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Sushi Jin

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Summary
Restaurant Details
Location
Reviews
For each guest that dines at this restaurant, byFood will donate 10 meals
Location
Cuisine
Sushi
Average cost
Dinner: ¥20,000 - ¥30,000
Other
Pescetarian
Third time’s the charm: enjoy the best and most recent restaurant from a genius outsider of the sushi world.

Restaurant Details

※ Sushi Jin is temporarily closed due to unforeseen circumstances. Please check back periodically for updates on reservation details. If at first you don’t succeed… The age-old adage is as true for sushi restaurateurs as everyone else. Izumi Kimura knows this better than most, now on his third restaurant. This is due in part to the fact that he is totally self-taught, beginning at the late age of 29. It can be difficult to penetrate the elite world of sushi without the backing of some big name teachers on your employment record. Whatever the reason, his current restaurant proves that the third time’s the charm. Combining a homely atmosphere with dishes of the best locally-caught seafood, diners are treated to an experience which is drawing in pilgrims from around the country. The city where it’s located, Toyama, can boast some of the richest seas in Japan, with a few varieties of fish unique to these waters. Kimura-san transforms these ingredients into brilliant Tokyo-style sushi which flies in the face of tradition. The proudly stubborn chef is irreverent of the established practices, always seeking to improve upon commonly-accepted wisdom. His dedication to his craft is clear in the fact that he begins his preparations for each day at midnight the night before. Expect his own special takes on steamed custard (made pink with the addition of plum), shrimp nigiri, shabu-shabu with local whitefish, and grilled skewers of perch. Of course, fantastic tuna is also on offer. On top of all that, he also collaborates directly with a local sake brewery to make sure his pairings are perfect In a refreshingly unpretentious twist, Kimora-san leaves four seats in his restaurant free every evening, meaning that walk-ins are possible. This is especially admirable when he could easily play up to the exclusivity angle given his newfound reputation. Thankfully, that’s just not his style. This self-made sushi genius sets up everything to make sure that diners can enjoy the best of the best sushi, with down-to-earth hospitality and honest pricing.

Sushi Jin Phone Number

076-422-0918

Sushi Jin Business Days

Sunday
Closed
Monday
12:00 PM
01:15 PM
-
01:30 PM
02:45 PM
-
06:00 PM
08:00 PM
-
08:15 PM
10:15 PM
Tuesday
12:00 PM
01:15 PM
-
01:30 PM
02:45 PM
-
06:00 PM
08:00 PM
-
08:15 PM
10:15 PM
Wednesday
12:00 PM
01:15 PM
-
01:30 PM
02:45 PM
-
06:00 PM
08:00 PM
-
08:15 PM
10:15 PM
Thursday
12:00 PM
01:15 PM
-
01:30 PM
02:45 PM
-
06:00 PM
08:00 PM
-
08:15 PM
10:15 PM
Friday
12:00 PM
01:15 PM
-
01:30 PM
02:45 PM
-
06:00 PM
08:00 PM
-
08:15 PM
10:15 PM
Saturday
12:00 PM
01:15 PM
-
01:30 PM
02:45 PM
-
06:00 PM
08:00 PM
-
08:15 PM
10:15 PM

Sushi Jin Address

3-5-7 Shinnetzukacho, Toyama, 939-8205, Japan

Sushi Jin Cancellation Policy

Cancel your reservation at least 1 week before the dining start time to receive a full refund minus a 3.2% transaction fee.
Read more

Restaurant location

A haven for budding mountaineers and amateur anthropologists — the mountains of Toyama have kept the beautiful villages between them frozen in time.
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2024
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¥ 2,000
reservation fee per guest*
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Free cancellation (1 week notice)
*Fee for reservation service only. This fee DOES NOT include any food, beverages, or services at the restaurant.
*Confirmation sent within seven business days.
*The reservation service charge will only apply if the reservation request is successful. If the restaurant cancels the reservation, 100% of the service charge will be refunded.
For each guest that dines at this restaurant, byFood will donate
10 meals