Yakiniku Restaurants in Japan

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Yakiniku Restaurants
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TOKYO

Halal Wagyu Yakiniku PANGA

Premium black wagyu beef is served at this Halal-certified restaurant in Tokyo’s Ueno district.
Lunch: ¥1,000-1,999
Dinner: ¥4,000-4,999
TOKYO

Jojoen Tokyo Dome City

Yakiniku grilled beef near the home of the Tokyo Giants, with premium meat, seafood, vegetables, and Korean dishes.
Lunch: ¥5,000-5,999
Dinner: ¥8,000-9,999
TOKYO

Ganryu-jima

A hotpot and grilled beef specialist in central Tokyo, where you can book a full meat-lovers feast packed with A5 grade wagyu beef.
Dinner: ¥4,000-4,999
TOKYO

Genchan Charcoal Grilled Meat

All-you-can-eat grilled beef dining in Shinjuku, with free-flowing alcohol and over 70 dishes to choose from.
Lunch: ¥999-999
Dinner: ¥3,000-3,999
TOKYO

Omotesando Ukai Tei

The price may be prohibitively high for some, but those who can afford it are in for the best grilled beef of their life.
Lunch: ¥10,000-14,999
Dinner: ¥20,000-29,999
TOKYO

Yakiniku Zen Ikebukuro

This yakiniku restaurant serves up more than just beef — their menu is jam packed with endless options, cooked on a bamboo grill.
Dinner: ¥4,000-4,999
TOKYO

Yakiniku Jumbo Hongo

Have a bite of the freshest wagyu coated with secret sauce, from parts like the heart and the upper rib.
Dinner: ¥10,000-14,999
TOKYO

Ginza Cobau

Grilled beef approached with the same delicacy as sushi, in the gourmet center of Japan.
Dinner: ¥10,000-14,999
FUKUOKA

Tamura

Take yakiniku grilled beef to new heights with premium beef and well-crafted sauces.
Dinner: ¥15,000-19,999
TOKYO

Kinryusan

At this yakiniku restaurant, classic social dining features the best beef brands in Japan.
Lunch: ¥15,000-19,999
Dinner: ¥15,000-19,999
OSAKA

Rakushin

Playful interpretations of classics from a Michelin-starred chef who takes a philosophical approach to his art.
Dinner: ¥5,000-5,999
TOKYO

Gyubei Souan

A premium yakiniku grilled beef restaurant near Tokyo Dome, where they’re very particular about the meat that makes its way onto the grills.
Lunch: ¥2,000-2,999
Dinner: ¥6,000-7,999
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Yakiniku grilling is about as Japanese a meal as you can get, but it actually has its roots in Korea. Nonetheless, it fits in perfectly with the typical Japanese dining style: fun, social, and packed full of delicious umami goodness. At a Japanese yakiniku restaurant, you’ll be served plates of various cuts of meat, which you then grill right at your table.

The cuisine can be as fancy or casual as you want, and byFood’s range of delicious yakiniku restaurants runs across the whole range! If you want to gorge yourself on an all-you-can-eat deal, working through all the items on the menu, there’s a yakiniku restaurant for you. Of if you’d prefer a more refined affair, where premium cuts of A5 wagyu beef are cooked up fro you by a personal chef, there’s an option for you too.

Booking a table couldn’t be easier — with our system, you’ll have your spot reserved in just a few minutes. So grab your tongs, get your grill master's hat on, and get to work!