Tokyo Vegetarian Sushi Food Experiences(36)

Explore Tokyo's unique vegetarian sushi, where fresh ingredients and innovative recipes redefine traditional sushi. A must-try experience for food lovers!
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Cooking Classes
TOKYO

Sushi-Making Experience in Tokyo (Cooking Class in Asakusa)

Make authentic Japanese sushi from scratch at a cooking class in Asakusa, a historic district in Tokyo! Your expert hosts will guide you from rice to roll, teaching you about the history and culture surrounding sushi and the famed Asakusa district.

from¥13,000
(7)
Regional food
Cooking Classes
TOKYO

Sushi Making Class & Sake Tasting in Asakusa, Tokyo

Make sushi in Tokyo’s Asakusa district! Learn how to make temari (bite-sized sushi balls) and maki (hand-rolled sushi) with professional English-speaking hosts while learning about Japanese cooking traditions and the history of Asakusa along the way.

from¥16,000
(9)
Regional food
Cooking Classes
TOKYO

Make Nigiri, Sushi Rolls, and Japanese Side Dishes

Learn how to make perfect sushi and side dishes with the help of professional teachers who will teach you about different ingredients and seasonings used in sushi. They will also teach you how to make the best sushi rice and broth for miso soup!

from¥12,000
(6)
With recipe
Cooking Classes
TOKYO

Homemade Sushi Making Class in Tokyo

During this sushi making class in Tokyo, you’ll make several kinds of sushi including nigiri, inari, thin sushi rolls, and a California roll. Learn about the history of sushi, local ingredients, and sushi making techniques from your kind local host.

from¥10,800
(5)
Cooking Classes
TOKYO

Sushi Roll & Gyoza Cooking Class with Tokyo English Teacher

Learn how to make two of Japan’s most iconic foods — sushi rolls and gyoza — at this cooking class in Tokyo’s Jimbocho Book Town neighborhood, guided by an instructor with more than 20 years of experience teaching English.

from¥14,000
(1)
With recipe
Cooking Classes
TOKYO

1-Hour Sushi-Making Class w/ a Chef in an Asakusa Restaurant

A pro chef will guide you through the art of sushi-making in this private class in a traditional sushi restaurant one minute from Asakusa Station. Make nigiri, taste real wasabi, enjoy a delicious lunch and take home memorable souvenirs.

from¥15,125
Private Experience
Food Tours
TOKYO

Tsukiji Fish Market Visit and Sushi Making Experience

An unforgettable tour for seafood lovers! Discover the wonders of the famous Tsukiji Outer Market, tasting samples of Japanese snacks and green teas. Then, dive into a hands-on sushi making class, taught by a professional chef.

from¥18,000
(8)
Vegan option
Cooking Classes
TOKYO

Asakusa Sushi-Making Class Near Sensoji & Kaminarimon

Make a whopping 16 pieces of sushi topped with fresh salmon, scallops, shrimp and more ingredients handpicked by seasoned sushi masters in this fun and engaging class in the heart of Asakusa. Vegan and vegetarian options are available upon request.

from¥15,000
(8)
Nomihoudai
Cooking Classes
TOKYO

Sustainable Vegetable Temari Sushi Cooking Class in Asakusa

Try your hand at making vegan sushi in Tokyo! Using all-local ingredients, you’ll be supporting nearby farmers and environmental sustainability initiatives as you tuck into these fresh, colorful dishes while overlooking Tokyo Skytree.

from¥11,000
(1)
Near station
Dining Experiences
TOKYO

Tokyo Sakura Yakatabune Cruise with Kaiseki Meal & Champagne

Cruise along the Sumida river with unrivaled views of the cherry blossoms on a yakatabune boat. Enjoy a multi-course kaiseki meal made before your eyes by a professional chef and free flow of drinks like champagne, sake, wine, whisky and more.

from¥58,000
Food Tours
TOKYO

Shibuya Street Food Hunt

Discover the authentic foods of Tokyo’s most famous entertainment and shopping district! Avoiding the tourist traps, your tour guide will take you to five food stops and introduce you to Japanese foods like Kobe beef, okonomiyaki, sushi, and more!

from¥24,200
(4)
With dessert
Tastings
TOKYO

Flavors of Japan Food Tour with Wagashi

This Tokyo food tour features 8 stops, showcasing the variety of Japan’s regional and seasonal foods. From the oldest and most expensive fruit store in Japan to a handmade Japanese sweets shop, you’ll witness the diversity of Japanese food culture.

from¥25,300
(3)
Regional food
Food Tours
TOKYO

Tea Ceremony (Sado), Matcha, & Wagashi-Making in Tokyo

Make wagashi (traditional Japanese desserts), matcha, & enjoy a tea ceremony (sado) demonstration in Tokyo’s quaint Setagaya neighborhood. This experience includes an expert, English-speaking guide & a take-home souvenir.

from¥8,000
(1)
Cooking Classes
TOKYO

Sushi-Making Class with Professional Chef in Tokyo

Make your own sushi with a professional chef! Learn firsthand all that goes into making nigiri sushi, including cutting sashimi and learning how to use a roller. Enjoy your creations with a delicious, homemade set meal that accompanies sushi.

from¥19,500
(11)
Food Tours
TOKYO

Tsukiji & Asakusa: Tokyo Culinary & Cultural Walking Tour

Explore two of Tokyo’s vibrant food scenes on our delectable culinary tour in Tsukiji and Asakusa! Sample the freshest sushi at Tsukiji Outer Market, then savor the traditional flavors and street foods of Asakusa, Tokyo’s most historic neighborhood.

from¥22,500
With sake
Cooking Classes
TOKYO

Nigiri Sushi & Ramen Cooking Class in Tsukiji, Tokyo

Make sushi in Tsukiji, Tokyo’s seafood mecca. Master making nigiri and ramen in this 3-hour cooking class led by friendly English-speaking instructors eager to share Japan’s culinary traditions.

from¥20,000
Regional food
Cooking Classes
TOKYO

Guided Sushi Making Class in the Center of Tokyo

Awaken your inner sushi chef by taking this dietary needs-inclusive English sushi-making class. You will learn how to make three different types of sushi and learn more about Japanese food culture.

from¥16,500
Cooking Classes
TOKYO

Private Sushi-Making Class in Tsukiji, Tokyo

Learn about sushi, wasabi, and Japanese knives from sushi chefs at an elegant restaurant in Tsukiji! Make sushi and watch how the experts make it, then taste both to see how you compare. Vegan, vegetarian and halal sushi options are also available.

from¥31,969
Private Experience
Cooking Classes
TOKYO

Maki Sushi Class at Japan’s Oldest Cooking School

Create maki (rolled) sushi from scratch at Japan’s oldest cooking school in central Tokyo! Learn how to make maki sushi alongside professional chefs, form friendships, and make memories at a historic culinary academy dating back to 1882.

from¥10,000
With recipe
Food Tours
TOKYO

Kagurazaka Lunch & Private Walking Tour with a Foodie Guide

Enjoy a walking tour of Kagurazaka, a former geisha district dubbed Tokyo’s little Paris. For lunch, enjoy ramen or a Japanese traditional meal at a restaurant picked especially for you! Wrap up the day with coffee or tea at a nostalgic cafe.

from¥8,000
Private Experience
Cooking Classes
TOKYO

Kawaii Deco Sushi Cooking Class

Feast your eyes on the cutest creative sushi rolls! This kawaii deco sushi cooking class in Tokyo will teach you how to make sushi featuring floral motifs, colorful veggies, and eye-catching patterns.

from¥17,600
With dessert
Private Experience
Cooking Classes
TOKYO

Kawaii Vegetarian Sushi Cooking Class

Learn to make stunning, restaurant-worthy sushi, decorated with colorful vegetables, alongside miso soup, a side dish, and a tofu dish. This vegetarian cooking class also includes a seasonal dessert and fruit liquor or vinegar drink of your choice.

from¥17,600
With dessert
Private Experience
Cooking Classes
TOKYO

Chirashi Sushi Cooking Class in Tokyo (Setagaya)

Join Aoki-san for a Japanese cooking class in Setagaya (Tokyo). Make chirashi (scattered) sushi & various side dishes, from preparing the ingredients to assembling the final dish. End by enjoying your handmade meal.

from¥14,000
Cooking Classes
TOKYO

Vegetarian Cooking Class: Temari Sushi & Kakiage (Tokyo)

Join a hands-on cooking class in Tokyo to make vegetarian temari sushi; colorful, bite-sized sushi bites! Your instructor, Aoki-san, will guide you through the process–from making & shaping the rice to decorating the finished product.

from¥14,000
Food Tours
TOKYO

Kagurazaka Dinner & Walking Tour with a Foodie Guide

Discover the charm of Kagurazaka at night in this custom walking tour and dining experience! Dubbed Tokyo’s little Paris, Kagurazaka is a former geisha district in Shinjuku. Explore the area with a guide, and wine and dine at a local restaurant!

from¥16,667
Private Experience
Cooking Classes
TOKYO

Sushi-Making Class in Kichijoji (Tokyo)

Learn the basics of sushi-making from a certified instructor with 10 years of overseas teaching experience in Kichijoji! Then, enjoy a delicious sushi lunch of your own making.

from¥10,000
Cooking Classes
TOKYO

Vegan Maki Sushi Home Cooking Class in Setagaya, Tokyo

Make and enjoy a healthy lunch in Yuka's kitchen in Setagaya (Tokyo)! In this fun home cooking class, roll vegan and low-gluten maki sushi and prepare side dishes with seasonal vegetables.

from¥10,000
Private Experience
Cooking Classes
TOKYO

Private Tsukiji Market Visit & Sushi-Making in Ikebukuro

Learn all about sushi-making with a certified guide interpreter, from choosing fresh ingredients to enjoying a delicious sushi meal, in this private Tsukiji Outer Market visit followed by a sushi making class in Ikebukuro.

from¥12,000
Private Experience
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Reviews SmileyRecent Reviews from Guests
1 / 3
I really enjoyed the sushi making class at Joy Asakusa - the venue, produce and the overall quality of the experience is absolutely top notch and worth the money if you are visiting Japan. From the moment we walked in, the vibe was warm and inviting. The Chef and his assistant walked us thorugh the entire process of sushi making from the available ingredients and offered hands-on help constantly. We have watched multiple instruction videos over a massive immersive screen. We got to make 12 pieces of sushi using different types of fish and seafood. A vegetarian option is available too. The best part was definitely getting to enjoy the sushi we made together at the end of the class. During and after the class we were offered tea, water and an a sake tasting set :) If you're looking to learn a new skill in a relaxed, enjoyable atmosphere, I highly recommend this sushi-making class. It’s an experience I’ll remember for a long time!
Piotr S.
January 28, 2025
Experience Image
Asakusa Sushi-Making Class Near Sensoji & Kaminarimon
Cooking Classes
The hosts and staff were super nice and friendly, and the were really good at caring for us, giving us drinks and answering our questions.
Asta
January 27, 2025
Experience Image
Asakusa Sushi-Making Class Near Sensoji & Kaminarimon
Cooking Classes
The other guests were super nice and we had a lot of fun and got to know eachother
Mikkel W.
January 27, 2025
Experience Image
Asakusa Sushi-Making Class Near Sensoji & Kaminarimon
Cooking Classes
I absolutely loved this sushi class! The instructions were clear, and the ingredients were top quality. The pace was perfect, allowing everyone to follow comfortably. The chef was incredibly patient, taking the time to correct us individually, which made the experience even more enjoyable. The atmosphere was warm and welcoming, adding to the overall charm. I left with new skills and great memories. Highly recommend it to anyone interested in sushi-making!
Hayet B.
January 25, 2025
Experience Image
Asakusa Sushi-Making Class Near Sensoji & Kaminarimon
Cooking Classes
A combination of history, great company and delicious food! Both the chef and the staff were amazing in their hospitality making us feel like the most welcomed guests. The setting as well was very well throughout creating a nice feeling of privacy and warmness that is a nice contrast with the busy and cold weather outside. 100% Recommended!
Santiago M.
January 25, 2025
Experience Image
Asakusa Sushi-Making Class Near Sensoji & Kaminarimon
Cooking Classes

Discover the Best Vegetarian Sushi in Tokyo

If you think sushi is all about raw fish, think again! Tokyo offers a unique and delightful twist on traditional sushi for vegetarians. The variety and creativity of vegetarian sushi in the city are simply outstanding. From fresh vegetable nigiri to beautifully constructed rolls, these vegetarian sushi experiences promise a feast for your eyes and your taste buds. Indulge in sushi made from the freshest seasonal ingredients, carefully crafted into exquisite pieces that reflect the artistry and dedication typical of Japanese cuisine. You don't have to compromise on taste or quality while enjoying Tokyo's vegetarian sushi offerings.

Innovative Vegetarian Sushi Experiences

In Tokyo, vegetarian sushi goes beyond just cucumber rolls. Many food experiences offer unprecedented varieties that incorporate both traditional and innovative elements to provide you a unique sushi experience. Think of sushi wrapped in kelp or seasoned with yuzu, or how about nigiri garnished with edible flowers or sprinkled with unique Japanese seasonings? Tokyo's culinary wizards are known for their ability to surprise and satisfy their patrons. With a focus on umami-rich ingredients like shiitake mushrooms or grilled eggplant, these vegetarian sushi experiences ensure you won't miss the taste of fish at all. Enjoy the textures and harmonious flavors that characterize these creative culinary delights.

Health Benefits and Enjoyable Dining

Eating vegetarian sushi while exploring the magnificent city of Tokyo is also a great way to take care of your health. Sushi, typically made from rice, seaweed, and vegetables, is not only delicious but also full of nutrients. The focus on fresh produce means you're getting lots of vitamins and minerals, while low-calorie content makes it a smart choice for anyone watching their diet. Many food experiences also emphasize sustainable and organic ingredients, enhancing the nutritional value of the dishes. Combine all of this with Tokyo's bustling dining scene, where hospitality and presentation are paramount, and you're promised a memorable and fulfilling dining experience. Whether you're a seasoned vegetarian or just looking to try something new, this is an opportunity to enjoy incredible vegetarian sushi in the culinary capital of Japan.