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Kimoto

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Summary
Restaurant Details
Location
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For each guest that dines at this restaurant, byFood will donate 10 meals
Location
Cuisine
Traditional Japanese / Kaiseki / Kappo
Average cost
Lunch: $358.59 - $430.31
Dinner: $358.59 - $430.31
Other
Pescetarian

Kimoto offers quality traditional kaiseki in an ultra-stylish setting.

Restaurant Details

The stylish neighborhood of Kagurazaka has garnered a reputation as a gourmet hotspot over the past few years, owing to its high number of excellent French and Japanese restaurants. It’s no wonder that one of Kobe’s top culinary heavyweights chose this place as his home after relocating to the capital.


Taiga Kimoto was one of the great success stories of the Kobe culinary scene, drawing the eye of the gourmet elite by achieving two Michelin stars just one year after opening his own restaurant. Although the relocation means that the restaurant had to forfeit these stars, the chef still maintains the same levels of greatness.


His kaiseki, traditional Japanese banquet-style fare, is prepared to the highest standards using ingredients sourced through his personal supply connections, developed over many years in the industry.


After walking up the atmospheric pathway and buzzing the intercom, you will enter a premises with a gorgeously modern, yet warm design, matched by the warmth of the chef himself.


Set courses typically feature seasonal ingredients alongside high-grade meat and fish, prepared to uncompromisingly high standards.

Kimoto Phone Number

03-4455-4777

Kimoto Business Days

Sunday
Closed
Monday
Closed
Tuesday
12:00 PM
03:00 PM
-
06:30 PM
11:59 PM
Wednesday
12:00 PM
03:00 PM
-
06:30 PM
11:59 PM
Thursday
12:00 PM
03:00 PM
-
06:30 PM
11:59 PM
Friday
12:00 PM
03:00 PM
-
06:30 PM
11:59 PM
Saturday
12:00 PM
03:00 PM
-
06:30 PM
11:59 PM

Kimoto Address

5-5 Higashigokencho, Shinjuku City, Tokyo, 162-0813, Japan

Kimoto Cancellation Policy

Cancel your reservation at least 1 week before the dining start time to receive a full refund minus a 3.2% transaction fee.

Read more

Restaurant location

Over 14 million residents call Tokyo home. Functioning as Japan's economic and cultural center, it's no surprise the metropolis often appears at the top of travelers' bucket lists. Here, you can find everything from traditional tea houses to futuristic skyscrapers.

Get Directions

We strive to be as accurate as possible and keep up with the changing landscape of Japan’s food and travel industries. If you spot any inaccuracies, please send a report.

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2025
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$14.34
reservation fee per guest*
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Free cancellation (1 week notice)
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*The reservation fee covers byFood’s restaurant reservation service. It does not include the cost of food, drinks, or any additional charges incurred at the restaurant, and cannot be deducted from your restaurant bill.
*Confirmation sent within seven business days.
*The reservation service charge will only apply if the reservation request is successful. If the restaurant cancels the reservation, 100% of the service charge will be refunded.
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For each guest that dines at this restaurant, byFood will donate
10 meals
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