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4.6 (15)

Gelato Class - Cremeria Opera

Lucca
1 hour
Private Experience
US$78.43
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5.0 (1)

Pelion Private Experience: Farm-to-Table Cooking

Volos
4 hours
Private Experience
US$603.98
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5.0 (1)

Mexican Cooking Class with Sea View in Huatulco

Oaxaca de Juarez
3 hours
Private Experience
US$119.12
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5.0 (1)

Cooking Class and Cu Chi Tunnels Full Day from Ho Chi Minh City

Ho Chi Minh
9 hours
Private Experience
US$163.16
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US$201.49
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US$30.75
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US$366.09
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5.0 (1)

Cooking Class Mexico City: Cook and Taste Antojitos Mexicanos

Mexico City
3.5 hours
Private Experience
US$116.35
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US$149.79
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5.0 (1)

Village Cooking Class in Samarkand

Samarkand
5 hours
Private Experience
US$79.54
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5.0 (1)

Private Fresh Pasta Class at Local Home in Cagliari

Cagliari
3 hours
Private Experience
US$163.63
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4.5 (4)

Pizza and Gelato Cooking Class

Siena
4 hours
US$133.27
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US$117.53
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4.0 (7)

Authentic Pasta and Tiramisu with Unlimited Wine in Florence

Florence
2.5 hours
Private Experience
US$108.80
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5.0 (1)

Private Cooking Class at a Cesarina's Home in Cesenatico

Rimini
4 hours
Private Experience
US$171.70
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US$30.72
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5.0 (1)

Cooking Class for lunch/dinner in HCM

Ho Chi Minh
3 hours
US$56.13
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5.0 (1)

Marrakech Cooking Class Workshop

Marrakesh
5 hours
Private Experience
US$41.31
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US$94.09
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5.0 (1)

Biryani - Cooking Class in Fort Kochi

Ernakulam
1.5 hours
US$54.19
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5.0 (1)

Sugar Skulls & Tequila

Florida
4 hours
US$28.59
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US$106.40
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5.0 (1)

Private Indian Cooking Class and Meal in Bangalore Home

Bengaluru Urban
3 hours
Private Experience
US$65.03
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US$58.26
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US$923.73
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5.0 (1)

Amalfi Coast Vintage Tour with Cooking Class in Tramonti

San Isidro
3.5 hours
Private Experience
US$326.26
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Latest Reviews
What byFood users are saying.
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Marta Morgan
If you do one thing while you are in Kyoto, make it this! Aki is an amazing cook and a gracious and welcoming hostess. We learned so much about Japanese cooking techniques, flavours and ingredients. The meal was delicious, and the warmth and hospitality made it over the top.
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Seasonal Home Cooking Class in Kyoto
November 06, 2026
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Amanda Allen
Great. Lovely young fellow leading class.
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Okonomiyaki and Takoyaki Cooking Class in Osaka with Drinks
November 06, 2026
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Romain Le Goff
Great cooking class with Yoshi! A great experience to have during a trip to Tokyo. We made ramen and gyoza, everything was fun and well explained, and the result was delicious! Thanks to Yoshi, who was very kind and helpful with all our questions. Highly recommended :)
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Indoor Activity: Tokyo Ramen and Gyoza Making Masterclass with Chef in Tokyo
November 06, 2026
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Luz Elena Arratia Catzoli
This experience was truly a dream come true! 💕✨ From the very first moment, everything felt so warm, welcoming, and magical. She is not only an incredible teacher, but also the sweetest and most thoughtful host! You can really feel the love and passion she puts into every little detail. Her explanations were wonderful, and she made every step so easy to follow and enjoyable. I learned so much, and making Japanese fluffy pancakes was even more special than I had imagined! It was so much more than just a cooking class. It was a beautiful experience that I will cherish forever and one of my favorite memories from Japan Thank you so, so much for your kindness, patience, and for making this experience feel like a little dream. I enjoyed every single second and couldn't have wished for a more perfect experience! 🌸 I would recommend this class a thousand times over! 💕
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Private Fluffy Pancake Making Class in Setagaya in Tokyo
November 04, 2026
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Maeva Goldenberg
I had a fantastic time with Sakura san, she's such a lovely person and great teacher. The mochi were delicious and it was nice to understand the cultural history behind the Japanese sweets. Chocolate the dog is a cutie pie ! Really great experience, cant wait to try again back home.Thank you Sakura san.
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Tokyo Private Mochi Sweets Making Class in Setagaya
November 04, 2026
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David Kleiman
Great souvenir to take home, they are artists, kind and patient, we loved the experience.
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Fake Food (Food Sample) Making Workshop in Tokyo
November 04, 2026
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Bigot Damien
A magical moment shared with Katsuji-san and his wife. He took the time—especially with the children—to explain the techniques for making sushi, and he even prepared a dish for us that he used to serve in his restaurants. I highly recommend this kind of experience. Thanks again!
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Sushi and Ramen-Making Class with Tea Ceremony in Osaka
November 02, 2026
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Anna Schloegl
Our cooking class with Midori was absolutely fantastic and a truly unique experience! She was so warm and welcoming and took care of all our wishes. We learned so much about Japanese cooking, had a wonderful time in her kitchen, and the food was delicious. This was one of the highlights of our trip to Kyoto. Thank you so much, Midori! Arigato from both of us! ❤️ ⭐⭐⭐⭐⭐
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Private Vegan Ramen and Gyoza Cooking Class in Kyoto
November 02, 2026
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Rachel Niu
Hands down, one of the BEST experiences I’ve had in Japan so far! Our hosts were incredibly warm, welcoming, and kind, making us feel right at home. We started with a beautiful traditional Japanese tea ceremony, followed by making all FOUR types of ramen ourselves! It was such a fun and memorable hands-on experience. They even surprised us with freshly prepared sushi! The sweetest part was the ending: our host personally wrote each of our names in Japanese on beautiful postcards for us to take home. Such a thoughtful keepsake! You can truly feel their passion for Japanese culture and genuine hospitality. I enjoyed every moment and wholeheartedly recommend this experience to anyone visiting Osaka. Thank you for giving us such a beautiful memory. Definitely a highlight of my Japan trip!
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Ramen and Matcha Making Experience with a Former Shop Owner in Osaka
November 02, 2026
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Jennilyn Bravo
The Best Cultural Experience in Osaka!Taking Katsuji’s ramen class was such a special experience! He welcomed my friend Rachel and me into his home with so much warmth and immediately made us feel comfortable. He guided us through making shoyu, miso, tonkotsu, and curry ramen. Every variety was delicious, and getting to prepare and taste the different styles made the experience even more enjoyable. What made the class especially memorable was Katsuji himself. He shared little glimpses of his life and made us feel completely at home. Despite the language barrier, we connected so easily that it felt like spending time with a new friend. He also wrote each of us a beautiful personalized Japanese note with our names and a sweet message, which I’ll treasure. I left with a full stomach and wonderful memories. I would happily visit Katsuji again and take another cooking class next time I’m in the area!
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Ramen and Matcha Making Experience with a Former Shop Owner in Osaka
November 02, 2026
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Julia Sabrina Peter
Our hosts Sakura san and Choco chan where fantastic. We got great insights not only on how to prepare the Mochi and Dango but also the heritage, meaning, and importance of them in Japanese culture. It was worth every second, fully recommended
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Tokyo Private Mochi Sweets Making Class in Setagaya
November 01, 2026
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Reinhard Fuchs
We had a fantastic time at the ramen cooking class with Yoshi and Amo in Tokyo! Both hosts were incredibly friendly and welcoming. The class felt authentic and was a great experience. We made the ramen noodles and delicious dumplings from scratch, while learning about the preparation of traditional ramen broth, which takes around 12 hours to cook. It was fun, informative, and a real highlight of our trip. Highly recommended!
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Indoor Activity: Tokyo Ramen and Gyoza Making Masterclass with Chef in Tokyo
November 01, 2026
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