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5.0 (10)

Private Cooking Class in Chianti from Siena

Siena
5 hours
Private Experience
US$428.95
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4.7 (8)

Private Cooking Class on Naxos Island with Pick Up

Naxos and Lesser Cyclades
4 hours
Private Experience
US$234.97
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US$235
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4.8 (61)

Caribbean Cooking Class in Aruba

Aruba
2.5 hours
US$143.47
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5.0 (4)

Cretan Cooking Class in Kritsa by Private Cook

Oropedio Lasithiou
3 hours
US$136.13
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5.0 (92)

Matera Cooking Class

Matera
4 hours
US$164.37
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5.0 (5)

Pasta class

Florence
4h 11m
US$171.04
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US$47.66
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US$125.45
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US$115.90
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US$150.97
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US$123.76
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US$87.69
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5.0 (2)

Pasta Making Class in Modena with Francesca, a Michelin-Star Chef

Reggio Emilia
4.5 hours
Private Experience
US$254.85
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US$42.06
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US$53.84
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US$138.14
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US$317.29
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4.7 (348)

Pizza and Tiramisù Making class

Naples
2 hours
US$74.24
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5.0 (7)

Sorrento Handmade Pizza school

Naples
1.5 hours
US$70.13
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5.0 (14)

Agafay Cooking Class with Lunch & Transport

Marrakesh
4 hours
Private Experience
US$52.04
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Latest Reviews
What byFood users are saying.
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Michelle Majong de Valk
AMAZING!!!! Chef is so cute!! Making sushi was fun and we got extra tempura snacks and soup. Even though the chef doesn’t speak very good English he’s trying to explain as good as possible. Highly recommended for a real local experience
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Private Tokyo Sushi-Making Class at 100-Year-Old Sushi Bar
August 27, 2026
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Kacper Wozniak
Amazing, first time making sushi and it was so much fan, our chef was very helpful and nice, i really recommend it to everyone !
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Private Tokyo Sushi-Making Class at 100-Year-Old Sushi Bar
August 25, 2026
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Sosa
Risa and Keigo were fantastic. They made it for a fun and informative experience. Highly recommend this class
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Make Ramen and 2 Types of Gyoza in Osaka
August 24, 2026
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Joseph Bauer
The hosts were all so friendly and welcoming!! The class was fun and I really enjoyed the atmosphere of the shop. And of course the food was delicious!! Would absolutely recommend for anyone in the area :)
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Yamanashi Cooking Class: Make Hoto Noodles by Lake Kawaguchi
August 24, 2026
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Nabilah Ayunni
Fun activity and value for money. Host was lovely, guided us how to make and helped us take pictures and videos of us making the Taiyaki. As we only eat halal, we could only make matcha and red bean Taiyaki - which were plant based. Highly recommend this activity for anyone looking for a fun activity to do in Asakusa!
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Taiyaki Making Experience in Asakusa, Tokyo
August 24, 2026
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Nabilah Ayunni
Value for money and lovely experience! We managed to experience making different types of wagashi as well as experience making and drinking matcha while having our Wagashi! This workshop is muslim friendly as they do not contain animal based or alcoholic ingredients. Recommended. Thank you for a lovely experience!
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Central Kyoto Traditional Sweets Making and Tea Ceremony
August 24, 2026
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Sabrina Ben Hassine
Wonderful experience! Highly recommended! The chef was kind, friendly, and very welcoming. An experience I absolutely recommend!
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Private Tokyo Sushi-Making Class at 100-Year-Old Sushi Bar
August 24, 2026
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Kielo Millner
So wonderful and sweet! Felt like hanging out with a family member or friend. Soooo delicious and tasty! Heavily recommend!!!
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Tokyo Washoku Home Cooking Class with Vegan and Vegetarian Option   
August 19, 2026
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Yukiko Sato
I really enjoyed it! It was an easy-to-make hand-rolled sushi bento. Both the side dishes and the dessert were delicious!
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Rolled Sushi Bento-Making Class at Yoko’s Kamakura Home
August 17, 2026
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Corinne Haase
If you are looking for an authentic ramen making experience that caters to a vegan diet, look no further. I've been to many vegan cooking classes in the US for american dishes and wanted have a true ramen making experience in the heart of it all. Kaori delivered; 15/10 experience! Kaori is an exceptional host, chef, and great person. She was able to provide an experience through the market identifying the ingredients for the ramen and gyoza, open her home to create an exceptional meal, and provided translations to common phrases you need to get around Japan. In addition, she even gave recommendations to local restaurants and shops. My husband and I had such an amazing time making ramen and gyoza and were too full after 😅 it was a highlight of our first trip to Japan. Definitely would recommend to everyone to book this experience before you spend time at any other tourist attraction. This experience beats any view you pay for in the city.
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Vegan Ramen and Gyoza Cooking Class
August 14, 2026
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Michael Rodriguez
Had an excellent time learning how to make wagashi. Yuki was patient , informative and welcoming. Our biggest regret is not also booking her sushi roll making workshop.
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Nerikiri Wagashi Sweets Making Class in Sapporo, Hokkaido
August 13, 2026
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Naomi
I had such a wonderful time joining the Kichi Kichi Omurice Experience. It was really special to learn directly from such an iconic omurice chef in person and the experience was both fun and educational. He was very friendly, entertaining, and knowledgeable, so the whole atmosphere felt warm and memorable.I also felt like I learned useful tips that I could actually try again at home. When I made omurice afterwards, my omelette already turned out better than before! The T-shirt was also a lovely souvenir and made the experience feel even more special. Overall, I think it’s a very unique and memorable experience for anyone who loves Japanese food and wants to learn more than just the basic recipe. It was fun, personal, and something I’ll definitely remember.
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Master Kichi Kichi Omurice with the King of Omurice in Kyoto
August 12, 2026
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