Japan Vegetarian Ramen Classes(33)

Learn to make delicious vegetarian ramen with expert guidance. Our classes teach authentic Japanese techniques to create rich, savory bowls.
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Classes
TOKYO

Tokyo Ramen-Making Masterclass with Chef Yoshi Shishido

Become a ramen-making expert at this masterclass in Tokyo! Learn the history of ramen, how to make tonkotsu ramen, toppings, & gyoza from Yoshi Shishido–a seasoned ramen chef. This class takes place at a professional cooking studio.

from$103.36
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Classes
TOKYO

Vegan Ramen and Gyoza Cooking Class

Vegan food is delicious, satisfying, and fun in this vegan ramen and gyoza cooking class!

from$79.12
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(33)
Gluten-free option
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Classes
KYOTO

Ramen Bowl Painting & Ramen Cooking Class in Gion, Kyoto

Love ramen and crafts? Creativity and cooking combine in this hands-on ceramic bowl painting and ramen cooking class in Gion, Kyoto’s premier entertainment district where art and tradition flourish.

from$64.15
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KYOTO

Ramen Noodle Making Experience in Kyoto

If ramen noodles aren’t accessible in your home country, how about learning how to make it from scratch? At a ramen shop in Kyoto’s historic Gion district, you’ll mix, roll and cut your dough.

from$42.77
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Private Experience
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Classes
KYOTO

Customizable Ramen-Making Class in Kyoto

Make a customized bowl of ramen in Kyoto with gluten-free, halal, pescetarian, vegetarian, and vegan options. Learn how to make the noodles from scratch and personalize the broth for a unique and delicious ramen experience.

from$141.14
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Classes
TOKYO

Ramen & Gyoza Cooking Class With a Chef in Ikebukuro

Prepare and enjoy two of Japan’s favorite dishes, gyoza dumplings and ramen noodles, in this family-friendly class only a few minutes’ walk from Ikebukuro Station! Learn the methods and recipes to make these classic dishes with a pro chef.

from$96.23
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30% off
Classes
KANAGAWA

Yokohama Ramen Noodle Factory Tour & Home Cooking Class

Take a day trip from Tokyo to Yokohama! Make ramen guided by a third-generation ramen-maker at a local, family-run ramen noodle factory. Then, prepare ramen and other Japanese dishes at a family home.

from$89.82$128.31
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Classes
OSAKA

Ramen Class with Handmade Noodles and 3 Ramen Types

Learn how to make ramen noodles from scratch at home, then add your finished noodles to three different ramen broths. From the classic soy sauce ramen to the delicate-tasting salt ramen and the punchier miso ramen–you’ll get to taste all three!

from$78.41
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(42)
Near station
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Classes
TOKYO

Nature Walk & Japanese Cooking Class in Tokyo: Ramen & Gyoza

Join a nature walk through serene gardens in Tokyo, then embark on a ramen & gyoza cooking adventure guided by a certified Japanese cooking instructor! Lunch includes your handmade ramen & gyoza along with side dishes, dessert, & drinks.

from$106.92
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Classes
OSAKA

Make Ramen and 2 Types of Gyoza in Osaka

Ramen or gyoza? Why not both? In this fun class in Osaka, you'll learn to make these two cherished Japanese dishes from scratch and cook them to perfection! Once you have a taste, you'll understand why locals enjoy eating these two dishes together!

from$78.41
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Near station
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Classes
TOKYO

Tokyo Ramen Making Class With a Michelin Chef

In this ramen-making class, discover the secrets for a perfect bowl, from making the broth to kneading the noodles, with personal guidance from a Michelin Bib Gourmand-awarded chef specializing in ramen in a restaurant in Setagaya, Tokyo.

from$141.14
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With recipe
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Classes
HYOGO

Kobe Home Cooking: Ramen & Gyoza Cooking Class

Master two classic Japanese dishes — ramen and gyoza — in this home cooking class in Kobe. A local host will welcome you to her home kitchen, where you’ll make classic shoyu ramen paired with crispy gyoza filled with vegetables, pork and meat.

from$54.89
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Classes
OSAKA

Ramen & Gyoza Cooking Class in a Traditional Osaka Townhouse

Step into a traditional townhouse in central Osaka for a friendly cooking class with local hosts! You’ll be learning to make two traditional Japanese dishes: a soy-sauce based ramen with pork toppings and crispy gyoza dumplings.

from$70.57
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Classes
KYOTO

Private Vegan Ramen & Gyoza Cooking Class in Kyoto

Make ramen, gyoza and onigiri rice balls in this private Kyoto cooking class led by an experienced and friendly host, Midori. You’ll learn original recipes and cooking methods and enjoy a wholesome meal that is 100% free of animal products.

from$92.67
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Private Experience
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Classes
TOKYO

Homestyle Ramen & Gyoza Making w/ Tokyo English Teacher

Level up your Japanese cooking skills with this hands-on tonkotsu ramen and gyoza cooking class based in the trendy area of Jimbosho, and learn everything you need to know to recreate the dishes back home.

from$99.80
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Classes
TOKYO

Tokyo Halal Ramen & Gyoza Cooking Class & Supermarket Tour

Enjoy a halal Japanese cooking in Tokyo! Learn to read labels and find ingredients in a Japanese supermarket, and enjoy a cooking class where you’ll make delicious ramen and gyoza with halal-certified ingredients to enjoy with green tea pudding.

from$99.80
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Classes
YAMANASHI

Ramen-Making Class Near Kawaguchiko Station (Mt. Fuji)

Level up your Mount Fuji trip with this ramen cooking class near Kawaguchiko Station. Learn to make bouncy noodles from scratch, craft a rich soup base and complete your ramen with toppings to assemble the perfect bowl.

from$141.14
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Classes
OSAKA

Vegan Cooking Class: Saeko’s Creamy Ramen & Crispy Gyoza

A vegan ramen and gyoza cooking class in Osaka? Look no further! Join Saeko–a pro chef, food stylist, and recipe developer–for a vegan cooking class. Develop cooking skills, make ingredients from scratch, then enjoy your handmade meal.

from$64.15
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With dessert
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Classes
TOKYO

Chicken/Gluten-Free/Vegan/Halal Ramen Making Class in Tokyo

Enjoy making a hot bowl of ramen from scratch, using only the best, high quality and organic ingredients! Learn from a friendly host at a lovely private home in Kunitachi, Tokyo. Vegan, gluten-free, halal-friendly and chicken ramen options available.

from$91.95
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Classes
TOKYO

Ramen and Gyoza Class + Local Supermarket Visit in Tokyo

Savor the flavors of Japan with this hands-on cooking experience in Tokyo. As two of Japan’s most recognizable dishes, ramen and gyoza are a must-try for anyone visiting Japan. Why not try making them?

from$131.87
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Classes
TOKYO

Vegetarian Kitchen: Ramen & Gyoza Cooking Class in Tokyo

Flex your plant-based cooking muscles with this vegetarian ramen & gyoza-making class! Learn from a pro ramen chef at a restaurant in Meguro, discover the history of ramen, make veg ramen & gyoza from scratch, then feast on your mouthwatering meal.

from$139
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Classes
OSAKA

Osaka Ramen & Gyoza Cooking Class (Vegan & Halal Options)

Join an immersive, customizable ramen cooking class in Osaka and uncover the secrets to crafting an umami-rich broth in this fun, hands-on workshop. Options for vegetarian, vegan, halal and Buddhist diets are available.

from$106.92
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OSAKA

Osaka Home Party: Hot Pot Cooking Class Near Namba

Discover why Japanese hot pot is one of the most comforting communal dishes in Japan with this fun-filled, family-friendly experience near Namba. In a cozy home party setting, you'll learn to make nabe using an original recipe with your host.

from$85.54
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Classes
OSAKA

Quick & Easy Ramen-Making Class in Osaka

Prepare a quick and easy bowl of ramen with a friendly bilingual host in central Osaka. After preparing the noodles, broth and toppings, you’ll assemble your bowl of ramen and enjoy your meal overlooking a pristine view of the Osaka city skyline.

from$53.46
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Classes
OITA

Kyushu Cooking Class: Make Beppu’s Noodle Soup (Dango Jiru)

In this cozy private cooking class, you’ll learn to make dango jiru, Oita’s comfort noodle soup, under the guidance of locals. You can also opt to make ramen noodles or onigiri (rice balls) with miso soup instead, and enjoy your hearty meal together.

from$67.72
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Classes
KANAGAWA

Dance Your Way to Delicious Noodles: ONLINE Ramen Class

A fun, active, and tasty experience where you can learn how to make Japanese ramen online! Let's dance on the dough instead of kneading it by hand!

from$21.38
Rain or shine
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Classes
TOKYO

Nigiri Sushi & Ramen Cooking Class in Tsukiji, Tokyo

Make sushi in Tsukiji, Tokyo’s seafood mecca. Master making nigiri and ramen in this 3-hour cooking class led by friendly English-speaking instructors eager to share Japan’s culinary traditions.

from$142.57
Regional food
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Classes
KANAGAWA

Ninomiya Ramen and Gyoza Cooking Class Near Mt. Fuji

Try your hand at making delicious ramen and gyoza in the coastal town of Ninomiya, near Mt. Fuji, Hakone and Izu. This ramen and gyoza cooking class uses all-natural ingredients.

from$35.64
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Tailor-Made Tours
Can’t find what you’re looking for? We can plan a custom-made food experience or itinerary just for you.
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Photo of reviews smiley iconRecent Reviews from Guests
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We were so warmly welcomed by Midori, it was truly an amazing experience! Not only did she teach us how to cook some staple Japanese dishes (which were delicious), but she also gave us some really good tips for our trip based on our interests. We definitely recommend this cooking workshop to everyone, it's just so much fun and we really learned a lot. The lovely host Midori made this an experience we will never forget!
Yashoda Sukul
May 17, 2025
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Private Vegan Ramen & Gyoza Cooking Class in Kyoto
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Best ramen cooking class. You really do make everything from scratch. My entire family loved it. Thanks!
Liming Yu
May 15, 2025
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Ramen Class with Handmade Noodles and 3 Ramen Types
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Ayumi is an amazing instructor and is enthusiast about teaching cooking techniques and Japanese Culture. We had a fabulous time making Gyoza and ramen and would highly recommend booking a class!
Raps
May 09, 2025
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Kobe Home Cooking: Ramen & Gyoza Cooking Class
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I had such a great time learning how to make Japanese noodles from scratch! Fumi was very funny and helpful; she explained everything with great clarity and made sure the end result was absolutely perfect. I highly recommend this class to anyone who wants to experience the true taste of Japanese ramens and be able to recreate it in their own kitchen back home!
Federica Conti
May 07, 2025
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Ramen Class with Handmade Noodles and 3 Ramen Types
Classes
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We had such a wonderful time at the ramen and gyoza cooking masterclass with Chef Yoshi Shishido and Amo! The experience was both fun and educational. Both instructors were incredibly friendly, patient, and knowledgeable, guiding us step by step through each stage of the cooking process. We learned so much—not just about making delicious ramen and perfectly folded gyozas, but also about the cultural background and culinary traditions behind them. Preparing the broth, noodles, and dumplings was a truly rewarding experience, and everything turned out absolutely delicious. This was a unique and memorable activity, and we would highly recommend it to anyone who loves Japanese cuisine or is looking for a hands-on, flavorful adventure!
Yael Even ezra
May 06, 2025
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Tokyo Ramen-Making Masterclass with Chef Yoshi Shishido
Classes

Discover the Art of Vegetarian Ramen Making

Welcome to a culinary journey where ramen meets vegetarian creativity! If you're a food enthusiast looking to expand your culinary skills, our Vegetarian Ramen Classes offer a unique opportunity to explore the world of plant-based Japanese cuisine. These classes are perfect for both beginners and seasoned cooks who want to master the art of ramen without using any meat or fish-based broths. Learn how to create rich and savory broths, perfect your noodle-cooking techniques, and craft delicious toppings that will delight your taste buds.

In these classes, expert instructors will guide you through the process of selecting the finest ingredients, including fresh vegetables, aromatic herbs, and artisanal noodles. You'll gain insights into the subtle flavors and textures that define an exceptional ramen bowl. Whether you prefer a creamy miso base, a robust soy sauce infusion, or a spicy sesame kick, you'll have the opportunity to tailor your ramen to your personal taste preferences.

Experience Authentic Japanese Techniques

Our Vegetarian Ramen Classes emphasize authentic Japanese cooking techniques that have been passed down through generations. Learn the secrets behind creating the perfect umami-rich broth without any animal products. You'll discover how to harness the natural flavors of ingredients like kombu, shiitake mushrooms, and miso paste to create a broth that's both nourishing and delicious.

The classes also cover noodle preparation methods, teaching you how to achieve that perfect al dente texture that ramen is famous for. From rolling and cutting your noodles to the final presentation in the bowl, each step is carefully explained and demonstrated, ensuring you gain a comprehensive understanding of the ramen-making process. You'll leave the class with not only a full stomach but also the confidence to recreate these dishes in your own kitchen.

Join a Community of Ramen Enthusiasts

Participating in our Vegetarian Ramen Classes also means becoming part of a vibrant community of fellow food enthusiasts. Share your love for ramen with like-minded individuals, exchange tips, and tricks, and maybe even make some new friends along the way. The classes provide a friendly and welcoming environment where you can explore your passion for cooking and deepen your understanding of Japanese culinary traditions.

Why wait? Sign up for our Vegetarian Ramen Classes today and embark on a culinary adventure that promises to be both educational and delicious. Whether you're cooking for one or planning a themed dinner with friends and family, the skills you acquire will be invaluable. Experience the joy of creating something truly special with your own hands, and enjoy the satisfaction of serving a meal that's not only tasty but also kind to the planet.