Sushi Food Experiences(149)

This cultural experience in Osaka with a seasoned industry pro includes a relaxing tea ceremony, a cooking class where you’ll learn to make sushi and grill selected cuts of melt-in-your-mouth wagyu beef, and a custom calligraphy art souvenir.

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Delve into the history of Tsukiji Market by visiting Tsukiji Hongwanji Temple and the Tsukiji Outer Market and learn how to make three different types of sushi (nigiri, gunkan, and hosomaki sushi) with the help of an instructor.

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Discover the authentic foods of Tokyo’s most famous entertainment and shopping district! Avoiding the tourist traps, your tour guide will take you to five food stops and introduce you to Japanese foods like Kobe beef, okonomiyaki, sushi, and more!

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In this private sushi masterclass in Ikebukuro (central Tokyo), learn about sushi history, etiquette, and traditions while learning to make three different kinds with a pro chef with over 10 years of experience. Families welcome!

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This Tokyo food tour features 8 stops, showcasing the variety of Japan’s regional and seasonal foods. From the oldest and most expensive fruit store in Japan to a handmade Japanese sweets shop, you’ll witness the diversity of Japanese food culture.

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Defy all expectations in this giant sushi-making class in Tokyo’s Meguro area. Led by locals, learn to make a 1.5m long maki sushi roll using traditional techniques and everyday equipment, then enjoy your share of this gigantic sushi meal.

While in Nagoya, take part in this hands-on sushi-making workshop to learn Japanese home cooking techniques. Guided by a certified instructor, make sushi rolls, shrimp tempura, rolled omelet and more with ingredients from Aichi Prefecture.

Join an expert guide and navigate the hidden gems and secret bars of Tokyo’s Shinjuku district. Enjoy food and drinks at 3 exclusive bars and eateries in Omoide Yokocho, nightlife hub Kabukicho, and the maze-like alley network of Golden Gai.

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Experience a night out in Shimbashi–one of Tokyo’s most prominent business and “salaryman” districts. Visit Karasumori Shrine, explore backstreets, eat at 3 different Japanese restaurants, and learn about the area's history from a multilingual guide.

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Searching for a family-friendly day out in Tokyo? Look no further! Join this walking tour of the historic Asakusa district alongside a multilingual guide. Visit landmarks like Sensoji Temple & Nakamise Street, and enjoy various street foods.

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Join a 4-hour guided food and adventure tour in Ikebukuro! This family-friendly experience includes a game center, a food-themed park, and tasty treats like sushi, yakitori, wagyu, takoyaki, and sweets. Children can join FREE of charge!

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Make sushi creatively in this innovative cooking class in Shibuya’s Ebisu area. You’ll learn to make artful temari sushi pieces and fry seasonal vegetable and seafood tempura to a perfect crisp guided by experienced instructors.

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Join Saeko, a professional food stylist & recipe developer, for a home cooking class in Osaka! Learn how to make 3 types of sushi, tamagoyaki (Japanese rolled omelet), & miso soup. Enjoy your meal and take home an English-language recipe booklet.

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Learn about sushi, wasabi, and Japanese knives from sushi chefs at an elegant restaurant in Tsukiji! Make sushi and watch how the experts make it, then taste both to see how you compare. Vegan, vegetarian and halal sushi options are also available.

Awaken your inner sushi chef by taking this dietary needs-inclusive English sushi-making class. You will learn how to make three different types of sushi and learn more about Japanese food culture.

Learn how to make four different types of sushi with guidance from an experienced cooking instructor in a century-old renovated Japanese storehouse in Nagoya.

Enter the world of sushi in this sushi-making class in Tennoji, Osaka, a city known for its food. Change into sushi-making attire, learn about the history of sushi, craft your own with help from knowledgeable hosts and then enjoy your fresh meal.

A pro chef will guide you through the art of sushi-making in this private class in a traditional sushi restaurant one minute from Asakusa Station. Make nigiri, taste real wasabi, enjoy a delicious lunch and take home memorable souvenirs.

Join a 4-hour guided walking tour of Tokyo’s largest entertainment district–Shinjuku! Visit essential landmarks like Omoide Yokocho, Kabukicho, Nishi-Shinjuku, Godzilla & more. This tour includes Japanese food & is FREE for kids!

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Learn to cut ingredients for sushi with a Japanese knife pro chef in this sushi-making class close to Omotesando Station in Nishi-Azabu. Until June 30th 2025, get 32% off the price of this experience by using the coupon code SUSHI63 at checkout!

Breeze your way through Osaka’s colorful streets, exploring local neighborhoods and sampling unique foods along the way in this customizable bicycle tour with an English-speaking guide that will be designed according to your preferences.

History, culture, sake, & craft beer in Nara? Look no further. Try kakinoha zushi (a local specialty), visit a sake distillery for a tasting, try craft beer at a brewery, enjoy a Japanese dinner, & stop by Nara's famous mochi shop for dessert.

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Roll, press and arrange both nigiri and maki sushi during this sushi-making class in near Osaka’s bustling Dotonbori that is led by English-speaking sushi masters.

Get hands-on making futomaki (thick sushi rolls) with fresh fillings and learn to prepare tempura fritters until golden brown in this cooking workshop in Ebisu, Shibuya led by professional chefs. Take home the recipes and a small souvenir.

Near Tokyo Tower, step into an authentic tatami room at Mita’s Koboji Temple for a traditional Japanese hand-rolled sushi and onigiri-making class with two choices of temaki and onigiri that promises to be the highlight of your trip to Tokyo.

Become a skilled sushi maker in this hands-on temaki sushi experience in Osaka. Personalize your creations with seven different fillings and enjoy them in a vibrant home-party setting. Dietary restrictions can be accommodated.

Make sushi in Tsukiji, Tokyo’s seafood mecca. Master making nigiri and ramen in this 3-hour cooking class led by friendly English-speaking instructors eager to share Japan’s culinary traditions.

Learn firsthand from a sushi master with over 50 years of experience in this sushi-making class in Kanazawa, Ishikawa, that concludes with an omakase nigiri meal by the chef.