAL DINING EXPERIENCE
Seat ReservationKYOTO
Nakamura
This three-starred Kyoto kaiseki restaurant is one of the oldest restaurants in the country!
Lunch: ¥20,000-29,999
Dinner: ¥30,000-39,999
Seat ReservationKYOTO
Muromachi Wakuden
Witness your meal take shape during each step of the way at this performative kaiseki powerhouse.
Lunch: ¥10,000-14,999
Dinner: ¥20,000-29,999
Seat ReservationKYOTO
Cenci
Retreat into luxurious Italian dining at one of Kyoto's best kept culinary secrets.
Lunch: ¥6,000-7,999
Dinner: ¥10,000-15,999
Seat ReservationKYOTO
Miyamasou
The picturesque valleys north of Kyoto house one of the best restaurants in the region.
Lunch: ¥20,000-29,999
Dinner: ¥50,000-59,999
Seat ReservationKYOTO
Kiyama
Enjoy the perfectionism and dedication of Japan’s foremost dashi master at Kiyama.
Lunch: ¥15,000-30,999
Dinner: ¥30,000-39,999
Seat ReservationKYOTO
Mizai
One of the best Japanese restaurants in the world, in the serene setting of Kyoto’s cherry blossom park.
Dinner: ¥60,000-79,999
Seat ReservationKYOTO
Oryori Mashita
Escape the noise of central Kyoto and come to this elegant ryotei to experience the four seasons of this culturally-rich city.
Lunch: ¥5,000-5,999
Dinner: ¥10,000-15,999
Seat ReservationKYOTO
Gion Nishimura
Give the traditional kappo a pass and head over to this refined kappo restaurant that still features the classic essence of the cuisine.
Lunch: ¥3,000-3,999
Dinner: ¥15,000-19,999
Seat ReservationKYOTO
Gion Okada
One can taste the dedication and effort put into the dishes at Gion Okada, a Michelin-starred restaurant with a hardworking chef at the helm.
Dinner: ¥10,000-14,999
Seat ReservationKYOTO
Sushi Matsumoto
Enjoy a parade of Edomae-style sushi in a historic district in Kyoto.
Lunch: ¥10,000-14,999
Dinner: ¥20,000-2,999
Seat ReservationKYOTO
Kikunoi Roan
Experience the four seasons with a twist through well-decorated kaiseki courses in the heart of Kyoto.
Lunch: ¥10,000-14,999
Dinner: ¥20,000-29,999
Seat ReservationKYOTO
Kikunoi
There’s simply nowhere with the history, tradition, and quality of this three Michelin-starred palace of Kyoto fine dining.
Lunch: ¥10,000-14,999
Dinner: ¥30,000-39,999
Seat ReservationKYOTO
Tozentei
Dedicated and high standard, Tozentei does not settle for less when it comes to providing the best of Kyoto kaiseki cuisine in the heart of the city.
Lunch: ¥11,000-24,000
Dinner: ¥15,000-35,000
Seat ReservationKYOTO
Sushi Rakumi
Michelin-starred sushi in Kyoto, with a generous range of appetizers and three cuts of premium tuna.
Dinner: ¥20,000-29,999
Seat ReservationKYOTO
Nishijin Fujiyoshi
Despite being a bit further out from center city, this Japanese restaurant run by a husband and wife team needs no introduction as they serve dishes inspired by their views of the world.
Lunch: ¥9,000-9,999
Dinner: ¥13,000-13,999
Seat ReservationKYOTO
Kamigamo Akiyama
A visit to Kyoto is never truly complete without a trip to this restaurant, which encapsulates the city’s very essence.
Lunch: ¥5,000-5,999
Dinner: ¥15,000-19,999
Course MenuKYOTO
Yakiniku Toraji Kyoto
The yakiniku in this traditional Kyoto kyomachi-ya checks both the quality and quantity boxes. In true Toraji Group style, every cut of beef here is gorgeously marbled and cut thick for maximum enjoyment of both flavor and texture.
Dinner: ¥17,000-30,000
Course MenuKYOTO
ROKU KYOTO TENJIN Chef’s Table
This intimate dining experience led by executive chef Akira Taniguchi features 13 counter seats surrounding an open kitchen — a stage for the chef’s culinary performance. Taste heirloom Kyoto vegetables, prepared with French techniques.
Dinner: ¥35,000-40,000
Seat ReservationKYOTO
Kenninji Gion Maruyama
A true master of Kyoto’s cuisine, come enjoy one of Gion’s best kaiseki experiences from a chef with a deep understanding of the culture.
Lunch: ¥10,000-14,999
Seat ReservationKYOTO
Yusokuryori Mankamero
A tenth-generation traditional Japanese restaurant in Kyoto, where centuries-old traditions are kept burning strong.
Lunch: ¥10,000-14,999
Dinner: ¥40,000-49,999
Seat ReservationKYOTO
Kentan Horibe
Fantastic value and utter dedication to the craft are the two key features of this fine Kyoto kaiseki restaurant. Place your reservation now.
Lunch: ¥5,000-5,999
Dinner: ¥10,000-15,999
Seat ReservationKYOTO
Kodaiji Jugyuan
Fine dining on the ground of a Kyoto temple — this restaurant offers one of the most refined and relaxing culinary experiences in Kyoto.
Lunch: ¥20,000-29,999
Dinner: ¥30,000-39,999
Seat ReservationKYOTO
Sushi-Kappo Nakaichi
Experience sushi kappo the Kyo-ryori way, featuring rare seasonal ingredients and crafted to suit the Kyoto locals’ tastes.
Lunch: ¥20,000-29,999
Dinner: ¥20,000-29,999
Seat ReservationKYOTO
Mizuki (The Ritz-Carlton Kyoto)
Relish the finest tempura dishes that reflect the four seasons of Kyoto.
Lunch: ¥6,000-7,999
Dinner: ¥10,000-15,999
Seat ReservationKYOTO
Reine des Pres
A Michelin-starred chef with extensive experience in Paris cooks up fine French food with a focus on excellent slow-cooking.
Lunch: ¥6,000-7,999
Dinner: ¥15,000-19,999
Seat ReservationKYOTO
Mokube
While still preserving the classic, the new and original flavors of this Kyoto restaurant will blow your mind.
Lunch: ¥8,000-9,999
Dinner: ¥10,000-14,999
Seat ReservationKYOTO
HANA-Kitcho
In the heart of a traditional city lies a modern restaurant that still pays homage to the rich culture of the local cuisine.
Lunch: ¥15,000-19,999
Dinner: ¥15,000-19,999
Seat ReservationKYOTO
Honke Tankuma Honten
Explore the various seasons in Japan through Kyoto-style kappo cuisine at Honke Tankuma Honten, where they craf special course meals for everyone.
Lunch: ¥10,000-14,999
Dinner: ¥15,000-19,999
Seat ReservationKYOTO
Shun'ai Sasaki
Take your fill of meat dishes in the form of kaiseki ryori in the city where this style of cuisine originated.
Lunch: ¥8,000-9,999
Dinner: ¥15,000-19,999
Seat ReservationKYOTO
Nakazen
The focus of this Kyoto-style kaiseki restaurant is not only on the cuisine but also the tableware that presents the exquisite dishes.
Lunch: ¥10,000-14,999
Dinner: ¥15,000-19,999
Seat ReservationKYOTO
Jiki Miyazawa
Don’t judge the book by its cover – the simplistic presentation of the dishes at this Kyoto restaurant does not define their true flavors.
Lunch: ¥5,000-5,999
Dinner: ¥15,000-19,999
Seat ReservationKYOTO
Okina
Rich in tradition and fresh in ingredients, this Kyoto-style restaurant has been around for more than five decades, creating local masterpieces for their respected guests.
Lunch: ¥4,000-4,999
Dinner: ¥15,000-19,999
Seat ReservationKYOTO
Uozuya
If you’re looking for a bit of an adventure instead of the classic Japanese dining, this restaurant is the perfect place for you.
Dinner: ¥20,000-29,999
Seat ReservationKYOTO
LURRA°
Witness the success story of a team of talented professionals, presented in a carefully curated course highlighting Kyoto's gifts.
Dinner: ¥30,000-39,999
Seat ReservationKYOTO
Mirei
Switch out course menus for a proud a la carte list of traditional Japanese offerings.
Dinner: ¥10,000-14,999
Seat ReservationKYOTO
Kyou Seika
Taste delicious Chinese delicacies in Hamamatsu City, with a dash of Kyoto essence to season.
Dinner: ¥15,000-19,999
Seat ReservationKYOTO
Kokyu
Anticipate the freshest ingredients presented on seasonal platters during a kaiseki course at Kokyu.
Lunch: ¥10,000-14,999
Dinner: ¥20,000-29,999
Seat ReservationKYOTO
SEN
Savor Kyoto's finest natural elements enjoyed through the four seasons.
Lunch: ¥15,000-19,999
Dinner: ¥20,000-29,999
Tailor-Made Tours
Can’t find what you’re looking for? We can plan a custom-made food experience or itinerary just for you.
Recent Reviews from Guests1 / 3
The food and service here was incredible. It’s so clear that everyone is so proud of their craft and of what they serve people. Mrs. Watanabe had a fantastic ingredients encyclopedia to help explain exactly what was used in every dish, so my family could remain engaged with the experience too.
We are all still dreaming of some of the food we ate here, and I would recommend this in a heartbeat. Not only was everything delicious, it was also beautifully balanced and portioned. It was also my cousin’s first time having a curated meal like this, and she loved every moment of it! Thank you so much, Watanabe-san!
SuLi Chin
Tozentei
Restaurant in Kyoto
Food was amazing and they were so sweet as a family who runs together this small as well as gorgeous restaurant!! You should go there!!
Benedict Groening
Tozentei
Restaurant in Kyoto
We had a fantastic time here! I booked dinner at Fujiyoshi for my larger group of friends and everyone agreed the meal was amazing, the courses were exciting, and the general atmosphere was nice and cosy.
Our host (I’m sorry but I can’t remember her name) was superb and made great recommendations for sake pairings, and other suggestions based on our preferences.
Thank you for being so accommodating! I would 100% recommend this place to anyone wanting a nice meal with a personal touch.
SuLi Chin
Nishijin Fujiyoshi
Restaurant in Kyoto
The food at Omen was wonderful and the staff were lovely too.
Noodles were nice and chewy and the cold dipping broth was delicious.
Will 100% be returning when next in Kyoto.
Thank you, Omen!
Holly Hanley
Omen Ginkakuji
Restaurant in Kyoto
Excellent food and service that highlighted about ten different cuts and preparations of local beef, as well as other seasonal specialties (autumn is mushroom season, so they were definitely present). Excellent sake selections available, as well. Restaurant is located on the premises of a small hotel on a quiet street near public transportation.
Samantha Ross
Nikukappo Futago
Restaurant in Kyoto
Frequently Asked QuestionsHow to reserve restaurants in Kyoto?
Most restaurants in Kyoto allow customers to make reservations over the phone, however this is not always easy. Despite the rise of tourism in Kyoto, due to language barriers this task can often be quite difficult. If you cannot reserve directly through the restaurant’s website, the best way to reserve a restaurant in Kyoto is to use an online reservation service. There are many sites that help foreigners to make reservations, which is especially useful since many restaurant websites and Japanese booking sites can be hard to navigate. An online platform like byFood will allow you to select restaurants in Kyoto and filter them by cuisine and area. This makes it easy to reserve ahead. Customers can easily add their reservation details into the restaurant reservation page, and byFood will make a reservation on behalf of the guest. ByFood will then send a confirmation email if the reservation is approved, or send a failed reservation email if it is unsuccessful.
Is a reservation required for restaurants in Kyoto?
Not all restaurants in Kyoto require a reservation, however in some cases making a reservation is essential. Casual restaurants and most izakayas welcome walk-ins, however popular or fine dining restaurants usually require a reservation ahead of time, like kaiseki or kappo restaurants. Michelin-starred restaurants in Kyoto definitely require an advance reservation, and some should be reserved several months before.
What is the average cost of a meal at restaurants in Kyoto?
The average cost of lunch at a casual restaurant in Kyoto will be approximately 1500 yen to 2500 yen. Dinner meals at restaurants in Kyoto average somewhere between 5000 and 15000 yen, depending on the restaurant.
Best Restaurants in Kyoto
Unprecedented in quality, every Kyoto restaurant incorporates the best of local produce and seasonal offerings into fresh, immersive Japanese food menus. Culinary creativity runs through the city like its waters. In fact, you can dine in the open air over Kyoto’s rivers in summer, or lose yourself for a night dining in the converted wooden machiya buildings of downtown Pontocho. Somewhere tucked away in the grid of Kyoto’s backstreets, family-run restaurants greet strangers and regulars alike, offering unique dining experiences. Side street shop fronts steam with ramen broth and specialty tofu dishes. High-caliber kaiseki dining experiences await in Kyoto’s many Michelin-starred restaurants, serving experiential feasts celebrating ingredients of the season.
Holding tradition and craftsmanship at the city’s core, restaurants in Kyoto always offer an unforgettable atmosphere and high-quality Japanese cuisine to match. Marvel at the exquisite textures and stunning aesthetics evident in even the finest culinary details. Kyoto restaurants arrange their food on their plates just so; beautifully and crafted with skill like edible art. Discover some of the best food in Kyoto when exploring in this cultural hub, bursting with its own regional food. Feast upon local cuisine known as Kyo-ryori, made from the freshest seasonal produce, or taste vegetarian Buddhist cuisine when you sit down to an authentic shojin ryori meal.
Fine Kyoto cuisine can be found at its beautiful restaurants with wonderful culinary surprises in every bite. Exploring Kyoto’s backstreets and buzzing markets mean that you might stumble upon the city’s best hidden local gems. Don’t miss a thing, see more of the city’s best restaurants during a Kyoto food tour, or settle in for a memorable dining experience in Kyoto by booking ahead of time on byFood.