Osaka Tenmangu Sushi TOYONAGA

This Osaka sushiya is highly rated among local gourmands; the affable, young chef has gained a reputation for his understated showmanship, and the welcoming atmosphere in his store. This means seats at his counter can be hard to come by. Those who persevere will be rewarded with one of the best sushi meals of their lifetime. Designed with the traditional decor of a sukiya tea house, the elegance of the setting is matched by the cuisine. The owner-chef draws upon decades of experience in Edomae sushi and traditional washoku dining to create course meals packed with picture-perfect nigiri and tantalizing side dishes. Particular attention is paid to temperature and texture, ensuring that each seasonally-selected ingredient is served under optimal conditions. Towards this end, the chef prepares his sushi rice with utmost precision, preparing it in an earthenware pot each morning to match the number of guests.