Japanese Tea Cooking Classes(30)
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BentoDashiDonburiFuguGyozaGyudonHigashiIzakaya FoodJapanese BeerJapanese CurryJapanese Home CookingJapanese SakeJapanese Street FoodJapanese TeaJapanese WhiskyKaisekiKaisendonKaraageMatchaMiso SoupMochiMonjayakiNabeNattoOdenOkonomiyakiOmuriceOnigiriOsechi RyoriRamenSashimiShabu ShabuShochuShojin RyoriSobaSukiyakiSushiTaiyakiTakoyakiTamagoyakiTeishokuTempuraTofuTonkatsuTsukemenTsukemonoUdonUnagiWagashiWagyuWashokuYakinikuYakisobaYakitori
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Classes
TOKYO
Private Vegetarian & Gluten-Free Cooking Class in Tokyo
Learn how to cook traditional home-cooked Japanese dishes with vegetarian and gluten-free modifications in this home cooking class in Tokyo. Pick from a menu of dishes like onigiri and gyoza to build your balanced Japanese set meal.
from$84.09
Private Experience
Classes
KANAGAWA
Ramen Home-Cooking Class in Kawasaki (Kanagawa)
Learn how to make delicious and comforting ramen with a friendly local host at her cozy kitchen in Kawasaki in Kanagawa, a great day trip away from the hustle and bustle of Tokyo.
from$78.39
Tailor-Made Tours
Can’t find what you’re looking for? We can plan a custom-made food experience or itinerary just for you.

1 / 3
Very fun and informative!
Victoria Keller
May 23, 2025
Asakusa Matcha Making & Traditional Japanese Sweets
Classes
Fabulous class! We learned a lot about Japanese cooking and enjoyed terrific food. The teacher clearly went to great lengths to make it a memorable experience. The fish was of the highest quality. Thank you for making this a highlight of an already wonderful trip!
Judi Katz
May 10, 2025
Authentic Japanese Sushi Cooking Class in Kyoto
Classes
It was a very enjoyable experience! Although it’s in my neighborhood, I got to tour a noodle factory that I normally wouldn’t have a chance to see, and I made my own noodles by choosing the dough and the cutting blade I liked. It was a very interesting and valuable experience.
After that, we moved to Akiko-san’s home, where we started by preparing the filling for the gyoza, wrapping them, and then cooking them with crispy wings, just like in a restaurant! The salad with fried baby sardines and mizuna was also exceptional. We then boiled our own ramen noodles, added various toppings, and enjoyed a luxurious bowl of rich, tonkotsu-style ramen! To finish, we made matcha shiratama cream anmitsu, which was a perfect course.
There were no foreign participants this time, but this has inspired me to study English, and I hope to interact with international guests next time.
Thank you for the wonderful time!
Izumi Moriya
April 23, 2025
Yokohama Ramen Noodle Factory Tour & Home Cooking Class
Classes
The chef, the hosts and our presenter were all amazing and super friendly. We learned a lot and felt really welcome from the first minute. Our sushi-making class experience was way above our expectations.
Athanasios Leontaris
April 22, 2025
Sushi-Making Class in Tsukiji: Make Nigiri & Maki
Classes
Absolutely incredible experience. Our host was so patient and very accommodating. The mochi was delicious and we even got to take it home after! Thank you so much for a wonderful class.
Amy Tyley
April 16, 2025
Wagashi: Japanese Sweets Making Class in Tokyo (5 Options)
Classes