Yakiniku Restaurants in Japan(48)

Yakiniku Restaurants
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TOKYO

YAKINIKU 37west NY (Previously Yakiniku Futago 17th St.)

Yakiniku 37west NY is a slick speakeasy serving up sizzling steaks from New York to Shimbashi using their own secret technique.
Dinner: ¥15,000-30,000
(9)
Course Menu
OSAKA

Kitashinchi Yakiniku Kiraku

Offering up plates of exquisitely marbled wagyu in every cut imaginable, Yakiniku Kiraku invites its guests to freely enjoy their time. The savory scent of grilling steak and excited voices of clientele speak to its popularity and flavor.
Dinner: ¥10,000-20,000
Course Menu
TOKYO

Yakiniku Kappo No Oto

Experience exquisite hospitality and even more exquisite cuts of wagyu beef at this specialty yakiniku restaurant in Tokyo’s upscale Azabu-Juban neighborhood.
Dinner: ¥10,000-25,000
Seat Reservation
OSAKA

Rakushin

Playful interpretations of classics from a Michelin-starred chef who takes a philosophical approach to his art.
Dinner: ¥5,000-5,999
Course Menu
TOKYO

Nikutei Futago Shinjuku

An upscale yakiniku restaurant in Shinjuku, where all palates are pleased with their diverse course menu.
Dinner: ¥15,000-25,000
(2)
Course Menu
TOKYO

Nikutei Futago Hongo

An upscale yakiniku restaurant where visitors can enjoy a sophisticated experience of this Japanese cuisine.
Dinner: ¥15,000-25,000
(1)
Course Menu
OSAKA

Wagyu Kappo Toraichi

Plenty of elegant little surprises await guests at this rough-hewn, parkside yakiniku-ya, where fine wagyu beef is a given, but flourishes of grace elevate every dish. Tuck into rich stews, A5 wagyu, and specially selected wines.
Dinner: ¥25,000-30,000
Course Menu
FUKUOKA

Nishinakasu Yakiniku Kiraku

Rustic wooden gates invite guests into a world of laughter, generously poured drinks, and some of the world’s best steak, prepared to their liking. The perfect place for a lively, delicious dinner in Fukuoka.
Dinner: ¥10,000-20,000
Course Menu
TOKYO

Yotsuya Ushiko

Created by a wholesale wagyu beef company, Yotsuya Ushiko provides the most premium cuts of domestic beef at a competitive price range—making wagyu accessible for the average person’s occasional indulgence.
Lunch: ¥10,000-15,000
Dinner: ¥10,000-15,000
Seat Reservation
TOKYO

Ganryu-jima

A hotpot and grilled beef specialist in central Tokyo, where you can book a full meat-lovers feast packed with A5 grade wagyu beef.
Dinner: ¥4,000-4,999
Seat Reservation
TOKYO

Yuji

The vibrant yakiniku dining at this Shibuya store will make you feel like a local.
Dinner: ¥6,000-7,999
Seat Reservation
TOKYO

Sutaminaen

Rub elbows with the stars while queuing for one of the best grilled beef restaurants in Tokyo.
Lunch: ¥15,000-19,999
Dinner: ¥15,000-19,999
Seat Reservation
OSAKA

Namahorumondokoroosamuchan

Boost your vitality with beef dishes served up by a cheery mad scientist of meat.
Dinner: ¥15,000-19,999
Seat Reservation
TOKYO

Akasaka Raimon

Akasaka Raimon cooks up stews to warm the heart and excite the palate, made with delicious premium beef.
Lunch: ¥15,000-19,999
Dinner: ¥15,000-19,999
Seat Reservation
TOKYO

Halal Wagyu Yakiniku PANGA

Premium black wagyu beef is served at this Halal-certified restaurant in Tokyo’s Ueno district.
Lunch: ¥1,000-1,999
Dinner: ¥4,000-4,999
Seat Reservation
TOKYO

Jojoen Tokyo Dome City

Yakiniku grilled beef near the home of the Tokyo Giants, with premium meat, seafood, vegetables, and Korean dishes.
Lunch: ¥5,000-5,999
Dinner: ¥8,000-9,999
Seat Reservation
TOKYO

Genchan Charcoal Grilled Meat

All-you-can-eat grilled beef dining in Shinjuku, with free-flowing alcohol and over 70 dishes to choose from.
Lunch: ¥999-999
Dinner: ¥3,000-3,999
Seat Reservation
TOKYO

Omotesando Ukai Tei

The price may be prohibitively high for some, but those who can afford it are in for the best grilled beef of their life.
Lunch: ¥10,000-14,999
Dinner: ¥20,000-29,999
Seat Reservation
TOKYO

Yakiniku Zen Ikebukuro

This yakiniku restaurant serves up more than just beef — their menu is jam packed with endless options, cooked on a bamboo grill.
Dinner: ¥4,000-4,999
Seat Reservation
TOKYO

Yakiniku Jumbo Hongo

Have a bite of the freshest wagyu coated with secret sauce, from parts like the heart and the upper rib.
Dinner: ¥10,000-14,999
Seat Reservation
TOKYO

Ginza Cobau

Grilled beef approached with the same delicacy as sushi, in the gourmet center of Japan.
Dinner: ¥10,000-14,999
Seat Reservation
FUKUOKA

Tamura

Take yakiniku grilled beef to new heights with premium beef and well-crafted sauces.
Dinner: ¥15,000-19,999
Seat Reservation
TOKYO

Gyubei Souan

A premium yakiniku grilled beef restaurant near Tokyo Dome, where they’re very particular about the meat that makes its way onto the grills.
Lunch: ¥2,000-2,999
Dinner: ¥6,000-7,999
Seat Reservation
TOKYO

Yakiya

Grilled meat dining in Tokyo’s popular Oshiage area, near the famous Skytree, with fantastic value and a wide range of options.
Dinner: ¥6,000-7,999
Seat Reservation
TOKYO

Gut's Soul

Challenge yourself to an all-you-can-eat Korean-style Yakiniku BBQ meal in Yoyogi Uehara.
Lunch: ¥999-999
Dinner: ¥2,000-2,999
Seat Reservation
TOKYO

Iburi-ya

A yakiniku BBQ beef restaurant in Shinagawa, which nails the basics and wins the hearts of locals again and again.
Lunch: ¥1,000-1,999
Dinner: ¥5,000-5,999
Seat Reservation
TOKYO

Yakiniku Kunimoto Shinkan

Melt-in-your-mouth beef is overrated — go for the chewy, meaty type for a change.
Lunch: ¥1,000-1,999
Dinner: ¥10,000-14,999
Seat Reservation
NARA

Kimiya

Be pleasantly surprised at the tenderness of meat that's so soft, a fork can be used to cut it!
Dinner: ¥15,000-19,999
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Yakiniku grilling is about as Japanese a meal as you can get, but it actually has its roots in Korea. Nonetheless, it fits in perfectly with the typical Japanese dining style: fun, social, and packed full of delicious umami goodness. At a Japanese yakiniku restaurant, you’ll be served plates of various cuts of meat, which you then grill right at your table.

The cuisine can be as fancy or casual as you want, and byFood’s range of delicious yakiniku restaurants runs across the whole range! If you want to gorge yourself on an all-you-can-eat deal, working through all the items on the menu, there’s a yakiniku restaurant for you. Of if you’d prefer a more refined affair, where premium cuts of A5 wagyu beef are cooked up fro you by a personal chef, there’s an option for you too.

Booking a table couldn’t be easier — with our system, you’ll have your spot reserved in just a few minutes. So grab your tongs, get your grill master's hat on, and get to work!