Japanese Tea Cooking Classes(30)

Very fun and informative!

Fabulous class! We learned a lot about Japanese cooking and enjoyed terrific food. The teacher clearly went to great lengths to make it a memorable experience. The fish was of the highest quality. Thank you for making this a highlight of an already wonderful trip!

It was a very enjoyable experience! Although it’s in my neighborhood, I got to tour a noodle factory that I normally wouldn’t have a chance to see, and I made my own noodles by choosing the dough and the cutting blade I liked. It was a very interesting and valuable experience. After that, we moved to Akiko-san’s home, where we started by preparing the filling for the gyoza, wrapping them, and then cooking them with crispy wings, just like in a restaurant! The salad with fried baby sardines and mizuna was also exceptional. We then boiled our own ramen noodles, added various toppings, and enjoyed a luxurious bowl of rich, tonkotsu-style ramen! To finish, we made matcha shiratama cream anmitsu, which was a perfect course. There were no foreign participants this time, but this has inspired me to study English, and I hope to interact with international guests next time. Thank you for the wonderful time!

The chef, the hosts and our presenter were all amazing and super friendly. We learned a lot and felt really welcome from the first minute. Our sushi-making class experience was way above our expectations.

Absolutely incredible experience. Our host was so patient and very accommodating. The mochi was delicious and we even got to take it home after! Thank you so much for a wonderful class.