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Japan Ramen Cooking Classes

Explore ramen making from broth to noodles in our casual classes. Perfect for food enthusiasts and those seeking cultural immersion.
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4.8 (6)

Halal Ramen and Gyoza Cooking Class in Tokyo

Tokyo
3 hours
Small Group
US$68.80US$76.44
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5.0 (2)

Craft Homemade Ramen from Scratch in Tokyo

Tokyo
3 hours
Small Group
US$96.32US$107.02
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US$17.20US$19.11
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US$91.73US$101.92
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US$68.80US$76.44
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US$43US$47.77
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US$31.53US$35.03
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US$68.80US$76.44
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US$113.52US$126.13
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US$74.53US$82.81
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US$113.52US$126.13
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US$34.40US$38.22
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US$100.90US$112.12
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US$91.73US$101.92
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US$63.06US$70.07
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US$114.66US$127.41
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US$68.80US$76.44
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Hida Takayama Ramen Rolled Hidagyu Sushi Cooking Class, Gifu

Gifu
2 hours
Private Experience
Small Group
US$74.53US$82.81
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Ramen Cooking Class near Shibuya

Kanagawa
2.5 hours
Small Group
US$63.06US$70.07
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US$17.20US$19.11
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US$17.20US$19.11
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Latest Reviews
What byFood users are saying.
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Sager
My wife, daughters and I had an amazing time. It was delicious and they were patient with my 2 year old. Definitely recommend!
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Tokyo Ramen and Gyoza Making Masterclass with Chef Yoshi Shishido in Tokyo
June 23, 2026
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Brad Leidecker
Shu and his wife were amazing! Their energy and hospitality were next level. I learned so much about different types of ramen that I will utilize in my home batches. He's also a huge baseball fan, so more fun conversations.
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Ramen Cooking Class with An Expert Chef in Osaka: 4 Options
June 23, 2026
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Ariana Ranui
My friend and I had lots of fun and learnt lots about the ramen and gyoza making. We highly recommend this class. Thank you to our lovely hosts!
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Tokyo Ramen and Gyoza Making Masterclass with Chef Yoshi Shishido in Tokyo
June 15, 2026
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Brian Kilkenny
An absolutely wonderful experience. Chef Yoshi and Amo are excellent hosts and teachers. The food was great, and the chef’s broth is the best I’ve ever had. My son said this was his favorite part of the trip. I absolutely recommend their class. I can’t wait to make ramen and gyoza at home!
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Tokyo Ramen and Gyoza Making Masterclass with Chef Yoshi Shishido in Tokyo
June 12, 2026
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Hampton
A definite highlight of our trip to Japan. From the moment we walked in, Midori-san showed us great hospitality by serving us tea and sweets. She is very friendly and lively, and we felt right at home. She asked about our itinerary and gave us detailed recommendations. This was close to the end of our Japan trip, but I'd strongly recommend booking this near the start so you can benefit most from her suggestions! The cooking class was great and Midori-san was very patient and clear in her instructions. We made vegan onigiri, gyoza and ramen. The onigiri was surprisingly simple to make and we also received printouts of the recipe. After only being back in the US for a few days, I have already made onigiri for lunch. The gyoza and ramen were equally delicious. Make sure to come with an empty stomach! After we finished the food, she even walked us to a nearby supermarket so we could pick up the ingredients to make them at home. Overall, Midori-san went above and beyond to make this a great experience for us. There are of course many things to do in Kyoto, but as a tourist it's rare to be able to have an experience like this where you are welcomed inside a local's home. I strongly recommend this class.
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Private Vegan Ramen and Gyoza Cooking Class in Kyoto
June 06, 2026
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Logan Lockwood
Nothing better for a rainy day than learning how to make delicious dumplings and ramen from two of the nicest people in all of Tokyo, Yoshida and Amo! Gochisousama deshita!
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Tokyo Ramen and Gyoza Making Masterclass with Chef Yoshi Shishido in Tokyo
June 03, 2026
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Dunken Lena
It was a truly wonderful afternoon and evening. The tour of the workshop was very interesting. The cooking session with Akiko at the end was the perfect way to wrap things up. We were given a very warm welcome at her home. It was the absolute highlight of our entire vacation.
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Yokohama Ramen Noodle Factory Tour and Home Cooking Class Near Tokyo
June 03, 2026
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David Reichling
One of the highlights of our trip. Midori is very well informed and likes to share knowledge about the food and culture. She gives shopping tips not only for food items but also for other hobby-related stuff like knitting or sawing. She even took us to a local supermarket to show what products are available and where to get them. Because Midori prepared the easy stuff in advance the cooking class was able to cover 3 whole recipes with a lot of background info. We should have done the class in the beginning of our trip because of all the good tips. We wish Midori all the best!
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Private Vegan Ramen and Gyoza Cooking Class in Kyoto
May 31, 2026
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Klisch Daniel
Kaori was such a nice and friendly host. Would definitely recommend the vegan cooking class for an authentic and very nice and yummy experience!
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Vegan Ramen and Gyoza Cooking Class
June 01, 2026
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Jenna
She was amazing!!! We loved her class. It was delicious and a very unique experience. Would recommend. Thank you Kawaii cooking :)
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Kawaii Ramen and Gyoza Cooking Class in Tokyo
May 29, 2026
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Tobias Tuma
This experience was an absolute highlight on our Japan trip and is a memory we will fondly look back on. Akiko-san and her brother, Taka-san, made us feel very welcomed, showed us the process of making Ramen noodles in great depth and answered every question we had. Cooking and eating our own delicious Ramen later at Akiko-san's home was the perfect ending to an already amazing day. If you want to experience authentic local culture, learn about types of ramen noodles, or just love eating great food - do yourself a favor and book this. We would do it again in a heartbeat!
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Yokohama Ramen Noodle Factory Tour and Home Cooking Class Near Tokyo
May 28, 2026
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Rebecca Braeun
It was such a lovely day with Aikiko and her brother! We were made to feel so very welcome, every question was answered, and we even got to have a go at making the noodles ourselves. Visiting Aikiko at home was an unforgettable experience. Cooking the meal was great fun and it tasted absolutely delicious! I can’t recommend the ramen ‘tour’ highly enough – it’s an experience you’ll never forget!
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Yokohama Ramen Noodle Factory Tour and Home Cooking Class Near Tokyo
May 26, 2026
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Discover the Art of Ramen in Casual Cooking Classes

Dive into the rich and flavorful world of Japanese ramen with our casual cooking classes. Perfect for food enthusiasts who crave the authentic taste of this beloved noodle dish, our classes provide a hands-on experience that is both fun and educational. You will learn the secrets of making delicious ramen from scratch, including how to prepare the perfect broth, select the finest ingredients, and master the art of noodle making.

Our classes are designed to be relaxed and informal, offering a unique opportunity for participants to learn at their own pace. Whether you are a novice cook or an experienced chef, our expert instructors will guide you through each step of the process, ensuring that you leave with the skills and confidence to recreate your favorite ramen dishes at home. Expect to engage in lively discussions and taste-test sessions, which are all part of the ramen-making adventure.

What to Expect from Ramen Casual Cooking Classes

In our ramen casual cooking classes, you will begin your journey by exploring the various types of ramen, understanding the regional differences, and learning about the key components that create its unique flavor profiles. You'll get to delve into the intricacies of making different types of broths, such as shoyu, miso, and tonkotsu, each offering a distinct taste and aroma.

The noodle-making segment is where the fun truly begins, as you learn to knead and cut fresh noodles by hand. This traditional technique is slightly challenging yet immensely rewarding and allows you to appreciate the craftsmanship involved in every bowl of ramen. Your culinary creativity will also be tested as you experiment with different toppings, from tender slices of chashu pork to seasoned bamboo shoots and marinated eggs, transforming each bowl into a personalized work of art.

Perfect for Food Lovers and Cooking Enthusiasts

These ramen casual cooking classes cater to a wide range of participants, from food enthusiasts seeking an engaging culinary activity to tourists wanting to experience a slice of Japanese culture firsthand. The classes provide not only a cooking session but an immersive cultural experience, where you can learn about the history of ramen and its evolution across Japan.

Join a class to meet like-minded individuals who share a passion for food and cooking. It's a great opportunity to make new friends, bond over a shared love for ramen, and create lasting memories. Our classes are well-suited for couples looking for a fun date idea, groups of friends eager for a hands-on culinary challenge, or anyone who simply wants to enjoy the process of making and eating homemade ramen.

Each class promises to be a delightful blend of learning, tasting, and enjoyment, ensuring that you leave with more than just a new skill but also a satisfied palate and an appreciation for this iconic Japanese dish. Sign up today to begin your culinary adventure into the world of ramen!