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Kurogi

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Summary
Restaurant Details
Restaurant Location
Reviews
Cuisine
Traditional Japanese / Kaiseki / Kappo
Average cost
Lunch: ¥50,000-59,999 - Dinner: ¥50,000-59,999
Other
Pescetarian
Lights — camera — action! Dine with a champion Iron Chef at Kurogi.
We strive to be as accurate as possible and keep up with the changing landscape of Japan’s food and travel industries. If you spot any inaccuracies, please send a report.
Restaurant Details
Iron Chef was the quintessential ’90s Japanese cooking show in which the best chefs in Japan competed to win TV’s most prestigious culinary crown of the day. In 2012 the show was revived for a special series, and one Jun Kurogi came out on top as the show’s master of Japanese cuisine. The champ is still battle-ready eight years later, running a traditional kappo restaurant in Shibakoen, Tokyo which is a consistent contender for the best in the city. In front of a rack of fiercely sharp knives, he cooks up food which focuses on drawing the hidden depths out of the ingredients by using the perfect technique for each. Expect some unusual ingredients such as boiled turtle egg, as well as innovative, seasonal spins on traditional kappo cuisine. Reservations open around a month prior for each quarterly period (meaning that at 11:30 on May 29th, reservations open for July to September). Be quick though, most dinner slots will fill up within just a few hours of going live — such is the reputation of this famous-faced chef. Though the TV series on which Kurogi-san made his name is no longer on air, inside his marvelous restaurant, the show most certainly goes on.
Kurogi Phone Number
03-6452-9039
Business Hours
Tuesday: 12:00 PM - 02:30 PM, 05:00 PM - 11:00 PM
Wednesday: 12:00 PM - 02:30 PM, 05:00 PM - 11:00 PM
Thursday: 12:00 PM - 02:30 PM, 05:00 PM - 11:00 PM
Friday: 12:00 PM - 02:30 PM, 05:00 PM - 11:00 PM
Saturday: 12:00 PM - 02:30 PM, 05:00 PM - 11:00 PM
Holidays
Sunday
Monday
Kurogi Address
1-7-10 Shibakoen, Minato City, Tokyo, 105-0011, Japan
Kurogi Cancellation Policy
Free cancellation up to 1 week prior
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Restaurant location
Spreading as far as Kanagawa, Chiba, and Saitama, the mega-metropolis of the Greater Tokyo Area functions as the country’s futuristic capital, featuring the latest in art, technologies, food, and pockets of every subculture imaginable.
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December
2022
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¥ 2,000
per guest*
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*The reservation service charge will only apply if the reservation request is successful. If the restaurant cancels the reservation, 100% of the service charge will be refunded.
For each guest that dines at this restaurant, byFood will donate
10 meals