Tokyo Gluten-free Japanese Home Cooking Cooking Classes(24)

Explore Tokyo's culinary scene with gluten-free Japanese home cooking classes. Perfect for those seeking delicious, traditional cuisine that meets dietary needs.
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Couple joyfully making sushi rolls in a workshop
Classes
TOKYO

Sushi Making Class & Sake Tasting in Asakusa, Tokyo

Make sushi in Tokyo’s Asakusa district! Learn how to make temari (bite-sized sushi balls) and maki (hand-rolled sushi) with professional English-speaking hosts while learning about Japanese cooking traditions and the history of Asakusa along the way.

from$7.03
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Assorted sushi platter with nigiri and rolls on a slate plate
Classes
TOKYO

Sushi-Making Experience in Tokyo (Cooking Class in Asakusa)

Make authentic Japanese sushi from scratch at a cooking class in Asakusa, a historic district in Tokyo! Your expert hosts will guide you from rice to roll, teaching you about the history and culture surrounding sushi and the famed Asakusa district.

from$7.03
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Onigiri Making & Amazake Tasting Workshop Near Tokyo Tower 1
Classes
TOKYO

Onigiri Making & Amazake Tasting Workshop Near Tokyo Tower

In this private cooking and tasting experience in central Tokyo, you’ll learn how to make onigiri (rice balls) and take part in an amazake (fermented rice drink) tasting alongside a team of dedicated professionals.

from$70.33
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Online Cooking Class: Cute Character Bento Making Class 1
Classes
TOKYO

Online Cooking Class: Cute Character Bento Making Class

Think outside the (bento) box during this fun online cooking class! Using easy-to-find ingredients, you’ll make an adorable themed bento featuring cartoon characters. These packed lunch boxes are as cute as they are delicious.

from$21.10
Online
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Sushi Roll & Gyoza Cooking Class with Tokyo English Teacher 1
Classes
TOKYO

Rolled sushi & Gyoza Cooking Class with Tokyo English Teacher

Learn how to make two of Japan’s most iconic foods — sushi rolls and gyoza — at this cooking class in Tokyo’s Jimbocho Book Town neighborhood, guided by an instructor with more than 20 years of experience teaching English.

from$98.47
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Couple enjoying traditional Japanese meal in tatami room
Classes
TOKYO

Yakitori & Tsukune Cooking Class with Tokyo English Teacher

Learn how to make two chicken staples — yakitori skewers and tsukune meatballs — at this cooking class in Tokyo’s Jimbocho Book Town neighborhood, guided by an instructor with 20 years of experience teaching English in high school.

from$70.33
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Tokyo Kaiseki Cuisine Cooking Class 8
Classes
TOKYO

Tokyo Wagyu and 7 Japanese Dishes Cooking Class

Discover the refined flavors of Japanese cuisine during this kaiseki cooking class in Tokyo. Learn traditional techniques and recipes to create a multi-course meal that’s colorful, elegant, and balanced.

from$75.96
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Tokyo Vegan & Gluten-Free Cooking Class: Make Udon Noodles 7
Classes
TOKYO

Tokyo Vegan & Gluten-Free Cooking Class: Make Udon Noodles

Join Chef Chiaki in Nippori, central Tokyo, for a fun, hands-on cooking class for all skill levels! Make vegan gluten-free udon noodles from scratch, gain insight into Japanese food culture, and enjoy your noodle dish with crispy vegetable tempura.

from$42.20
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Private Japanese Cooking Class in Nerima, Tokyo (3 Dishes) 9
Classes
TOKYO

Private Japanese Cooking Class in Nerima, Tokyo (3 Dishes)

Learn about Japanese home cooking in this private cooking class in Nerima, in the home of a Tokyo local, Emi. You’ll choose 3 popular Japanese dishes to cook and enjoy your hard work over a lively conversation on food and culture.

from$84.40
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Private Experience
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Matcha Making Tokyo with Japanese Sweets in Asakusa! 1
Classes
TOKYO

Asakusa Matcha Making & Traditional Japanese Sweets

Level up your love of matcha with this matcha-making class in Asakusa that pairs the rich flavor of green tea with elegant Japanese confectioneries in an unique experience led by friendly English-speaking staff.

from$7.03
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Make Mochi, Mochi Ice Cream & Kakigori in Setagaya 1
Classes
TOKYO

Make Mochi, Mochi Ice Cream & Kakigori in Setagaya

Join your host, Sakura, as she shares her passion for wagashi with you and instructs you on how to make matcha kakigori, mochi ice cream and warabi mochi. This cooking class is perfect for those who want to try traditional Japanese sweets.

from$70.33
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Two people engaged in a Japanese cooking class, frying ingredients together.
Classes
TOKYO

Shibuya Cooking Class: Make Futomaki Sushi & Tempura

Get hands-on making futomaki (thick sushi rolls) with fresh fillings and learn to prepare tempura fritters until golden brown in this cooking workshop in Ebisu, Shibuya led by professional chefs. Take home the recipes and a small souvenir.

from$63.30
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Yanaka Bento-Making Class & Calligraphy Workshop (Tokyo) 1
Classes
TOKYO

Yanaka Bento-Making Class & Calligraphy Workshop (Tokyo)

Escape the crowds in Tokyo and relax with a local calligraphy workshop and bento lunch-making class in Yanaka, a district near Ueno that retains its retro charm.

from$87.92
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Yanaka Food Tour, Bento-Making & Cultural Workshop (Tokyo) 1
Classes
TOKYO

Yanaka Food Tour, Bento-Making & Cultural Workshop (Tokyo)

Discover Yanaka, a Tokyo gem near Nippori and Ueno, in this unique experience led by locals. On this day tour, you’ll explore the area, visit Nezu Shrine and Yanaka Ginza, try local snacks, make your own lunch and take part in a cultural workshop.

from$137.16
Private Experience
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【NEW】Sushi & Ramen Cooking & Sake Set in Tokyo!(+Recipe) 3
Classes
TOKYO

Nigiri Sushi & Ramen Cooking Class in Tsukiji, Tokyo

Make sushi in Tsukiji, Tokyo’s seafood mecca. Master making nigiri and ramen in this 3-hour cooking class led by friendly English-speaking instructors eager to share Japan’s culinary traditions.

from$140.67
Regional food
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Vegan Buddhist Shojin Ryori Cooking Class in Setagaya, Tokyo 3
Classes
TOKYO

Vegan Shojin Ryori Buddhist Cuisine Cooking Class in Tokyo

Have you heard of shojin ryori, vegan Buddhist Japanese food? Take this casual cooking class hosted by Yuka in Setagaya, Tokyo, where you’ll transform seasonal, vegan & gluten-free ingredients into a fresh and delicious meal.

from$84.40
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Private Experience
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Healthy Japanese Home Cooking Class in Tokyo (Setagaya) 1
Classes
TOKYO

Healthy Japanese Home Cooking Class in Tokyo (Setagaya)

Enjoy a healthy, sugar-free Japanese meal in this home cooking class in central Tokyo that can accommodate vegan, vegetarian, gluten-free and halal-friendly options. Make rolled omelet, onigiri rice balls, soup, mochi, and more!

from$84.40
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Rain or shine
Private Experience
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Tokyo Vegan & Vegetarian Tofu Home Cooking Class (3 Dishes) 1
Classes
TOKYO

Tokyo Vegan & Vegetarian Tofu Home Cooking Class (3 Dishes)

Discover the versatility of tofu in this home cooking class where you’ll make tofu hamburger steak, agedashi-tofu (deep fried tofu) and shiraae (salad with tofu dressing) with a seasoned host at her home in Tokyo’s Setagaya area.

from$84.40
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With green tea
Private Experience
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Team Building Experience: Tsukiji Market and Cooking Battles 4
Classes
TOKYO

Tsukiji Market and Cooking Battles for Team Building

Bring your team together during an unforgettable time at Tsukiji Market! Experience the hustle and bustle of the market and join in a fun cooking battle with your colleagues, giving you the chance to bond, collaborate, and create lasting memories.

from$116.05
Shopping time
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Team Building Experience: Japanese Food Cooking Competition 5
Classes
TOKYO

Japanese Food Cooking Competition: Team Building Experience

Promote collaboration and competition among your team! During this cooking class, you’ll split into groups and duke it out in the kitchen, working together to create a meal of 2-3 traditional Japanese dishes for the judge’s consideration.

from$77.37
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Private Tsukiji Market Tour and Cooking Class in Tokyo 2
Classes
TOKYO

Exclusive Private Tsukiji Market Tour and Cooking Class

During this private tour of the Tsukiji Outer Market, soak in the atmosphere while picking up ingredients for the cooking class to follow. At the cooking studio, your instructor will teach you their essential cooking techniques for Japanese cuisine.

from$96.71
With lunch
Private Experience
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Vegan Maki Sushi Home Cooking Class in Setagaya, Tokyo 1
Classes
TOKYO

Vegan Maki Sushi Home Cooking Class in Setagaya, Tokyo

Make and enjoy a healthy lunch in Yuka's kitchen in Setagaya (Tokyo)! In this fun home cooking class, roll vegan and low-gluten maki sushi and prepare side dishes with seasonal vegetables.

from$70.33
Private Experience
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Japanese Home Cooking & Dashi Broth Masterclass in Tokyo 1
Classes
TOKYO

Japanese Home Cooking & Dashi Broth Masterclass in Tokyo

Learn everything there is to know about katsuobushi (bonito) shaving and dashi-making in this hands-on Tokyo cooking class. Master traditional Japanese cooking techniques passed on from generations to bring authentic flavors to your kitchen.

from$70.33
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Shabu Shabu Hot Pot Home Cooking Class in Tokyo 1
Classes
TOKYO

Shabu Shabu Hot Pot Home Cooking Class in Tokyo

Share a comforting Japanese-style hot pot with a friendly host in her cozy Tokyo home. You’ll make and enjoy shabu-shabu, a rich umami broth with wagyu, vegetables, mushrooms, and tofu, and add ramen to the pot to make it even more delicious!

from$105.50
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Tailor-Made Tours
Can’t find what you’re looking for? We can plan a custom-made food experience or itinerary just for you.
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Photo of reviews smiley iconRecent Reviews from Guests
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It was a very unique and wonderful experience. Maria is a very cheerfull teacher, she was very patient with me. We made Dashi, Dashimaki Tamago (japanese rolled omelet) and Onigiri. She explained to me the importance of Dashi in the japanese cuisine. We was able to talk about lot of things about Japan. Being able to cook in the shrine is an unique experience. I was also able to get the Goshuin of this shrine by Maria. I highly recommend this experience! For the little plus, the shrine is quite peaceful, there are trees around it that make shadows, that makes it quite enjoyable even during summer.
Hugo Gloaguen
July 21, 2025
Cultural culinary experience with traditional Japanese meal and happy guests.
Homestyle Cooking Class at a 600-Year-Old Shrine in Tokyo
Classes
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This was a wonderful experience. We enjoyed making our own lunch as a family accomodating our need for GF food. Our host was so generous and kind. We were able to get recommendations for other GF places to eat. We are looking forward to cooking our ramen at home.
Katherine Russell
July 12, 2025
Tokyo Vegan & Gluten-Free Cooking Class: Make Udon Noodles 7
Tokyo Vegan & Gluten-Free Cooking Class: Make Udon Noodles
Classes
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The Yakitori cooking class with Michiko Numato was an amazing experience and exceeded our expectations! I am a Japanese Canadian tourist and always wanted to learn how to cook Yakitori. Although there were other cooking classes, we chose Michiko since the class was taught in her home kitchen and provided a true home cooking experience that gave me the confidence to be able to cook Yakitori in our own kitchen. Michiko is very knowledgeable and a wonderful teacher. Her patience and enthusiasm has provided a novice cook like myself the motivation to cook as soon as we return home from our vacation. Indeed, Michiko is passionate about Japanese food and enjoys teaching others how to cook! We will recommend her to our friends and relatives who will travel to Japan and we will try Michiko’s other classes on our next vacation!
Tanigawa
June 23, 2025
Couple enjoying traditional Japanese meal in tatami room
Yakitori & Tsukune Cooking Class with Tokyo English Teacher
Classes
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Chef Chiaki is a very personable trainer who met us on time at the agreed point; despite what she says, she is proficient in English which made it a lot easier too. She demonstrated a good knowledge of the products we were going to use, and what may be available in Australia. She was able to tell us which alternatives could be available (if the originals are not). The Udon noodles were so easy to make, and it was all over oh-so-quickly. Thank you Chiaki for a lovely and educational morning.
Sanjay Patel
June 20, 2025
Tokyo Vegan & Gluten-Free Cooking Class: Make Udon Noodles 7
Tokyo Vegan & Gluten-Free Cooking Class: Make Udon Noodles
Classes
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Such a lovely experience. My friend and I thoroughly enjoyed our class.
Nicole Birrell
April 14, 2025
Tokyo Vegan & Gluten-Free Cooking Class: Make Udon Noodles 7
Tokyo Vegan & Gluten-Free Cooking Class: Make Udon Noodles
Classes

Experience Authentic Japanese Home Cooking

Dive into the world of Japanese cuisine with our exclusive Japanese home cooking classes in Tokyo. These classes are not just about learning to cook; they offer a unique cultural experience that bridges the gap between traditional cooking methods and modern culinary practices. You'll get hands-on experience in preparing classic Japanese dishes, guided by expert chefs who ensure that every meal you create is not only delicious but also gluten-free, accommodating dietary needs without compromising on taste.

Explore the Flavor of Tokyo with Gluten-Free Dishes

For those with gluten sensitivities, traveling can be daunting, especially when trying new cuisines. Our cooking classes provide the perfect solution, teaching you how to make gluten-free versions of beloved Japanese dishes. You'll learn the art of making miso soup, tempura, sushi, and other traditional foods in a way that accommodates gluten restrictions. Whether you're new to the gluten-free lifestyle or a seasoned expert, these classes will enhance your culinary skills and broaden your meal options. Experience the vibrant flavors and aromas of Tokyo cuisine without the worry, as you master crafting these dishes in a gluten-free way.

Why Choose Our Cooking Classes?

Our classes are tailored to offer not just a cooking lesson, but a holistic experience. The sessions are conducted in an intimate setting, allowing personalized attention and a deeper understanding of the craft. Participants will explore not only the techniques but also the histories and stories behind each dish. This context enriches the cooking process and results in a more meaningful and rewarding culinary journey. Plus, enjoy the opportunity to meet people from around the world who share your passion for food and Japanese culture. All equipment and ingredients are provided, so you can focus entirely on honing your skills and enjoying the experience. Join us in Tokyo for a memorable culinary adventure that blends tradition with dietary requirements, making Japanese cuisine accessible to everyone.