Pescetarian Casual Cooking Classes(81)
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Cooking Classes
FUKUOKA
Japanese Fake Food Samples: Plastic Parfait Class in Fukuoka
Learn how to make your own shockingly realistic Japanese plastic food samples during this “shokuhin sanpuru” workshop in Fukuoka. Choose from different parfait “flavors” and decorate your food sample as you like, unleashing your creativity.
from ¥1,650
(1)
Cooking Classes
TOKYO
Vegan Shojin Ryori Buddhist Cuisine Cooking Class in Tokyo
Have you heard of shojin ryori, vegan Buddhist Japanese food? Take this casual cooking class hosted by Yuka in Setagaya, Tokyo, where you’ll transform seasonal, vegan & gluten-free ingredients into a fresh and delicious meal.
from ¥10,000
Private Experience
Cooking Classes
OSAKA
Miso Making Workshop in Osaka
Fermentation specialist Yoko will teach you how to make miso—the beloved staple ingredient of Japanese cuisine. Learn about the history and regional differences of this fermented bean paste from a certified guide/interpreter, and try it for yourself!
from ¥12,000
(2)
With green tea
Cooking Classes
OSAKA
Osaka Local Market Tour & Cooking Class
Tour a local market and learn to cook your favorite Japanese food with a friendly bilingual host! This family-friendly class is less than 30 min by train from Osaka Castle & Osaka Station. Vegan, gluten-free, vegetarian, and other options available!
from ¥16,000
Cooking Classes
TOKYO
Online Cooking Class: Cute Character Bento Making Class
Think outside the (bento) box during this fun online cooking class! Using easy-to-find ingredients, you’ll make an adorable themed bento featuring cartoon characters. These packed lunch boxes are as cute as they are delicious.
from ¥3,000
Online
Cooking Classes
KAGOSHIMA
Japanese Miso Making Experience in Kagoshima
Learn about the process of Miso and Sho-yu at the factory. Make 2kg of Mugi-miso for yourself!
from ¥6,600
(1)
Special offer
Cooking Classes
AICHI
Sushi Cooking Class in Central Nagoya (3 Options)
Make memories and put your cooking skills to the test in this family-friendly sushi cooking class only 15 minutes by train from Nagoya Station! Choose to make chirashi, maki, or nigiri sushi guided by local cooking specialists Yuka and Hitomi.
from ¥13,000
Cooking Classes
AICHI
Ramen and Gyoza Cooking Class in Nagoya
In this fun, family-friendly cooking class, you’ll learn to make delicious ramen and gyoza, two popular Japanese dishes which also pair deliciously well together. Learn from two experienced local cooking experts and make unforgettable memories!
from ¥13,000
Cooking Classes
AICHI
Udon Noodles and Tempura Cooking Class in Nagoya
Prepare and enjoy a classic Japanese combination: udon noodles and freshly fried tempura. Cooking specialists Yuka and Hitomi will teach you the secrets of Japanese cooking in this family-friendly class 15 minutes from Nagoya Station by train.
from ¥13,000
Cooking Classes
AICHI
Seasonal Wagashi Sweets Making Class w/ Matcha in Nagoya
Satisfy your sweet tooth by making traditional wagashi Japanese sweets in downtown Nagoya! Your hosts Yuka and Hitomi will teach you to make 3 types of seasonal wagashi, which you’ll enjoy with freshly brewed matcha green tea.
from ¥13,000
Cooking Classes
TOKYO
Handmade Soba Noodles Cooking Class
These healthy buckwheat noodles are as fun to make as they are to slurp! During this soba making class with a warm and friendly host, you’ll mix, roll, cut, and prepare the soba from scratch, starting from buckwheat flour.
from ¥12,000
(3)
With recipe
Cooking Classes
TOKYO
Nigiri Sushi Making Class in Tokyo
Learn how perfectly seasoned rice and fresh seafood come together to make the iconic Japanese food, sushi. During this hands-on cooking class in Tokyo, you’ll make a few varieties of nigiri sushi with an experienced cooking instructor.
from ¥18,700
(3)
With recipe
Cooking Classes
AICHI
Nagoya Sweets Making Class with Tea Ceremony
During this wagashi making class in your instructor’s traditional Japanese home, you’ll stroll through a veggie patch and charming Japanese garden, make Nagoya-style sweets, and enjoy a traditional tea ceremony.
from ¥8,000
(1)
Learn etiquette
Cooking Classes
TOKYO
Sushi Making Class in a Professional Kitchen Studio (Tokyo)
Learn to cut ingredients for sushi with a Japanese knife pro chef in this unique sushi-making class close to Omotesando Station in Nishi-Azabu. Enjoy the sushi you make in a scrumptious lunch with miso soup, tea and a sake tasting!
from ¥18,700
Near station
Cooking Classes
KANAGAWA
Cooking Japanese Tofu Vegetarian & Vegan Home Recipes
Learn how to cook and present various Japanese homestyle vegetarian & vegan dishes using seasonal vegetables with the help of a seasoned chef! The experience also includes how to make different sauces and dressings for the dishes.
from ¥5,000
Near station
Cooking Classes
KANAGAWA
Vegan and Shojin Style Cooking Workshop
Learn about the basics of traditional Buddhist Shojin cuisine and cook various vegetarian dishes! Experience includes a specialist-guided Shojin cuisine cooking session, mini-lectures and a goma dofu demonstration - all in English!
from ¥10,000
Near station
Cooking Classes
GIFU
Creative Hanazushi Making Class on Historic Nakasendo Trail
Make artistic sushi rolls with nature-inspired designs in Mitake, Gifu. Mitake was one of the post towns along the famous Nakasendo trail that connected Kyoto and Edo (modern-day Tokyo). Learn about this historic town while crafting colorful sushi.
from ¥3,500
Cooking Classes
OSAKA
Sushi Cooking Class in Osaka
From delicate nigiri sushi to hefty gunkan maki, learn how to make several types of sushi during this cooking class in Tokyo. With a side of yakitori, miso soup, pickles, this is the perfect balanced Japanese meal to impress family and friends.
from ¥13,000
(2)
Near station
Cooking Classes
KANAGAWA
Ninomiya Ramen and Gyoza Cooking Class
Try your hand at making delicious ramen and gyoza in the coastal town of Ninomiya in Kanagawa Prefecture during this 3-hour cooking class.
from ¥5,000
(2)
Cooking Classes
TOKYO
Customizable Vegetarian Washoku Home Cooking Class (Tokyo)
Learn the secrets of washoku home cooking in this customizable class in Setagaya, Tokyo! Stroll through lush gardens with your host, and prepare a healthy and delicious meal designed taking into consideration your dietary needs and preferences.
from ¥15,000
(2)
Private Experience
Cooking Classes
TOKYO
Make Tempura With a World Famous Chef in Tokyo
Make tempura with a world renowned chef in Tokyo! Join Chef Koichiro Shimura at his high-end tempura restaurant to learn valuable culinary skills, hear industry stories, make fresh tempura, then a tempura omakase lunch course.
from ¥175,000
(1)
Private Experience
Cooking Classes
TOKYO
Sustainable Vegetable Temari Sushi Cooking Class in Asakusa
Try your hand at making vegan sushi in Tokyo! Using all-local ingredients, you’ll be supporting nearby farmers and environmental sustainability initiatives as you tuck into these fresh, colorful dishes while overlooking Tokyo Skytree.
from ¥12,000
Near station
Cooking Classes
TOKYO
Mayuko’s Japanese Home Cooking Class in Tokyo
Join Mayuko for an award-winning Japanese cooking class in her home kitchen in central Tokyo! Learn about the fundamentals of Japanese cuisine, from ingredients to techniques, and get a local’s perspective on travel while whipping up a tasty meal.
from ¥15,500
With lunch
Cooking Classes
KANAGAWA
Vegan Sushi Making Class in Ninomiya, Kanagawa
Vegans, this is the plant-based sushi cooking class for you!
from ¥6,000
(1)
Cooking Classes
YAMAGATA
Hinagashi Traditional Japanese Sweet Making in Tsuruoka
Tsuruoka, recognized as a UNESCO Creative City of Gastronomy, has a rich and diverse food culture. Come and learn how to make hinagashi, a Tsuruoka specialty that’s made of sweet bean paste and shaped to look like the area’s local specialties.
from ¥8,000
Regional food
Cooking Classes
AICHI
Nagoya Sushi Making Class at a 100-Year Old Storehouse
Learn how to make four different types of sushi with guidance from an experienced cooking instructor in a century-old renovated Japanese storehouse in Nagoya.
from ¥10,000
With green tea
Cooking Classes
AICHI
Healthy Japanese Dishes Cooking Class in Nagoya
During this cooking class in Nagoya, learn how to make teriyaki chicken, savory egg custard, tempura, and karaage (Japanese fried chicken). Join your kind host in her traditional tatami-floored home, a 100-year-old renovated storehouse!
from ¥10,000
With recipe
Cooking Classes
YAMANASHI
Family-Friendly Soba Noodles Making Class at Lake Kawaguchi
Up to 80 people can join this soba-making class near Lake Kawaguchi. From kneading to rolling to cutting, experienced chefs will guide participants through every step of making the ultra-pure Oshino-Hakkai soba, a Yamanashi specialty!
from ¥3,300
Tailor-Made Tours
Can’t find what you’re looking for? We can plan a custom-made food experience or itinerary just for you.
Recent Reviews from Guests
1 / 3
This was such an amazing experience! Our hosts were so kind and helpful, and gave us so many helpful instructions. The structure of the class is wonderful as well, you’re never bored or static!! Highly highly recommend!
Peta Morton
May 01, 2024
Tokyo Wagyu and 7 Japanese Dishes Cooking Class
Cooking Classes
A charming experience! Enjoyed learning as we made the noodles which were the basis for a delicious ramen lunch. A Great way to see behind the scenes and learn secrets of Japanese food preparation. Thank you!
Julia Oh
May 01, 2024
Ramen Noodle Making Experience in Kyoto
Cooking Classes
We really had a good time. The shop owner does this since several decades. It was so much fun. We know now everything about japanese food Sample making, the right temperature and all the tricks. Thank you so much! ❤️
Janina Pape
April 30, 2024
Japanese Fake Food: Food Sample Making Workshop in Tokyo
Cooking Classes
I couldn't recommend the experience more! It was a very pleasurable time and delicous meal.
Michelle Rabia
April 28, 2024
Ramen and Gyoza Cooking Class in Asakusa
Cooking Classes
A highlight of our trip to Tokyo! Kaori took us on a shopping trip and then taught us how to make delicious vegan ramen and gyoza - best meal of the trip! We came away not only with new cooking skills but also wonderful insights into Japanese life. Highly recommended.
Justine Smillie
April 27, 2024
Vegan Ramen and Gyoza Cooking Class
Cooking Classes