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Japan Vegetarian Classes

Join our vegetarian cooking classes to explore exciting plant-based recipes and gain new skills in the kitchen. Perfect for all culinary enthusiasts!
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US$91.75US$101.94
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4.7 (9)

Private Vegan Ramen and Gyoza Cooking Class in Kyoto

Kyoto
2.5 hours
Private Experience
US$74.54US$82.83
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US$57.34US$63.71
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4.9 (12)

Solo Friendly! Private Nerikiri Wagashi Class in Tokyo

Tokyo
2 hours
Private Experience
Small Group
US$45.87US$50.97
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5.0 (1)

Private Kyoto Tea Ceremony with Garden Photo Time

Kyoto
1.5 hours
Private Experience
Wear kimono
US$68.81US$76.45
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5.0 (7)

UNESCO Recognized Washoku Cooking Class

Tokyo
2.5 hours
Featured in Media
US$80.28US$89.20
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US$114.68US$127.43
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US$85.44US$94.93
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5.0 (5)

Private Nerikiri Sweets Making Class in Setagaya in Tokyo

Tokyo
2 hours
Private Experience
US$45.87US$50.97
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US$45.87US$50.97
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US$28.67US$31.85
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US$80.28US$89.20
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US$33.83US$37.59
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4.8 (6)

Halal Ramen and Gyoza Cooking Class in Tokyo

Tokyo
3 hours
Small Group
US$68.81US$76.45
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US$45.87US$50.97
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5.0 (3)

Miso Making Workshop in Osaka

Osaka
2.5 hours
Limited Availability
US$103.21US$114.68
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US$63.07US$70.08
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US$18.92US$21.02
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US$86.01US$95.57
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US$91.75US$101.94
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US$18.92US$21.02
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US$45.87US$50.97
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US$63.07US$70.08
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US$17.20US$19.11
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5.0 (2)

Japanese Fake Food Samples: Plastic Parfait Class in Fukuoka

Fukuoka
1.5 hours
Limited Availability
US$11.35US$12.61
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US$71.68US$79.64
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Tailor-Made Tours
Can’t find what you’re looking for? We can plan a custom-made food experience or itinerary just for you.
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Latest Reviews
What byFood users are saying.
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Noriko Aso
Rina was an excellent teacher: patient, knowledgeable, and very engaging! We had a great time!
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Private Cooking Class in Naha: Make 4 Okinawan Dishes
July 10, 2026
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Erin Hunt
This private tea ceremony was a highlight of our trip to Japan. The house and garden are lovely. The host, Naomi, shared the culture and tradition of the tea ceremony in a manner that was both respectful and accessible to visitors to Japan. We left feeling calm and refreshed. We highly recommend this tea ceremony!
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Private Kyoto Tea Ceremony with Garden Photo Time
July 10, 2026
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Jonathan Tang
So much fun! Many thanks to Yuichi for a warm and wonderful experience. We made two parfaits, two ramen and a mini tart keychain. Would highly recommend to anyone whose kids are tired of looking at temples and castles.
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Fake Food (Food Sample) Making Workshop in Tokyo
July 10, 2026
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Yukiko Sato
It was a delicious and enjoyable experience! It’s great to experience Japan’s rice culture, too.
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Onigiri Making and Amazake Tasting Workshop Near Tokyo Tower
July 09, 2026
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Mary JESSOP
Great, hands-on, experience at a long standing Miso business. Warm and friendly hosts who do a great job of explaining the process and history of miso (through an interpreter or translation apps). Come ready to get your hands dirty and leave with enough miso to last a long while.
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Miso Workshop and Historic Brewery Tour in Kyoto
July 09, 2026
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Yukiko Sato
I had such a wonderful time! The food was delicious, and Yuka-san has a lovely personality. I’d love to come back!
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Vegan Maki Sushi Home Cooking Class in Setagaya, Tokyo
July 07, 2026
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CHANGJOO KIM
도쿄여행 중 가장 즐거웠던 시간이었습니다. 평소에도 일본 가정식에 관심이 많았는데 유카 선생님 덕분에 잘 배웠습니다. 다음번에도 꼭 방문할 예정입니디 🙂👍 선생님 건강하세요 !
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Healthy Japanese Home Cooking Class in Setagaya in Tokyo
July 02, 2026
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Brian Danenberg
Great experience. Chef is so kind and the class is a ton of fun. Food tasted amazing and we learned a lot. High quality fresh ingredients from Japan. Highly recommended!
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Tokyo Vegan and Gluten-Free Cooking Class: Make Udon Noodles
July 01, 2026
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Joyce Yi Fen Liu
highly recommend for those who want to have hands on experience in making food samples. the shop owner is super patient and informative about each steps and result is amazing. They explain well in English
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Fake Food (Food Sample) Making Workshop in Tokyo
June 30, 2026
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Saba Romman
Beautiful experience. Kotomi Tezuka led our group through the process in thoughtful, patient way that made our experience very pleasant. Would love to do this again.
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Amezaiku Candy Sculpting Workshop in Tokyo
June 30, 2026
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Lauren Helms
Delightful! Everyone in my family loved making mochi with Sakura (and petting Choco at the end) and she taught us so much! It was one of our favorite activities
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Tokyo Private Mochi Sweets Making Class in Setagaya
June 29, 2026
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Marjana G.
"We would also like to thank you again very much, dear Miho-san, for this first glimpse into Japanese cuisine and culture. Your friendly, calm and humorous manner was very pleasant. Thank you also for your patience in answering all our questions. Many of the foods and their preparation that you showed us were completely new to us- but we found that very interesting. You had prepared so much for us- I personally quickly lost my fear of embarrassing myself. Thank you so much for that, Miho-san! Your cooking class was a wonderful day for us, one that we will always remember." (It`s a translation from german to english by Google) Marjana, Tino and Martin Gedlich
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Traditional Bento Making Class in Kichijoji in Tokyo
July 06, 2026
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Discover the World of Vegetarian Cuisine

Diving into the fascinating world of vegetarian cooking has never been more exciting! Whether you're a seasoned vegetarian or simply looking to incorporate more plant-based meals into your diet, our vegetarian cooking classes offer a delightful journey through an array of flavors and techniques. Our experiences cater to all skill levels and will equip you with the knowledge and confidence to create delicious and nutritious meals from scratch. With a focus on fresh, seasonal ingredients and diverse culinary styles, you are sure to discover new favorites and expand your culinary repertoire.

Hands-On Vegetarian Cooking Classes

Our hands-on cooking classes are designed to teach you practical skills and techniques that you'll use in your kitchen every day. From understanding the essentials of vegetarian nutrition to mastering the art of creating well-balanced and flavorful dishes, our classes cover a wide range of topics. You'll learn how to skillfully use herbs and spices to enhance your dishes, create vibrant salads, prepare hearty mains, and even indulge in plant-based desserts. Under the guidance of experienced culinary instructors, cooking becomes an enjoyable and interactive experience, perfect for both individuals and groups. Classes often accommodate a range of interests, from traditional home-style vegetarian meals to contemporary fusion dishes.

Explore a Multitude of Vegetarian Cuisines

Experience the rich diversity of vegetarian cuisines from around the world. Our classes provide a platform to explore the flavors of various regions, including the aromatic spices of Indian curries, the umami-packed taste of Japanese tofu dishes, and the fresh and zesty punch of Mediterranean salads. Learn how to prepare classic dishes, adapt traditional recipes, and experiment to create new, exciting flavors. As you explore these global cuisines, you'll gain a deeper understanding of how regional ingredients and cooking techniques can transform simple vegetables into mouthwatering meals. This culinary exploration not only enriches your diet but also broadens your cultural horizons. Join us and immerse yourself in the art of vegetarian cooking that highlights sustainability, health, and creativity in every dish.