Restaurants in Japan

Best sushi omakase I ever experienced! Every dish was beautifully arranged with local ingredients of Japan. Kenjiro Hashida was professional, funny and entertaining! Never a dull moment and felt like we were at home just having a great time!!! Mahalo Kenjiro Hashida and staff for an unforgettable experience that we will treasure for many years to come! We will be back for sure! Aloha 🤙🤙🤙

Good Sake, nice Izakaya

I was a little disappointed because they did not have fresh squid the night I was there. They do have frozen squid but I was not going to pay money to eat thawed squid sashimi. I ordered other dishes and all are delicious. Service is impeccable. I have to come again when they do have fresh squid.

The sushi was good, and the sushi bus was a fun and unique experience. The staff was very friendly and welcoming, and the driver made us feel safe and comfortable throughout the tour. However, the directions provided by ByFood were unclear, and I almost missed the bus because of them. I also would have liked the tour to include more sightseeing and additional landmarks around Tokyo. Overall, it was an enjoyable experience, but clearer meeting instructions and an expanded sightseeing route would make it even better!

Everything is was delicious, and the service it was excellent, very good experience 😍👏🏻👍🏻

This was a very special way to start our Japan vacation. The food and service were impeccable. We appreciated all flavour journey the chef took us on. Will be thinking about this meal for a long time.

Very nice place , good food, very pleasant people

If you're a lamb lover, it's beyond belief. Great service, great food, great atmosphere. Go there, but make sure you get a reservation, or you will be standing on the street for a long time.

The service was great, and the Agu pork had absolutely no gamey smell. It paired wonderfully with the black pepper dipping sauce. I highly recommend adding zosui (rice porridge) at the end!

Good service and made us feel very welcome! Food was good, and very good value considering the portion size. Tried 白子🤣

Unforgettable, relly exceptional

A truly memorable dinner! The course is themed around the history of life on Earth, so each dish is named after a different era, like the “birth of the ocean” or “fluorishing of mammals. The theme carries through everything, down to the cutlery and how each plate is served. The food mixes Latin flavors with Japanese ingredients like mochi, which isn’t a combination you come across often in Japan. My favorite part was the textures. Each dish felt different, and I never quite knew what to expect next. It’s dark and cozy inside, but the lighting makes the food stand out even more. The staff explained the idea behind each dish in English, which helped me appreciate what I was eating. One thing to know: portions are on the small side, so if you have a big appetite, you might not leave completely full. A good pick for a birthday, anniversary, or special night out, or if you just want to try something different in Ginza.