东京美食体验

Yoshi is an amazing tour guide, funny and engaging! The food was amazing at fun locations we never would have found on our own! Excellent adventure!

Nice experience. Have a very good time for cooking.

Hiroshi knew all the chefs and ramen history. It was a great tour!

Had such a fun time here! Could not recommend it more. Maybe I'll do it again another time! It's a wonderful place, with such friendly and happy staff, and interesting and delicious food! Thank you!

Absolutely fantastic!! Great hosts, caring and superb with children. What a great experience

Enjoyed a fun experience with Ryo trying some food combinations from different convenience stores. Ryo provided lots of information about the different stores and how people use them. It definitely gives you the confidence to use konbinis and know where to buy different items. Highly recommended!

Thank you so much for your fantastic welcome! Everyone had an amazing experience and loved the delicious ramen. Thank you again for all your help!

Have you been eating ramen all of your life and not have a clue how it’s made? If so, I highly recommend signing up and learning all about ramen. The class was both fascinating and informative. Our guide (and store manager) Mitsuyo, gave us a great behind-the-scenes presentation of how they make their Michelin awarded ramen (without giving away any trade secrets, of course). I would have never imagined how much thought and creativity went into what seems like a humble bowl of noodles. They are obsessed with making the best bowl of ramen on planet Earth.

This was an incredible experience and a highlight of my trip! David went above and beyond to accommodate my agricultural interests and make the experience as fulfilling as possible. The area is so peaceful and beautiful to see and try wasabi, I would recommend to anyone!

What a fantastic experience, this was the highlight of our trip to Japan 🇯🇵 . Starting with the warm welcome which we received from Yoshi and the amazing class providing us such clear instructions ending in a wonderful meal. We now have the skills to make ramen 🍜 and gyoza 🥟 when we arrived home!

This experience was amazing! Mitsuyo was an excellent teacher, leading us through how really great ramen is made. We sampled all the key components individually, before enjoying the final product brought to life by their chefs. Simply the best ramen I have ever tasted! If you are a foodie or you just love ramen, you will enjoy this tour!

This was a wonderful experience. The opportunity to go behind the scenes of a place like Toyosu, where normal tourists cannot go and see the fish is awesome. Paco and Alessio were wonderful, knowledgeable, and more than willing to answer any questions we had. The meal after was phenomenal fresh and made the fish the star of the show. Highly recommend