Search
Location
Book Food Experiences
Location
¥

Tastings

(18)
Categories
Dates
TODAY
TOMORROW
Clear
Dates
Instant Booking
Private Option
Filters
What do you want to eat?
No Result Found.
Dietary restrictions
No Result Found.
Time of day
No Result Found.
Accessibility
No Result Found.
Language
No Result Found.
Sort
Host Donations (high to low)
Newest First
Price (low to high)
Price (high to low)
Rating
Number of Reviews
Clear
Apply
Filters
Video View
Map View
Tastings
TOKYO

Virtual Teatime with Japanese Green Tea Expert in Japan

from ¥ 2,000 per guest - 1 hour
Online
Tastings
TOKYO

Mixology Mixer: Online Happy Hour in Japan

from ¥ 2,000 per guest - 1 hour
Online
Tastings
TOKYO

Japanese Sake Tasting Experience for Team Building

from ¥ 11,000 per guest - 2 hours
With sake
Tastings
YAMAGATA

Hirashimizu Artistries Tour: Pottery, Sake, and Silk

from ¥ 7,000 per guest - 3.5 hours
Tastings
MIYAGI

Sushi Pairing and Kesennuma Sake Brewery Visit

from ¥ 5,000 per guest - 2 hours
With sake
Tastings
MIYAGI

Shiogama Sake Tasting with Sushi Pairing

from ¥ 15,000 per guest - 3.5 hours
With sake
Tailor-Made Tours
Can’t find what you’re looking for? We can plan a custom-made food experience or itinerary just for you.

Tastings in Japan

Want to become an expert on Japanese sake, whisky, tea, and more? These tastings in Japan will link you to specialists in their fields, so you can get insider tips and info about the world of Japanese beverages. Japanese sake enthusiasts can tour sake breweries, enjoy tastings of raw sake, and indulge in pairings of sake and sushi; while tea lovers can find zen in a cup of matcha and a bite of Japanese wagashi sweets. Book tastings in Japan and learn all about your favorite drinks, like sake and tea, which have been a vital part of Japanese culture for centuries and are still significant today. For example, matcha tea plays the starring role in the Japanese tea ceremony, a tradition that has its roots in Zen Buddhism and Japanese hospitality. Meanwhile, amazake, a fermented rice drink, is consumed during the Japanese New Year. During your trip, be sure to join a tasting in Japan and get a taste of the history and culture of the land of the rising sun.