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Tokyo Ramen Classes

Join Tokyo's vibrant ramen classes to master noodle making and create delicious ramen under expert guidance.
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US$26.49US$29.44
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US$68.30US$94.86
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US$65.36US$72.62
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US$70.65US$78.51
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US$91.26US$101.40
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US$150.15US$166.83
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US$70.65US$78.51
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4.8 (6)

Halal Ramen and Gyoza Cooking Class in Tokyo

Tokyo
3 hours
Small Group
US$70.65US$78.51
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US$82.43US$91.59
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US$117.76US$130.85
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US$87.73US$97.48
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5.0 (2)

Craft Homemade Ramen from Scratch in Tokyo

Tokyo
3 hours
Small Group
US$98.92US$109.91
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5.0 (2)

Kawaii Ramen and Gyoza Cooking Class in Tokyo

Tokyo
2 hours
Private Experience
US$103.63US$115.14
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US$150.15US$166.83
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US$100.10US$111.22
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US$64.77US$71.96
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US$117.76US$130.85
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US$103.63US$115.14
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US$58.88US$65.42
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Latest Reviews
What byFood users are saying.
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Darina Frei
Great experience, loved it
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Make Ramen, Gyoza and Matcha from Scratch in a Chef’s Home in Tokyo
July 31, 2026
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Sager
My wife, daughters and I had an amazing time. It was delicious and they were patient with my 2 year old. Definitely recommend!
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Indoor Activity: Tokyo Ramen and Gyoza Making Masterclass with Chef in Tokyo
June 23, 2026
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Ariana Ranui
My friend and I had lots of fun and learnt lots about the ramen and gyoza making. We highly recommend this class. Thank you to our lovely hosts!
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Indoor Activity: Tokyo Ramen and Gyoza Making Masterclass with Chef in Tokyo
June 15, 2026
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Brian Kilkenny
An absolutely wonderful experience. Chef Yoshi and Amo are excellent hosts and teachers. The food was great, and the chef’s broth is the best I’ve ever had. My son said this was his favorite part of the trip. I absolutely recommend their class. I can’t wait to make ramen and gyoza at home!
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Indoor Activity: Tokyo Ramen and Gyoza Making Masterclass with Chef in Tokyo
June 12, 2026
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Logan Lockwood
Nothing better for a rainy day than learning how to make delicious dumplings and ramen from two of the nicest people in all of Tokyo, Yoshida and Amo! Gochisousama deshita!
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Indoor Activity: Tokyo Ramen and Gyoza Making Masterclass with Chef in Tokyo
June 03, 2026
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Klisch Daniel
Kaori was such a nice and friendly host. Would definitely recommend the vegan cooking class for an authentic and very nice and yummy experience!
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Vegan Ramen and Gyoza Cooking Class
June 01, 2026
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Jenna
She was amazing!!! We loved her class. It was delicious and a very unique experience. Would recommend. Thank you Kawaii cooking :)
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Kawaii Ramen and Gyoza Cooking Class in Tokyo
May 29, 2026
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Susan Colegrove
Yoshi and Amo were wonderful hosts and chefs for our cooking class. It was hands on and we were all involved in a small class setting. They shared their personal recipes and the food was wonderful! Thank you for a great family experience!
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Indoor Activity: Tokyo Ramen and Gyoza Making Masterclass with Chef in Tokyo
May 17, 2026
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Clara Richoux
We share a really nice moment with the staff. Thanks for the knowledge, the hospitality and your kindness. Merci beaucoup à vous deux ❤️
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Make Ramen, Gyoza and Matcha from Scratch in a Chef’s Home in Tokyo
May 13, 2026
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Morgan Phillips Taft
Such a great experience!! The food was delicious (it was the best ramen we’ve had on our trip so far) and chef Yoshi and Amo were such wonderful hosts. Two of our friends ended up not feeling well and missing the experience, so they even made extra portions to bring back for them! Definitely plan on making this part of your itinerary - thank you both! 🥟🍜
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Indoor Activity: Tokyo Ramen and Gyoza Making Masterclass with Chef in Tokyo
May 12, 2026
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Aliyah Omar
One of the best additions to my itinerary, the class was well paced and everything was explained thoroughly. The hosts were so lovely and made the class very personable and interactive!
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Halal Ramen and Gyoza Cooking Class in Tokyo
April 27, 2026
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Nieke Hooiveld
To get straight to the point, Yuki is a fantastic cooking instructor (also a lovely person) and I would highly recommend her cooking classes to anyone interested in learning to make Japanese cuisine at home! In the ramen/gyoza class we took, Yuki walked us through the elements of the dishes we made and also highlighted what to do for different regional variations. Any questions I had (sometimes before I could ask it) she was able to answer! e.g. the purpose of different ingredients, their alternatives if you can't easily find them outside Japan, how to cook for friends with dietary requirements, etc etc. Quick note: I recommend that you bring your appetite because 1) not only is the food you make so delicious; but 2) there's a lot of it! By the end of the class, my partner and I felt very confident we could easily apply what we had learnt back home and cook for (and impress) ourselves, family and friends. Thanks again Yuki!!
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Tokyo Ramen and Gyoza Cooking Class with a Seasoned Chef
April 21, 2026
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Discover the Art of Ramen Making in Tokyo

Ramen, a beloved Japanese dish, is more than just a meal - it's an art form. In the bustling city of Tokyo, you can immerse yourself in the vibrant world of ramen through a variety of hands-on classes. Whether you're a seasoned chef or a culinary novice, Tokyo's ramen classes offer an exciting opportunity to roll up your sleeves and learn the intricacies of this iconic noodle dish. From crafting the perfect broth to mastering the art of noodle making, these classes provide a unique glimpse into Japanese cuisine.

What to Expect from Ramen Classes in Tokyo

Joining a ramen class in Tokyo means stepping into a world filled with the rich aromas of simmering broths and the rhythmic kneading of dough. You will be guided by experienced instructors who are passionate about sharing their knowledge of ramen's history, ingredients, and techniques. Classes are typically held in well-equipped kitchens where you'll receive hands-on instruction on everything from selecting the right ingredients to garnishing your final creation. You'll leave with not just a delicious bowl of ramen but also the skills and confidence to impress friends and family with your newfound culinary prowess.

Why Choose a Ramen Class?

Ramen classes in Tokyo are perfect for anyone looking to deepen their understanding of Japanese culture and cuisine. Not only will you learn how to make authentic ramen from scratch, but you'll also gain insights into the diverse variations that exist within the ramen world. From miso and shoyu to tonkotsu and shio, each ramen style has its own unique flavor profile and preparation method. By participating in a class, you'll have the chance to experiment with different styles, allowing you to discover your personal favorite. Furthermore, these classes are a fantastic way to meet fellow food enthusiasts and enjoy a rewarding and memorable experience in one of the world's greatest culinary cities.

If you're planning a trip to Tokyo or simply love ramen, be sure to include a ramen class in your itinerary. It's an unforgettable experience that combines the joys of learning, cooking, and savoring delicious food. Perfect for individuals, couples, or groups, Tokyo's ramen classes are a must-try for any food lover eager to dive into the delicious world of Japanese noodles.