Pescetarian Izakaya Food Restaurants(16)

Discover pescetarian Izakaya restaurants offering delicious seafood options in a traditional Japanese setting. Enjoy fresh, authentic flavors.
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SEAT RESERVATION
TOKYO

Robatasho

An izakaya restaurant where guests can savor the theatrical style of Japanese robatayaki barbecue, and tuck into some of the freshest seafood and produce.

Dinner: ¥5,000-6,000
(4)
COURSE MENU
TOKYO

Genkiya

This izakaya near Shimo-takaido Station is family-run, and is characterized by its warm and friendly atmosphere — especially its dedicated arm-wrestling station, where the staff take on all comers foolish enough to challenge them.

Dinner: ¥4,000-5,000
SEAT RESERVATION
TOKYO

Sanchokuya Taka

Judge for yourself the master chef's technique and approach to fresh seafood and shellfish with every bite.

Lunch: ¥10,000-15,000
Dinner: ¥10,000-15,000
SEAT RESERVATION
TOKYO

Taketomijima

This Tokyo izakaya presents the best alcohol and food that Okinawa has to offer, and holds the same chilled-out atmosphere inside.

Lunch: ¥1,000-5,000
Dinner: ¥1,000-5,000
SEAT RESERVATION
OSAKA

Shunzentamusake Soan

An izakaya with a relaxed but dignified atmosphere, where you can really get to grips with the intricacies of sake and traditional Japanese food.

Dinner: ¥5,000-10,000
SEAT RESERVATION
TOKYO

Kotaro

A classic Japanese pub in Shibuya which raises the bar on casual after-work dining and drinks.

Dinner: ¥10,000-15,000
SEAT RESERVATION
TOKYO

Tatemichiya

A punk izakaya with a subculture theme, relaxed vibes, and delicious dishes cooked up by a long-time rocker chef.

Dinner: ¥2,000-3,000
(2)
SEAT RESERVATION
TOKYO

MASU‐KAME

A local izakaya in Shinagawa with some outstanding all-you-can eat and free flow drink deals — eat and drink til you drop!

Dinner: ¥3,000-4,000
SEAT RESERVATION
TOKYO

Ryomakaido Shinagawa

Get a taste of Shikoku (along with more than a few tastes of sake) at this Shinagawa izakaya which is perfect for big parties.

Lunch: ¥1,000-5,000
Dinner: ¥1,000-5,000
SEAT RESERVATION
TOKYO

Kaikaya by the Sea

A top Shibuya seafood store where you can try authentic Japanese seafood cuisine, as well as Japanese fish in Western styles.

Lunch: ¥7,000-14,000
Dinner: ¥7,000-14,000
SEAT RESERVATION
TOKYO

Shinsuke

A great range of sake and delicious small dishes make this Ueno izakaya one of the best places in the area to sample Japanese pub grub.

Dinner: ¥1,000-5,000
SEAT RESERVATION
TOKYO

Numazuko Kaisho

All-you-can-eat seafood at truly astounding prices — this is a pescatarian paradise you won’t even want to leave.

Lunch: ¥1,000-2,000
Dinner: ¥1,000-2,000
SEAT RESERVATION
TOKYO

Robata Musashi Shinbashi

Traditional hearthside grilling at a Tokyo izakaya with a unique serving style and absolutely unbeatable prices.

Dinner: ¥2,000-3,000
SEAT RESERVATION
KANAGAWA

Sakana Cuisine Ryo

Fresh seafood dining in Odawara, as a restaurant recognized by the Michelin Guide for its great value-for-money meals.

Lunch: ¥1,000-5,000
Dinner: ¥5,000-10,000
SEAT RESERVATION
TOKYO

Rokkaku

Forget the chain izakayas — this Azabujuban gastropub offers Michelin-starred dining and premium bottles of sake.

Dinner: ¥10,000-15,000
SEAT RESERVATION
HYOGO

Ahbon

Feast your eyes on the colorful array of ingredients on display here, transformed into delicious fried skewers you’ll be craving for weeks.

Lunch: ¥8,000-10,000
Dinner: ¥15,000-20,000
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Discover Delicious Pescetarian Choices

If you're a pescetarian looking to enjoy tantalizing Izakaya dishes in Japan, you're in for a treat! Izakaya, the Japanese style of dining, offers a variety of small plates that are perfect for sharing with friends or family. These establishments are known for their laid-back atmosphere and diverse menu options that cater to various dietary preferences, including pescetarian diets. Pescetarian Izakaya offers an abundance of fresh seafood options that ensure you won’t miss out on traditional Japanese flavors while adhering to your dietary restrictions.

Imagine savoring expertly grilled fish, richly flavored broths, or delicately seasoned sashimi among other seafood delights. Whether you’re a local or a visitor, these pescetarian-friendly Izakaya restaurants provide an authentic taste of Japan’s rich culinary tradition while focusing on seafood to meet your dietary lifestyle. Indulge in the simplicity of a dish like a fresh salmon sashimi, or experience the complex umami of grilled mackerel seasoned to perfection.

Explore a Variety of Pescetarian-Friendly Izakaya Delights

These specialized Izakayas feature a plethora of pescetarian dishes ranging from classic grilled fish to innovative new creations. For those who love grilled options, dishes such as yakizakana, or grilled seasonal fish, are a must-try. Each bite offers a smoky, savory experience that is quintessentially Japanese. Don’t miss out on tempura, a lightly battered and fried mix of vegetables and seafood, which provides a crunchy contrast to the tender seafood.

Additionally, you can find unique dish offerings such as seafood yakitori, which reimagines the traditional skewers using fish or shrimp marinated in savory sauces. For a comforting and warm option, consider trying hot pots like nabe, featuring an assortment of seafood combined with vegetables in a hot, steaming broth. This variety ensures that you have a rich selection of pescetarian options that are both satisfying and authentic.

Enjoy Izakaya With a Pescetarian Twist

The charm of dining at an Izakaya lies not just in the food but also in the experience of sharing diverse dishes with others. These restaurants encourage communal dining, making it perfect for groups who have varying tastes and dietary needs. Alongside your delicious seafood, you can often find vegetarian options that complement the meal for others in your party who might not follow a pescetarian diet.

What sets pescetarian Izakayas apart is their commitment to sourcing fresh seafood, which is evident in every dish offered. Many of these restaurants work closely with local fisheries to bring you the freshest catches of the day. This not only supports local economies but ensures that your seafood dishes burst with flavor and remain sustainably sourced.

Hence, whether you're a pescetarian or simply a lover of Japanese Izakaya dining, these restaurants provide a dining experience that is unmatched in variety and quality. Savor the diverse and flavorful seafood options that maintain the delightful Izakaya tradition while catering to your preferences for fresh, pescetarian-friendly ingredients.