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Japón Vegetariano Wagashi Clases de cocina

Descubre el Wagashi Vegetariano en divertidas clases de cocina. Aprende a hacer estos dulces tradicionales con ingredientes a base de plantas.
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US$68.52US$76.13
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4.9 (12)

¡Ideal para Solitarios! Clase Privada de Nerikiri Wagashi en Tokio

Tokyo
2 horas
Experiencia Privada
Grupo Pequeño
US$45.68US$50.75
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US$114.20US$126.89
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5.0 (3)

Creación de Nerikiri y Matcha: Flores y Sabores de Japón

Tokyo
3 horas
Disponibilidad Limitada
US$49.67US$55.19
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Lauren Helms
Delightful! Everyone in my family loved making mochi with Sakura (and petting Choco at the end) and she taught us so much! It was one of our favorite activities
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Clase Privada de Elaboración de Dulces Mochi en Setagaya, Tokio
junio 29, 2026
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Mai Tanaka
We had a wonderful time and experience at Sakura san’s class. The class was very well organised and structured. Our nine year old is very shy and Sakura san approached her with patience and after a while she felt comfortable. We’re so glad that we did this and recommend the class wholeheartedly. Thank you for the great time, Sakura san🌸
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Clase Privada de Elaboración de Dulces Mochi en Setagaya, Tokio
junio 25, 2026
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Keiko Mine
Yuko was a great host and taught us how to make Nerikiri in a very easy to understand manner. It was amazing that we, who had no experience in Japanese confectionery making, could make such beautiful Nerikiri!! It was a wonderful experience!! Thank you, Yuko!
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¡Ideal para Solitarios! Clase Privada de Nerikiri Wagashi en Tokio
junio 01, 2026
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Ben Mcguire
Was great fun to learn how to make Onigiri with a lot of different fillings!
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Taller de Elaboración de Onigiri y Degustación de Amazake Cerca de la Torre de Tokio
mayo 18, 2026
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Elianne Larocque
I loved my experience with Yuko-San. She was a very sweet lady who wants to make sure you get the best experience possible. The cooking was pretty fast paced but it's because she wants you to have the time slow down and enjoy the sweets you made while drinking a cup of tea and chatting with her. She is interested in you and wants to know about your story. If you learn Japanese before booking this class, you will gain even more from this experience since you will able to connect with her even more. I truly think she makes the experience worth it. It is much better than a step by step Youtube video. It felt more personal. Arigatō gozaimasu Yuko-San
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¡Ideal para Solteros! Aprende a Hacer Mochi y Dango con un Instructor Certificado
mayo 17, 2026
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Clara Richoux
We share a really nice moment with the staff. Thanks for the knowledge, the hospitality and your kindness. Merci beaucoup à vous deux ❤️
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Aprende a Hacer Ramen, Gyoza y Matcha desde Cero en Casa de un Chef en Tokio
mayo 13, 2026
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Rachael Chiarella
My sisters, cousin, and I took the mochi sweets class with Sakura san. It was an absolutely amazing experience! Sakura san is an exceptional teacher and we learned so much from her. Her step by step lesson was perfect and I am excited to bring home everything I have learned. The different types of mochi were delicious. She even gave a lesson on the history of mochi. I am so grateful for this course and I highly recommend it for everyone. It was a great experience making a cultural dish. Thank you so much Sakura san!
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Clase Privada de Elaboración de Dulces Mochi en Setagaya, Tokio
marzo 27, 2026
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Jennifer Kidson
Yuko-san provided us with a wonderful history of Wagashi before the course started and showed us what we would be making. We had so much fun learning about Japanese sweets. I highly recommend stopping here in Tokyo on your next trip. It’s worth it just to explore the beautiful neighbourhood and get to eat delicious s.weets and matcha tea. Yuko was a gracious host.
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¡Ideal para Solitarios! Clase Privada de Nerikiri Wagashi en Tokio
marzo 20, 2026
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Betty Lam
We had such an exceptional experience! A sincere thank you to our host, Kaoru, who thought through every detail end-to-end to ensure a seamless experience. My family and I thoroughly enjoyed every moment of it - not only the fantastic mochi lesson, but most importantly her company and the time she took to explain mochi's significance in the Japanese culture. This made such a great memory for our trip that our family will cherish for a lifetime. We will book another lesson with Kaoru the next time we are in Tokyo for sure. Thank you again! ❤️
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Wagashi: Clase de Elaboración de Dulces Japoneses en Tokio (5 Opciones)
marzo 14, 2026
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Elena Razmpoosh
We had the most enjoyable time learning how to make Japanese desserts. The instructor was so caring, genuine and welcoming. I went with my 9 and 13 year old daughters and they told me that this was the best part of our Japan trip 😊 Additionally, the neighborhood where the class takes place has lot of wonderful restaurants and bars and coffee shops. I highly recommend exploring before or after the class.
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Clase Privada de Elaboración de Dulces Mochi en Setagaya, Tokio
febrero 24, 2026
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Amy Rosser
Had a very fun and educational class. The sweets were delicious and Yuki is lovely and an excellent teacher. We had a lot of fun and would recommend this class.
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Clase de Elaboración de Dulces Nerikiri Wagashi en Sapporo, Hokkaido
febrero 01, 2026
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Vincenzo Verita
I’ve enjoyed very much the experience of learning how to make traditional Japanese sweets in a real house kitchen. Thanks Yuki for picking me up even under a considerable snow fall.
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Clase de Elaboración de Dulces Nerikiri Wagashi en Sapporo, Hokkaido
febrero 01, 2026
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Descubre el Arte del Wagashi Vegetariano

Si te apasiona la cocina japonesa y los dulces, entonces explorar el mundo del Wagashi Vegetariano a través de clases de cocina casual es imprescindible. Los Wagashi son dulces tradicionales japoneses, a menudo bellamente elaborados y disfrutados durante las ceremonias del té. Estos deliciosos dulces, típicamente hechos de ingredientes a base de plantas como pasta de frijol dulce, harina de arroz y colores naturales, muestran la elegancia y precisión de la elaboración de postres japoneses. A través de nuestras clases de cocina cuidadosamente seleccionadas, tendrás la oportunidad de aprender a crear estas obras de arte comestibles en un ambiente divertido y relajado, perfectamente adaptado tanto para principiantes como para cocineros experimentados.

Qué Esperar de Nuestras Clases de Cocina Casual

Nuestras clases de cocina de wagashi vegetariano están diseñadas para proporcionar una experiencia práctica e interactiva donde puedes aprender las técnicas y el arte detrás de estos exquisitos dulces. Las clases a menudo comienzan con una breve introducción a la historia y el significado del wagashi en la cultura japonesa, seguida de una demostración de técnicas esenciales. Los participantes tienen la oportunidad de crear varios tipos de wagashi, como Nerikiri, hecho con pasta de frijol blanco endulzada, y Mochi, un postre de pastel de arroz masticable, todo adaptado a dietas vegetarianas. Cada sesión te permite usar ingredientes y herramientas auténticas japonesas, proporcionando una experiencia culinaria verdaderamente inmersiva. ¡Espera salir con tanto conocimiento nuevo como con una caja de tus deliciosas creaciones caseras!

¿Por Qué Elegir Clases de Cocina de Wagashi Vegetariano?

Elegir una clase de cocina de wagashi vegetariano ofrece varios beneficios. En primer lugar, es una forma única de disfrutar y apreciar los dulces tradicionales japoneses a través de una perspectiva basada en plantas, lo que lo convierte en una opción inclusiva para vegetarianos. Además, estos dulces son naturalmente más bajos en grasa y calorías, lo que permite un disfrute sin culpa. Nuestras clases casuales son más que una lección de cocina; son un viaje cultural. Proporcionan una plataforma para conocer a entusiastas de la comida con ideas afines, compartir una pasión por la cultura japonesa y disfrutar creando arte culinario. Ya sea que busques mejorar tus habilidades culinarias, encontrar un nuevo pasatiempo o desees una experiencia inolvidable con amigos, nuestras clases de cocina ofrecen una manera relajante y gratificante de explorar la rica herencia culinaria de Japón.