Pescetarian Japanese Whisky Food Tours(5)
Osaka Food Tour (13 Delicious Dishes at 5 Hidden Eateries)
With Andy, your Japanese-Australian cultural guide and interpreter, you’ll experience Osaka like a local. Hop between food stalls and eateries, drinking and eating your way through the city’s best hidden gems.
Kyoto Whisky and Sake Tasting Tour
During this evening tour in Kyoto, stop at an award-winning bar where the bartenders can fix you up a personalized drink, taste seasonal Kyoto delicacies alongside a sake tasting, and enjoy a whisky and chocolate pairing in Pontocho.
Snack Bar Hopping in Harajuku: Eat, Drink and Play Games
This Harajuku night tour takes you to hidden bars for drinks, karaoke and socializing with friendly locals. Led by a snack bar expert, enjoy delicious food, fun activities, and a unique nighttime Tokyo adventure.
Kagurazaka Lunch & Private Walking Tour with a Foodie Guide
Enjoy a walking tour of Kagurazaka, a former geisha district dubbed Tokyo’s little Paris. For lunch, enjoy ramen or a Japanese traditional meal at a restaurant picked especially for you! Wrap up the day with coffee or tea at a nostalgic cafe.
Kagurazaka Dinner & Walking Tour with a Foodie Guide
Discover the charm of Kagurazaka at night in this custom walking tour and dining experience! Dubbed Tokyo’s little Paris, Kagurazaka is a former geisha district in Shinjuku. Explore the area with a guide, and wine and dine at a local restaurant!

Explore the World of Pescetarian Delights in Japan
Japan is a paradise for seafood lovers, offering a wide array of flavors and textures that highlight the country's rich culinary heritage. On these Pescetarian Japanese Whisky Food Tours, you'll have the opportunity to savor the freshest catch from the sea, prepared using traditional and innovative techniques. Whether you are a fan of sushi, sashimi, or grilled seafood dishes, these tours provide a perfect platform to indulge in pescetarian-friendly culinary experiences.
Begin your journey with a visit to local seafood markets where vibrant displays of fresh fish, shellfish, and seaweed await. Here, you can watch skilled fishmongers in action, learn about the various types of seafood unique to Japan, and sample delicious seafood prepared on the spot. As you explore, you'll gain insight into the sustainable fishing practices that make Japanese seafood both delicious and environmentally friendly.
Pair Japanese Whisky with Exquisite Seafood
The Japanese whisky scene has been garnering international acclaim, and there's no better way to experience it than by pairing it with a delightful pescetarian menu. During these food tours, expert guides will introduce you to the art of whisky tasting, explaining the nuances of different whiskies and how they complement the flavors of seafood. You'll have the chance to visit local distilleries, where you can see the craftsmanship that goes into each bottle and enjoy exclusive tastings.
Each meal on the tour is thoughtfully paired with a selection of whiskies, enhancing the natural flavors of seafood dishes like miso-marinated salmon, octopus carpaccio, and seafood tempura. Enjoy the smooth, complex notes of Japanese whisky as you savor each bite, making these dining experiences truly unforgettable.
Immerse Yourself in Japan's Culinary Heritage
These food tours are not just about eating and drinking; they offer a deep dive into Japan's cultural and culinary history. As you travel through bustling city neighborhoods and serene seaside towns, you'll explore traditional cooking methods and innovative culinary techniques that make Japanese cuisine so unique. Along the way, skilled chefs and local guides will share stories and insights, giving you a richer understanding of Japan's food culture.
From learning to make sushi with a master chef to participating in a traditional Japanese tea ceremony, each experience is designed to be immersive and interactive. Whether you're wandering through time-honored eateries or modern dining establishments, you’ll discover how age-old traditions are kept alive in contemporary settings. This tour promises not only to satisfy your taste buds but also to enrich your appreciation for Japan’s longstanding gastronomic traditions.