Shabu Shabu Restaurants(32)
Shabu Shima
All-you-can-eat and drink plans let diners satisfy their cravings for kurobuta black pork here at this Sangenjaya hotpot restaurant.
Hokkai Shabu Shabu Susukino
Visit the place where Hokkaido lamb hotpot first began. For over 50 years, Hokkai Shabu Shabu’s original Susukino branch has been serving up New Zealand lamb shabu-shabu style, exemplifying the “taste of the north country”.
XEX ATAGO GREEN HILLS / tempura & sushi An
Located in one of the most cosmopolitan areas of Tokyo, this restaurant has an Iron Chef with over 20 restaurants founded as its advisor. Combined with seafood from the finest suppliers in Toyosu, XEX ATAGO GREEN HILLS is an unmissable destination.
Shabushabu Tonton Shinsaibashi
Experience the delightful taste of Miyazaki beef and Kishu Umebuta premium pork, cooked in the shabu-shabu hotpot style. Enjoy a lively and delicious izakaya dining experience in Shinsaibashi.
Shabushabu Okaka Shinjuku
By adding bonito flakes just a fraction of a millimeter thick at the last possible second, the specially-prepared dashi broth at Shabushabu Okaka Shinjuku receives a bright burst of flavor—a perfect match for creamy kurobuta shabu-shabu pork.
Iberico Pork Ondoru-yaki Urashibuya
Pork doesn’t get better than the highly-exclusive Iberico de Bellota, which is served up teppanyaki-grilled, hot stone-seared and in hotpot at this Shibuya restaurant. Take your pick from 16 different cuts.
Shabu-Shabu Sukiyaki Haruna
A5-grade Miyazaki beef, arguably the best beef in Japan, takes center stage here at this Osaka hotpot specialist. Guests can choose between sukiyaki and shabu-shabu-style hotpot course menus, flanked by a number of accompanying dishes.
Kissho Kichijoji
Delight in innovative and creative Japanese cuisine, featuring seasonal ingredients and traditional culinary techniques showcased in exceptional shabu-shabu and sukiyaki dishes.
Hiroshima Yagumo
This Hiroshima hotpot restaurant was serving shabu-shabu before it was even called shabu-shabu. Tuck into the finest Japanese beef dipped in a homemade sauce, all while surrounded by traditional Japanese folk art.
Yagumo Nagarekawa
At the Nagarekawa branch of one of the first restaurants to serve shabu-shabu, guests can enjoy the finest kuroge wagyu black beef in a homemade sauce, all while surrounded by traditional Japanese folk art.
Sukiyaki Sasaki
Starting as a Kanda-based meat wholesaler in Nihonbashi in 1919, Sukiyaki Sasaki is one of Tokyo's oldest sukiyaki restaurants, serving beautifully marbled wagyu to this day.
Sukiyaki Gyunabe Chikarayama Shijo Kawaramachi
Kansai-style sukiyaki and shabu-shabu with A5 wagyu cuts in varying thicknesses — this venue honors the marbled meat with the respect it deserves.
Sukiyaki Shabu-Shabu Kobe Beef Ishida Herbis Plaza
Authentic, licensed beef from a reputable local Kobe restaurant, made available in the center of Osaka. An ideal setting for celebrations or just to get an authentic taste of Kobe beef during a trip to Kansai.
Sukiyaki Shabu-Shabu Tsukada KITTE Osaka
With direct access to Osaka Station, this sukiyaki and shabu-shabu restaurant provides a convenient location to enjoy your own individual hotpot while savoring the succulent wagyu pairing of the famed Kobe beef and Matsusaka beef.
Shabu-Shabu Tsukada Shibuya Scramble Square
Right next to Shibuya Station, this shabu-shabu restaurant gives diners each their own individual hotpot. Some of Japan’s finest wagyu, including Matsusaka and Omi, are served alongside each other as tasting comparisons.

Kira Honten
Move aside Kobe and Matsusaka beef — make way for the premium Saga beef, one of the most premium brands of wagyu beef in Japan.
Shabu Shabu "Let Us" Shibuya Center Gai
A fully customizable shabu-shabu hotpot experience in the middle of Shibuya. Eight different soups and 29 mouthwatering sauces to choose from mean that every hotpot is unique. A free flow of wagyu beef and all-you-can-drink plans round things out.
Shabuteiyorokobi
Shabu shabu hotpot and kaiseki dining in the Okinawan style — come enjoy a taste of tropical luxury without leaving Tokyo.
Shabu Shabu “Let Us” Naka-Meguro
Individual hotpot dining offers a modern take on a delicious traditional dish, with fantastic set meals and all-you-can-eat offers!
Ma-nin
A Japanese shabu shabu hotpot restaurant, with fantastic pork hotpot dishes, and highly-rated tsukemen noodles.
Gin
All-you-can-drink deals and rich pork shabu shabu hotpot make this one of the heartiest meals in Daikanyama.
Sukiyaki Kappo Hiyama Niseko
Located in the Muwa Niseko Hotel, Sukiyaki Kappo Hiyama Niseko's comforting sukiyaki and attentive service is a warm refuge amidst Hokkaido’s icy climes.
Lamb Pirika
Centered on the concept of nose-to-tail lamb dining, Lamb Pirika in Sapporo showcases its ability to entice diners with mutton, proving that this often-overlooked meat can be just as celebrated as wagyu.

Imafuku
Take your pick of Kanto or Kansai sukiyaki, and watch your personal cook prepare gorgeous A5 wagyu beef right in front of you.
Tokyo meat shabu-shabu house
You can’t leave Japan without trying its outstanding hot pot dining, and this is one of the best places to do so.

Momo Paradise Kabukicho
Sample Japan’s mouthwatering beef at an all-you-can-eat restaurant in Shinjuku.

Mo-Mo-Paradise Shinjuku Meiji Dori
Quality and quantity both at this all-you-can-eat sukiyaki or shabu-shabu restaurant in Shinjuku-sanchome, with endless meats and a self-service vegetable bar.

Tsukitei
A relaxed and refined hotpot restaurant which also serves up delicate Kyoto-style cuisine — take your pick or enjoy them together.

Discover the Essence of Shabu Shabu
Shabu Shabu is a celebrated Japanese hot pot dish that offers a delightful cooking and dining experience. The name "Shabu Shabu" is derived from the swishing sound made when the ingredients are stirred in the pot. This meal is not only about the taste but also about the interactive process of cooking your food at the table. Each restaurant brings its own unique flair to the preparation and serving of Shabu Shabu, making it a gourmet adventure for anyone who loves Japanese cuisine. Whether you’re a seasoned fan or trying it for the first time, our curated list of Shabu Shabu restaurants promises a memorable dining journey.
Selecting the Best Shabu Shabu Restaurants
Finding the perfect Shabu Shabu restaurant can transform your dining experience. Key factors include the quality of ingredients, ambiance, and the variety of sauces and dips offered. In our listings, you will find restaurants that source the finest meats and freshest vegetables. Some places might offer Wagyu beef, known for its tenderness and rich flavor, or various seafood options for those who prefer a light yet flavorful alternative. The ambiance in Shabu Shabu restaurants varies from traditional Japanese decor to modern, minimalist settings. No detail is overlooked, ensuring diners have an authentic experience that mirrors the cultural richness of Japan.
Plan Your Visit for a Unique Shabu Shabu Experience
Planning a visit to a Shabu Shabu restaurant is as exciting as the meal itself. Many establishments require reservations, especially during weekends or holiday seasons. Check our listings to find contact details for easy booking. Pay attention to any seasonal specials or menu updates which might offer exclusive dishes. Some restaurants on our list also provide private dining options for a more intimate or group-friendly setup. Whether you are looking for a casual night out or a special occasion, there’s a Shabu Shabu restaurant that caters to your needs.