Osaka Restaurants(254)

Osaka Restaurants
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COURSE MENU
OSAKA

Soba Shubo Fukumaru

100 percent buckwheat “juwari” soba made with a proprietary method gives the noodles at this Osaka soba specialist a distinctive texture.
Lunch: ¥1,000-5,000
Dinner: ¥1,000-5,000
COURSE MENU
OSAKA

Shabu-Shabu Sukiyaki Haruna

Take your pick of shabu-shabu or sukiyaki hotpot here at this Osaka hotpot restaurant, specializing in A5-grade Miyazaki beef.
Dinner: ¥10,000-15,000
COURSE MENU
OSAKA

Yakiniku Toraji Hilton Plaza Osaka (West)

Thick-cut, top-quality grilled wagyu beef is the order of the day here at the famed Toraji Group’s first restaurant in Osaka.
Dinner: ¥20,000-25,000
COURSE MENU
OSAKA

Shabushabu Tonton Shinsaibashi

Indulge in a feast of top-quality Japanese meat, prepared in the hands-on, fun shabu-shabu cooking style.
Dinner: ¥5,000-15,000
COURSE MENU
OSAKA

Nikuya Manno Ohatsutenjin Urasando

World-class wagyu from local ranches served up three ways — sukiyaki, shioyaki and teriyaki to satisfy every taste.
Dinner: ¥9,000-13,000
COURSE MENU
OSAKA

Yakiniku Manno Kitabatake

The promise of exceptional quality draws customers in to feast on the truly divine meats of Yakiniku Manno’s Kitabatake branch.
Dinner: ¥9,000-13,000
COURSE MENU
OSAKA

Yakiniku Manno Ueshichi

Freshly butchered domestic beef and pristine organ meat are grilled over binchotan charcoal at Manno’s wholesaler-owned restaurant in Osaka.
Dinner: ¥9,000-14,000
COURSE MENU
OSAKA

Yakiniku Manno Tennoji North Exit

The fool-proof yakiniku joint adheres to the credo “simple is best,” where precision and subtraction elevate its beef cuts to a class of their own.
Dinner: ¥9,000-13,000
COURSE MENU
OSAKA

Yakiniku Manno Honten

The natural sweetness of beef from 30-month and older female cattle acts as a gateway to the rich world of domestic wagyu in Yakiniku Manno’s main branch.
Dinner: ¥9,000-14,000
COURSE MENU
OSAKA

Daiki Suisan Sushi Seminar Dotonbori

Delicious pieces of sushi glide along a conveyor belt at this Dotonbori restaurant, where customers can also dive into the art of creating their own.
Lunch: ¥3,000-5,000
Dinner: ¥3,000-5,000
COURSE MENU
OSAKA

mahoroba Teppan Shinsaibashi

Head to this ritzy teppanyaki diner for a menu that puts an appropriate focus on the land and sea: wagyu, abalone and spiny lobster cooked over an iron plate or charcoal.
Lunch: ¥4,000-33,000
Dinner: ¥9,000-33,000
COURSE MENU
OSAKA

Sushi mahoroba

New meets old in this late-night sushi bar, where craftsmen take seafood sourcing seriously and nigiri becomes the appropriate midnight grub.
Dinner: ¥10,000-20,000
COURSE MENU
OSAKA

Fukiagean Kitashinchi

Farm-to-table fresh chicken is the highlight of this Kitashinchi restaurant. Try one-of-a-kind chicken sukiyaki with Kagoshima shochu or sake.
Lunch: ¥25,000-45,000
Dinner: ¥25,000-45,000
COURSE MENU
OSAKA

Mahoroba Irori Shinsaibashi

This yakiniku fine diner in Shinsaibashi sets a culinary benchmark by returning to Japan’s ancient roots, grilling Awaji beef over charcoal-fueled flames in rustic sunken hearths called "irori."
Lunch: ¥6,000-7,000
Dinner: ¥15,000-25,000
COURSE MENU
OSAKA

Hanbey Umeda Hankyu Higashi-dori

A Showa-era-inspired izakaya relives Japan’s glory days while reflecting on the flavors of post-war Osaka with every bite.
Dinner: ¥5,000-10,000
COURSE MENU
OSAKA

Kitashinchi Harami Hozenji

Get acquainted with the elusive “phantom wagyu” here at the Hozenji outlet of this famed Osaka yakiniku restaurant.
Dinner: ¥10,000-14,000
COURSE MENU
OSAKA

President Chibo Kita

This downtown Kitashinchi okonomiyaki restaurant elevates the humble street food with ingredients like wagyu beef and fresh, live abalone.
Dinner: ¥10,000-15,000
COURSE MENU
OSAKA

Nose ARATA

A kaiseki meal deeply linked to the land and its people, in idyllic countryside surroundings – this hillside hideaway is well worth the short trip from Kyoto or Osaka.
Dinner: ¥20,000-25,000
COURSE MENU
OSAKA

Chunagon Osaka Ekimae No. 3 Building

Steamed, grilled, boiled or serrved as sashimi — Chunagon’s exquisitely prepared Japanese spiny lobster is a cause for close-knit celebrations.
Lunch: ¥15,000-35,000
Dinner: ¥15,000-35,000
COURSE MENU
OSAKA

Kitashinchi Yakiniku Kiraku

Step into a world of friendly conversation and sizzling steak at this inviting, top-quality yakiniku restaurant in Osaka.
Dinner: ¥10,000-20,000
COURSE MENU
OSAKA

Kitashinchi Shabushabu Kiraku

Enjoy traditional Japanese dining in central Osaka. Wagyu beef, fresh vegetables, and a fully stacked drink menu await to delight guests.
Dinner: ¥10,000-25,000
SEAT RESERVATION
OSAKA

Nishi-Shinsaibashi Yuno

Relish outstanding kaiseki dining located in Japan's second-largest city.
Dinner: ¥15,000-20,000
SEAT RESERVATION
OSAKA

Masuda

Masuda mixes the past and future into one full kaiseki meal.
Lunch: ¥2,750-13,200
Dinner: ¥9,900-16,500
SEAT RESERVATION
OSAKA

Torisho Ishii

Level up your skewered-meat adventure with a full-course yakitori-only meal!
Dinner: ¥10,000-15,000
SEAT RESERVATION
OSAKA

Kashiwaya Osaka Senriyama

Few kaiseki restaurants can claim three Michelin stars, but this Osaka institution is one of them.
Lunch: ¥17,600-50,600
Dinner: ¥17,600-50,600
SEAT RESERVATION
OSAKA

Sushi Ohata

Careful blends of red and white vinegar will surprise even the most seasoned sushi veterans at this Osaka sushi shop, which riffs on the traditions of Tokyo.
Dinner: ¥15,000-19,999
SEAT RESERVATION
OSAKA

Tenjinbashi Aoki

The bounty of the mountains and oceans find their way to the plates of this 2-star Osaka institution.
Dinner: ¥20,000-30,000
SEAT RESERVATION
OSAKA

Tempura & Soba Miwa

The triple threat of top-notch tempura, soba and alcohol makes for a formidable combination at this Kitashinchi restaurant.
Lunch: ¥5,000-10,000
Dinner: ¥15,000-20,000
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Frequently Asked Questions

How to reserve restaurants in Osaka?

You can contact most restaurants in Osaka directly via phone call to make a reservation. However, depending on the restaurant, this may be difficult due to language barrier. To simplify this process, you can reserve a restaurant in Osaka by using an online service that helps foreigners to reserve ahead, like byFood. ByFood is a platform which allows you to easily filter for different types of restaurants according to food type, location, and dietary requirements. Reserving is easy as you can enter your reservation details into the restaurant page and then byFood will reserve on your behalf. Once the reservation is approved, you will receive a confirmation email. However, if the booking is not approved, you will receive a failed reservation email instead.

Is a reservation required for restaurants in Osaka?

Reservation at restaurants in Osaka is not always required, but this depends on the individual restaurant. Most mid-range restaurants do not require a reservation unless your party is quite large, but very popular restaurants or high-end establishments usually require a reservation ahead of time, and we highly recommend it.

What is the average cost of a meal at restaurants in Osaka?

There are many restaurants in Osaka which offer cheap meals for around 1000 yen each, while when dining at more high-class restaurants you can expect prices starting somewhere around 5000 yen. All-you-can-eat restaurants in Osaka start at around 3000 yen per person.

Best Restaurants in Osaka

In the famous foodie capital of Japan, you will be able to find an outstanding Osaka restaurant in every corner of the city. The excitable energy of Osaka is fueled by its thriving food culture and restaurants in every district. The city center of Namba’s okonomiyaki restaurants sizzle away all day, filled with happy diners laughing out in Kansai-dialect late into the night ("kampai!"). Dotombori bustles almost 24 hours a day, alive with its street food stalls (takoyaki octopus balls grilling away) while "tabehoudai" all-you-can-eat restaurants call out for diners to take on the challenge. Feeling really adventurous? You can find fugu restaurants in Osaka serving up ""deadly"" pufferfish. The Shinsekai district's neon lights highlight the golden crusts of deep-fried skewers at its local kushikatsu restaurants. If you want a break from morish Kansai cuisine, find fresh sushi sliced and served up at sushi trains and specialty high-end sushi restaurants in Osaka.

Without a doubt, the city of Osaka absolutely lives and breathes food. The number of restaurants in Osaka is a testament to the city’s catch phrase of "kuidaore," which encourages "eating until you drop"! All Osaka restaurants serve up Japanese dishes packed with flavor. Many are Osaka’s coveted Michelin-starred restaurants, while others are local neighborhood cafes and hidden izakayas. The opportunities for adventure at restaurants in Osaka are seemingly endless. To discover the best street food restaurants of the city, join a food tour in Osaka and explore local gems. Or make a reservation through the byFood platform and prepare for an unforgettable meal during an Osaka restaurant dining experience.