Japan Gyoza Classes(38)

Join our gyoza classes to master the art of Japanese dumplings with hands-on guidance and enjoy the culinary journey.
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Family enjoys making fresh ramen noodles together
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Classes
KANAGAWA

Yokohama Ramen Noodle Factory Tour & Home Cooking Class

Take a day trip from Tokyo to Yokohama! Make ramen guided by a third-generation ramen-maker at a local, family-run ramen noodle factory. Then, prepare ramen and other Japanese dishes at a family home.

from$94.63$126.18
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Foodie Essentials: Ramen & Gyoza Cooking Class in Tokyo 6
Classes
TOKYO

Foodie Essentials: Ramen & Gyoza Cooking Class in Tokyo

Become a Japanese ramen chef for the day! Join this intensive ramen-making class at a restaurant in Meguro to learn from a seasoned ramen chef, discover the history of ramen, make original-recipe ramen & gyoza, then feast on your mouthwatering meal.

from$140.20
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Tokyo Ramen-Making Masterclass with Chef Yoshi Shishido 1
Classes
TOKYO

Tokyo Ramen-Making Masterclass with Chef Yoshi Shishido

Become a ramen-making expert at this masterclass in Tokyo! Learn the history of ramen, how to make tonkotsu ramen, toppings, & gyoza from Yoshi Shishido–a seasoned ramen chef. This class takes place at a professional cooking studio.

from$101.64
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Vegan Ramen and Gyoza Cooking Class 1
Classes
TOKYO

Vegan Ramen and Gyoza Cooking Class

Vegan food is delicious, satisfying, and fun in this vegan ramen and gyoza cooking class!

from$77.81
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Ramen & Gyoza Cooking at a Local Japanese Home Kitchen, Kobe 1
Classes
HYOGO

Kobe Home Cooking: Ramen & Gyoza Cooking Class

Master two classic Japanese dishes — ramen and gyoza — in this home cooking class in Kobe. A local host will welcome you to her home kitchen, where you’ll make classic shoyu ramen paired with crispy gyoza filled with vegetables, pork and meat.

from$61.68
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Tempura Udon and Gyoza Cooking Experience in Tokyo Home 1
Classes
TOKYO

Private Tempura Udon and Gyoza Cooking Experience in Tokyo Home

Tempura udon and gyoza are a match made in culinary heaven. Learn how to make these iconic Japanese dishes at a home cooking class in Tokyo. Once you’ve mastered these dishes, enjoy your meal and take home a recipe booklet at the end.

from$84.12
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(13)
Private Experience
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Combination Class of Ramen and 2 Types of Gyoza 1
Classes
OSAKA

Make Ramen and 2 Types of Gyoza in Osaka

Ramen or gyoza? Why not both? In this fun class in Osaka, you'll learn to make these two cherished Japanese dishes from scratch and cook them to perfection! Once you have a taste, you'll understand why locals enjoy eating these two dishes together!

from$77.11
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Near station
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Ramen and Gyoza Cooking Class in Osaka 4
Classes
OSAKA

Ramen and Gyoza Cooking Class in Osaka

Learn how to make soy-sauce based ramen during this cooking class in Osaka! Yoko, a certified food coordinator and licensed guide will teach you her recipe for this iconic dish, as well as how to make gyoza (pan-fried dumplings).

from$138.80
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(9)
With dessert
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Ramen & Gyoza Cooking Class in a Traditional Osaka Townhouse 1
Classes
OSAKA

Ramen & Gyoza Cooking Class in a Traditional Osaka Townhouse

Step into a traditional townhouse in central Osaka for a friendly cooking class with local hosts! You’ll be learning to make two traditional Japanese dishes: a soy-sauce based ramen with pork toppings and crispy gyoza dumplings.

from$92.53
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Osaka Ramen & Gyoza Cooking Class (Vegan & Halal Options) 1
Classes
OSAKA

Osaka Ramen & Gyoza Cooking Class (Vegan & Halal Options)

Join an immersive, customizable ramen cooking class in Osaka and uncover the secrets to crafting an umami-rich broth in this fun, hands-on workshop. Options for vegetarian, vegan, halal and Buddhist diets are available.

from$105.15
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Handmade Gluten-Free Ramen and Gyoza Cooking Class 1
Classes
OSAKA

Handmade Gluten-Free Ramen & Gyoza Cooking Class in Osaka

Join this gluten-free ramen and gyoza cooking class in Osaka and make bouncy noodles and delicate gyoza wrappers with rice flour. Master the recipes for both traditional soy sauce ramen and modern tomato ramen to enjoy with gluten-free gyoza.

from$7.01
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Cooking in Kyoto: Original-Recipe Ramen & Gyoza with Nariko 7
Classes
KYOTO

Cooking in Kyoto: Original Recipe Ramen & Gyoza (make gyoza wrappers from scratch) with Nariko

Join Nariko (a professional cooking instructor) for a hands-on home cooking class in Kyoto! Make shoyu (soy sauce) ramen, gyoza, & a side dish from scratch, & then enjoy your handmade meal.

from$105.15
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Sushi Roll & Gyoza Cooking Class with Tokyo English Teacher 1
Classes
TOKYO

Rolled sushi & Gyoza Cooking Class with Tokyo English Teacher

Learn how to make two of Japan’s most iconic foods — sushi rolls and gyoza — at this cooking class in Tokyo’s Jimbocho Book Town neighborhood, guided by an instructor with more than 20 years of experience teaching English.

from$98.14
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Homestyle Ramen & Gyoza Making w/ Tokyo English Teacher 1
Classes
TOKYO

Easy Tonkotsu Ramen & Gyoza Making w/ Tokyo English Teacher

Level up your Japanese cooking skills with this hands-on tonkotsu ramen and gyoza cooking class based in the trendy area of Jimbosho, and learn everything you need to know to recreate the dishes back home.

from$98.14
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Vegan Cooking Class in Okinawa: Ramen & Gyoza From Scratch 1
Classes
OKINAWA

Vegan Cooking Class in Okinawa: Ramen & Gyoza From Scratch

Vegan travelers to Okinawa can easily learn to make ramen and gyoza, two of Japan’s most famous dishes, in this cooking class led by a professional chef in a cafe in Okinawa’s main island that boasts incredible ocean views.

from$101.64
Private Experience
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Tokyo Halal Ramen & Gyoza Cooking Class & Supermarket Tour 5
Classes
TOKYO

Tokyo Halal Ramen & Gyoza Cooking Class & Supermarket Tour

Enjoy a halal Japanese cooking in Tokyo! Learn to read labels and find ingredients in a Japanese supermarket, and enjoy a cooking class where you’ll make delicious ramen and gyoza with halal-certified ingredients to enjoy with green tea pudding.

from$98.14
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Ramen & Gyoza Cooking Class With a Chef in Ikebukuro 4
Classes
TOKYO

Homey Ramen & Gyoza Class with a Japanese Chef in Ikebukuro – Includes Matcha and Wagashi

Prepare and enjoy two of Japan’s favorite dishes, gyoza dumplings and ramen noodles, in this family-friendly class only a few minutes’ walk from Ikebukuro Station! Learn the methods and recipes to make these classic dishes with a pro chef.

from$94.63
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Nature Walk & Japanese Cooking Class in Tokyo: Ramen & Gyoza 2
Classes
TOKYO

Nature Walk & Japanese Cooking Class in Tokyo: Ramen & Gyoza

Join a nature walk through serene gardens in Tokyo, then embark on a ramen & gyoza cooking adventure guided by a certified Japanese cooking instructor! Lunch includes your handmade ramen & gyoza along with side dishes, dessert, & drinks.

from$105.15
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Vegan Cooking Class: Saeko’s Creamy Ramen & Crispy Gyoza 2
Classes
OSAKA

Vegan Cooking Class: Saeko’s Creamy Ramen & Crispy Gyoza

A vegan ramen and gyoza cooking class in Osaka? Look no further! Join Saeko–a pro chef, food stylist, and recipe developer–for a vegan cooking class. Develop cooking skills, make ingredients from scratch, then enjoy your handmade meal.

from$63.09
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(6)
With dessert
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Halal Ramen and Gyoza Japanese Dishes Cooking Class 5
Classes
TOKYO

Halal Ramen and Gyoza Cooking Class in Tokyo

Learn to make ramen and gyoza, two iconic Japanese dishes known worldwide, with halal-certified ingredients and equipment in a cooking space especially prepared for halal cooking in Tokyo. Enjoy a delicious meal with green tea pudding for dessert.

from$70.10
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(5)
With recipe
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Private Vegan Ramen & Gyoza Cooking Class in Kyoto 4
Classes
KYOTO

Private Vegan Ramen & Gyoza Cooking Class in Kyoto

Make ramen, gyoza and onigiri rice balls in this private Kyoto cooking class led by an experienced and friendly host, Midori. You’ll learn original recipes and cooking methods and enjoy a wholesome meal that is 100% free of animal products.

from$91.13
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(3)
Private Experience
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Homestyle Ramen and Gyoza Cooking Class in Tokyo  8
Classes
TOKYO

Ramen and Gyoza Class + Local Supermarket Visit in Tokyo

Savor the flavors of Japan with this hands-on cooking experience in Tokyo. As two of Japan’s most recognizable dishes, ramen and gyoza are a must-try for anyone visiting Japan. Why not try making them?

from$129.68
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(4)
Regional food
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Private Japanese Cooking Class in Nerima, Tokyo (3 Dishes) 9
Classes
TOKYO

Private Japanese Cooking Class in Nerima, Tokyo (3 Dishes)

Learn about Japanese home cooking in this private cooking class in Nerima, in the home of a Tokyo local, Emi. You’ll choose 3 popular Japanese dishes to cook and enjoy your hard work over a lively conversation on food and culture.

from$84.12
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(3)
Private Experience
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Okinawa Ocean View Cooking Class: Make Ramen & Gyoza 2
Classes
OKINAWA

Okinawa Ocean View Cooking Class: Make Ramen & Gyoza

Led by a professional chef, learn about Japanese food culture in this cooking class on the main island of Okinawa. You’ll make two classic Japanese dishes — ramen and gyoza — and enjoy a delicious lunch while taking in the views of the blue ocean.

from$101.64
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Vegetarian Kitchen: Ramen & Gyoza Cooking Class in Tokyo 7
Classes
TOKYO

Vegetarian Kitchen: Ramen & Gyoza Cooking Class in Tokyo

Flex your plant-based cooking muscles with this vegetarian ramen & gyoza-making class! Learn from a pro ramen chef at a restaurant in Meguro, discover the history of ramen, make veg ramen & gyoza from scratch, then feast on your mouthwatering meal.

from$140.20
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Mother and daughter enjoying freshly made gyoza in traditional Japanese attire.
Classes
KYOTO

Gyoza-Making Class in a Kyoto Townhouse

Discover how to make Japan’s most famous dumplings in this customizable gyoza-making class in Kyoto. Make gyoza wrappers from scratch, choose from a variety of fillings, grill gyoza with pro equipment and enjoy a delicious meal with local hosts.

from$7.01
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Creamy Ramen & Crispy Gyoza Cooking Class in Osaka 7
Classes
OSAKA

Creamy Ramen & Crispy Gyoza Cooking Class in Osaka

Make creamy ramen and crispy gyoza from scratch! Join Saeko–a food stylist, professional chef, and recipe developer–for an authentic home cooking class in Osaka!

from$63.09
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(23)
With dessert
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Miso or Shoyu Ramen & Gyoza Cooking Class in Nagoya 1
Classes
AICHI

Miso or Shoyu Ramen & Gyoza Cooking Class in Nagoya

Learn to make Japanese cuisine staples with a local host in this cooking class in Nagoya. Opt between miso or shoyu (soy sauce) ramen and make boiled and fried gyoza dumplings. Enjoy your meal with Japanese traditional confectioneries (wagashi.)

from$84.12
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Tailor-Made Tours
Can’t find what you’re looking for? We can plan a custom-made food experience or itinerary just for you.
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Photo of reviews smiley iconRecent Reviews from Guests
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We had a wonderful time. Thank you for being such a patient teacher with us. We can’t wait to cook again at home!
Hannah thompson
July 21, 2025
Ramen & Gyoza Cooking at a Local Japanese Home Kitchen, Kobe 1
Kobe Home Cooking: Ramen & Gyoza Cooking Class
Classes
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Really enjoyed the cooking class with Saeko! We made Ramen and Gyoza! It‘s been 10 months but I had to think of her just now and noticed I’ve never written a review!
Sedia Bellarmin
July 07, 2025
Creamy Ramen & Crispy Gyoza Cooking Class in Osaka 7
Creamy Ramen & Crispy Gyoza Cooking Class in Osaka
Classes
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Our girls, aged 12 and 14 had a fantastic time with Ayumi! They made gyoza and ramen and loved it. They say they can't wait to make it for us. They said Ayumi was a great teacher, patient and friendly. The food was delicious. Ayumi also thoughtfully emailed us the morning of the class given some heavy rain. Highly recommend.
Jeff Hancock
June 25, 2025
Ramen & Gyoza Cooking Class in a Traditional Osaka Townhouse 1
Ramen & Gyoza Cooking Class in a Traditional Osaka Townhouse
Classes
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We just had the BEST time at our ramen and gyoza making class!! We are a family of 4 so we had the whole class to ourselves!! Our host was so sweet and spoke perfect English. She picked us up at the meeting place (only one train stop away from the Ikebukuro station) and walked us down the street to the cute Japanese home where the class took place. Our chef was very friendly and knowledgeable. He taught us step by step how to make everything as our host translated. It was very hands-on and easy to follow! The food was delicious and we were given the recipes and instructions so we could make the dishes at home! After we ate, we enjoyed some Japanese sweets and learned how to make matcha tea the traditional way with a bamboo whisk. All in all, this class has been the highlight of our trip to Japan! We had a blast and the food was delicious! Do not hesitate to book this class on your trip to Japan!
Crystal Exum
June 12, 2025
Ramen & Gyoza Cooking Class With a Chef in Ikebukuro 4
Homey Ramen & Gyoza Class with a Japanese Chef in Ikebukuro – Includes Matcha and Wagashi
Classes
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We could not rave about our cooking class with Kaori enough. From the grocery store walk-through, to the ingredients, the knowledge, the technique, the care, the great conversation - it was the perfect day and everything we hoped for, and more. Thank you so much Kaori! Hope to see you again soon!
Rochelle Audette
May 24, 2025
Vegan Ramen and Gyoza Cooking Class 1
Vegan Ramen and Gyoza Cooking Class
Classes

Discover the Art of Making Gyoza

Step into the world of Japanese cuisine with our exclusive gyoza classes. Gyoza, the delicious Japanese dumplings, are not only a staple in Japanese households but also a beloved dish worldwide. Our classes are designed to immerse you in the art of crafting the perfect gyoza, from scratch. Whether you are a seasoned cook or a beginner, these classes offer a unique opportunity to learn the techniques and traditions behind this delectable dish.
Under the guidance of experienced chefs, you will explore the nuances of selecting the right ingredients, mastering the folding techniques, and perfecting the cooking process. These hands-on sessions provide not only the know-how but also the joy of sharing in the communal activity of food preparation—a tradition deeply ingrained in Japanese culture.

Experience Authentic Japanese Culinary Techniques

Joining a gyoza class means delving deep into authentic Japanese culinary techniques. Our instructors offer insights into the history and cultural significance of gyoza, enhancing your experience with fascinating stories of its origins and variations. Each class begins with a demonstration, where you’ll learn to prepare fillings that balance flavors, textures, and aromas, crucial for an authentic taste.
The workshops are designed to cater to different learning paces, with chefs ensuring that each participant receives personalized attention to refine their skills. From kneading the dough to achieve the ideal elasticity to mastering the fine art of crimping and folding the dumplings, you will learn every step needed to create perfect gyoza at home. This engaging learning process transforms an ordinary cooking class into a memorable cultural experience.

Enjoy a Flavorful Feast

At the end of your gyoza-making journey, enjoy the fruits of your labor with a delightful meal. Sit down with fellow participants to share a meal you have crafted from start to finish. Our classes not only teach you the steps needed to make gyoza but also encourage camaraderie and social interaction as you dine together.
Enjoy your hand-made gyoza paired perfectly with traditional dipping sauces or explore additional menu items inspired by Japanese cuisine. This shared meal serves as a culmination of your learning experience, providing a fulfilling sense of accomplishment as you indulge in the flavors of Japan.