Higashi Restaurants
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SEAT RESERVATION
TOKYO
The Pizza Bar on 38th
One of the world’s best pizzas, The Pizza Bar on 38th has pizzaiolo Daniele Cason crafting hybrid pizzas from a wood-burning oven in the intimate 8-seater venue at the Mandarin Oriental Hotel in Nihombashi.
Lunch: ¥3,000-4,000
Dinner: ¥6,000-8,000
COURSE MENU
TOKYO
Sushiroku Roppongi
This intimate Roppongi sushi restaurant’s menu is conceptualized by a chef from the three-Michelin-starred Joel Robuchon Tokyo, as well as premium domestic ingredients, including seafood purchased from Toyosu Market daily.
Dinner: ¥10,000-15,000
SEAT RESERVATION
OSAKA
Jibundoki
Step away from the usual okonomiyaki choices and pick some adventurous ones, at this next-level Michelin-acknowledged Osaka eatery.
Dinner: ¥5,000-6,000
SEAT RESERVATION
TOKYO
Nodaiwa Azabu Iikura Honten
Centuries of honing cooking technique has resulted in this storied unagi restaurant receiving a Michelin star — and a reputation for being difficult to reserve.
Lunch: ¥7,000-8,000
Dinner: ¥12,000-13,000
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