Pescetarian Ramen Cooking Classes(4)

Pescetarian Ramen Cooking Classes
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TOKYO

Make Your Own Ramen and Gyoza in Asakusa

Located between historic Asakusa and Kappabashi Kitchen Street, during this cooking class in Tokyo you’ll learn to make two iconic Japanese dishes: succulent gyoza and comforting ramen. You’ll even make the ramen noodles from scratch!
from¥13,200
(21)
Near station
Cooking Classes
KYOTO

Ramen Noodle Making Experience in Kyoto

If ramen noodles aren’t accessible in your home country, how about learning how to make it from scratch? At a ramen shop in Kyoto’s historic Gion district, you’ll mix, roll, and cut your dough, and compare 3 different styles of ramen noodles.
from¥5,000
(10)
Private Experience
Cooking Classes
OSAKA

Ramen Class with Handmade Noodles and 3 Ramen Types

Learn how to make ramen noodles from scratch at home, then add your finished noodles to three different ramen broths. From the classic soy sauce ramen to the delicate-tasting salt ramen and the punchier miso ramen–you’ll get to taste all three!
from¥10,000
(13)
With dessert
Cooking Classes
KANAGAWA

Ninomiya Ramen and Gyoza Cooking Class

Try your hand at making delicious ramen and gyoza in the coastal town of Ninomiya during a 3-hour cooking class.
from¥5,000
(2)
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