Tokyo Japanese Home Cooking Cooking Classes(53)

Experience authentic Japanese cooking in Tokyo by joining home cooking classes. Learn from skilled chefs in a cultural setting and bring home delicious recipes.
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Cooking Classes
TOKYO

Tokyo Wagyu and 7 Japanese Dishes Cooking Class

Discover the refined flavors of Japanese cuisine during this kaiseki cooking class in Tokyo. Learn traditional techniques and recipes to create a multi-course meal that’s colorful, elegant, and balanced.

from¥10,300
(16)
With dessert
Cooking Classes
TOKYO

UNESCO Recognized Washoku Cooking Class

Learn how to make the UNESCO-recognized “washoku” (traditional Japanese cuisine) during a cooking class in central Tokyo! Learn the fundamentals of Japanese cooking while making 4 different dishes with an English-speaking culinary instructor.

from¥13,500
(7)
Free drinks
Cooking Classes
TOKYO

Sushi-Making Experience in Tokyo (Cooking Class in Asakusa)

Make authentic Japanese sushi from scratch at a cooking class in Asakusa, a historic district in Tokyo! Your expert hosts will guide you from rice to roll, teaching you about the history and culture surrounding sushi and the famed Asakusa district.

from¥13,000
(7)
Regional food
Cooking Classes
TOKYO

Halal Ramen and Gyoza Cooking Class in Tokyo

Learn to make ramen and gyoza, two iconic Japanese dishes known worldwide, with halal-certified ingredients and equipment in a cooking space especially prepared for halal cooking in Tokyo. Enjoy a delicious meal with green tea pudding for dessert.

from¥10,000
(4)
With recipe
Cooking Classes
TOKYO

Sushi Making Class & Sake Tasting in Asakusa, Tokyo

Make sushi in Tokyo’s Asakusa district! Learn how to make temari (bite-sized sushi balls) and maki (hand-rolled sushi) with professional English-speaking hosts while learning about Japanese cooking traditions and the history of Asakusa along the way.

from¥12,000
(9)
Regional food
Cooking Classes
TOKYO

Teishoku Cooking Class in Shinjuku (Five Meal Options)

Cook your own teishoku meal set at Chieko’s kitchen in central Tokyo. Choose your favorite menu and venture into Japanese home cooking: sushi, tamagoyaki, onigiri, and more!

from¥11,500
(3)
Rain or shine
Cooking Classes
TOKYO

Ramen & Gyoza Cooking Class With a Chef in Ikebukuro

Prepare and enjoy two of Japan’s favorite dishes, gyoza dumplings and ramen noodles, in this family-friendly class only a few minutes’ walk from Ikebukuro Station! Learn the methods and recipes to make these classic dishes with a pro chef.

from¥12,000
(4)
Cooking Classes
TOKYO

Private Japanese Cooking Class in Nerima, Tokyo (3 Dishes)

Learn about Japanese home cooking in this private cooking class in Nerima, in the home of a Tokyo local, Emi. You’ll choose 3 popular Japanese dishes to cook and enjoy your hard work over a lively conversation on food and culture.

from¥11,000
(2)
Rain or shine
Private Experience
Cooking Classes
TOKYO

Tokyo Vegan & Gluten-Free Cooking Class: Make Udon Noodles

Join Chef Chiaki in Nippori, central Tokyo, for a fun, hands-on cooking class for all skill levels! Make vegan gluten-free udon noodles from scratch, gain insight into Japanese food culture, and enjoy your noodle dish with crispy vegetable tempura.

from¥6,000
Cooking Classes
TOKYO

Online Cooking Class: Cute Character Bento Making Class

Think outside the (bento) box during this fun online cooking class! Using easy-to-find ingredients, you’ll make an adorable themed bento featuring cartoon characters. These packed lunch boxes are as cute as they are delicious.

from¥3,000
Online
Cooking Classes
TOKYO

Ikebukuro Home Cooking Class (Tamagoyaki and Sushi Rolls)

Great for families, this cooking class is near Ikebukuro, Tokyo’s pop culture and anime mecca! Learn how to make sushi rolls and tamagoyaki rolled omelet with a professional chef, and enjoy them with matcha green tea and wagashi sweets.

from¥12,000
Cooking Classes
TOKYO

Vegan Shojin Ryori Buddhist Cuisine Cooking Class in Tokyo

Have you heard of shojin ryori, vegan Buddhist Japanese food? Take this casual cooking class hosted by Yuka in Setagaya, Tokyo, where you’ll transform seasonal, vegan & gluten-free ingredients into a fresh and delicious meal.

from¥12,000
(2)
Private Experience
Cooking Classes
TOKYO

Private Japanese Miso Making Workshop Near Tokyo Tower

Learn to make miso near Tokyo Tower! Discover Japan's star ingredient for umami in this comprehensive workshop, where you'll taste several kinds of miso, explore Japan's fermentation culture, enjoy miso soup, and make miso paste to ferment at home.

from¥10,000
(1)
Private Experience
Cooking Classes
TOKYO

Private Fluffy Pancake Making Class in Setagaya, Tokyo

Sweet lovers, rejoice! Learn to make soft, fluffy pancakes and decorate them with seasonal fruit and whipped cream in this Tokyo home cooking class with a friendly local host in Setagaya.

from¥11,000
Private Experience
Cooking Classes
TOKYO

Mayuko’s Japanese Home Cooking Class in Tokyo

Join Mayuko for an award-winning Japanese cooking class in her home kitchen in central Tokyo! Learn about the fundamentals of Japanese cuisine, from ingredients to techniques, and get a local’s perspective on travel while whipping up a tasty meal.

from¥15,500
With lunch
Cooking Classes
TOKYO

Tempura Making Class in Shinagawa (Tokyo)

Fry an assortment of tempura to crisp perfection in this home cooking class in Shinagawa. You’ll complete your meal with Japanse-style rolled omelet, miso soup, and a side dish, and indulge in a Japanese seasonal dessert with tea.

from¥13,000
(1)
Cooking Classes
TOKYO

Sakura Chiffon Cake Workshop in Tokyo

Learn how to make sakura chiffon cake at this one-day dessert-making workshop in Tokyo! Make sakura chiffon cake using high-quality ingredients, then get a lesson in dessert photography from a professional instructor.

from¥19,440
Cooking Classes
TOKYO

Oyakodon Cooking Class in a Cozy Tokyo Kitchen

Fluffy and flavorful, oyakodon is a Japanese home cooking staple. Learn how to make this traditional chicken and egg dish from Yuki-san in her grandmother’s kitchen-turned cooking-school in this Japanese home cooking class in Tokyo.

from¥13,000
Has a gift
Cooking Classes
TOKYO

Japanese Halal Food! Okonomiyaki and Soup Cooking Class

Enrich your Japanese food experience by not only eating, but learning how to cook! Make okonomiyaki and golden soup using halal-certified ingredients and equipment, ensuring safety and comfort, in this cooking class in Tokyo.

from¥10,000
(1)
With recipe
Cooking Classes
TOKYO

Japanese Home Cooking Survival Series in Tokyo, Jan-Apr 2021

Join your friendly host Mayuko in her home kitchen for an intensive Japanese home-cooking bootcamp. Over the course of 4 classes, she will teach you all about the traditional ingredients and techniques used in home kitchens across Japan.

from¥39,200
Learn etiquette
Cooking Classes
TOKYO

Make it Halal! Homemade Japanese Curry and Shabu-Shabu

Learn how to create some of Japan’s favorite dishes, from comforting Japanese curry to festive shabu-shabu, in this Tokyo class. All ingredients and equipment are halal and can be enjoyed by all!

from¥10,000
Rain or shine
Cooking Classes
TOKYO

Cute Character Bento Cooking Class in Shinjuku

Bring pop culture to the kitchen and make your own character bento, known as kyaraben, with a warm and welcoming instructor in Shinjuku. Turn everyday ingredients like rice, vegetables, ham, and eggs into a packed meal that’s almost too cute to eat.

from¥11,000
Rain or shine
Cooking Classes
TOKYO

Chicken Omurice Cooking Class in Shibuya (Tokyo)

Few foods provide more comfort than the savory chicken rice topped with a fluffy Japanese-style omelet, a combination known as “omurice”. In this cooking class, discover how to make this dish with pro cooking instructors in Shibuya’s Ebisu area.

from¥7,700
Cooking Classes
TOKYO

Shibuya Cooking Class: Make Gyoza From Scratch

Make Japan’s most famous dumplings (gyoza) from scratch in this cooking class in Shibuya’s Ebisu district. Guided by experienced hosts with a decade of culinary experience, knead the dough, fill each dumpling and fry them until juicy and golden.

from¥8,000
Cooking Classes
TOKYO

Tokyo Cooking: Make Tempura & Enjoy Nagashi Somen Noodles

Join Sakura at her home in Sangenjaya near Shibuya for a cooking class and lunch. Deep-fry vegetables and mushrooms for light and crispy tempura, and enjoy the fruits of your labor with a refreshing dish of nagashi somen noodles.

from¥10,000
Private Experience
Cooking Classes
TOKYO

Make Mochi, Mochi Ice Cream & Kakigori in Setagaya

Join your host, Sakura, as she shares her passion for wagashi with you and instructs you on how to make matcha kakigori, mochi ice cream and warabi mochi. This cooking class is perfect for those who want to try traditional Japanese sweets.

from¥10,000
Cooking Classes
TOKYO

Bento Making Class in Tokyo: Prepare a Japanese Lunchbox

Master Japanese home cooking in this bento-making class in Tokyo where you can learn authentic karaage or soboro bento recipes from a local home cook. Take home your very own bento box, complete with chopsticks and a chopstick rest.

from¥18,000
Has a gift
Cooking Classes
TOKYO

Gyudon Cooking Class in Tokyo: Make Japanese-Style Beef Bowl

Don’t just enjoy the flavor of gyudon (Japanese-style beef bowl) — learn to make it yourself following an authentic recipe during this home cooking class in a traditional Tokyo kitchen.

from¥16,000
Has a gift
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Reviews SmileyRecent Reviews from Guests
1 / 3
This was one of the best cooking classes I have ever done! The class takes place in a home kitchen and our interpreter met us at the station and walked us to our class. Everything was provided for us and the ingredients and methods were explained and demonstrated before we got hands on with gyoza and ramen making. You also get a sheet to take home so you don’t need to remember the recipes. Making matcha tea was a nice touch. Our hosts also took us on a short tour of a local temple after the class. I highly recommended this experience.
Tony Shaw
November 11, 2024
Experience Image
Ramen & Gyoza Cooking Class With a Chef in Ikebukuro
Cooking Classes
It was awesome! Thank you to Pika and Daishin for being amazing teachers! From Brunei :)
Ikhwan Mahadi
November 06, 2024
Experience Image
Sushi-Making Experience in Tokyo (Cooking Class in Asakusa)
Cooking Classes
My husband and I booked this class as our last fun experience on our honeymoon, and it was a great way to end our trip! Miyuki was a great instructor. She explained every step very clearly and had so much patience in answering our numerous questions throughout the class. The meal we created in the end was so delicious. We can't wait to practice what we learned back at home. Highly recommend this class!
Amberly Hsieh
November 01, 2024
Experience Image
Tempura Making Class in Shinagawa (Tokyo)
Cooking Classes
My husband and I took this class and we had a lovely time. Many thanks to Yayoi-san and Catherine-san for their gentle instruction and guidance. We would highly recommend this experience to others travelling to Japan
Sabrina Hossain
October 27, 2024
Experience Image
Halal Ramen and Gyoza Cooking Class in Tokyo
Cooking Classes
I very much enjoyed the cooking class.
Raheli Shirel Bar Lev
October 16, 2024
Experience Image
Ramen & Gyoza Cooking Class With a Chef in Ikebukuro
Cooking Classes

Discover the Art of Japanese Home Cooking in Tokyo

Tokyo, a bustling city that seamlessly combines tradition and innovation, offers an array of culinary experiences that reflect its rich cultural heritage. Among the most rewarding experiences you can immerse yourself in are the Japanese Home Cooking Classes. Set in the comfort of a home-like environment, these classes provide a unique opportunity to learn from local chefs and home cooks, gaining insight into everyday Japanese dishes that are both delicious and simple to prepare. Tokyo is peppered with such experiences, each offering a heartfelt exchange of culture through food.

These classes are perfect for anyone looking to deepen their understanding of Japan's culinary traditions by learning how to create authentic dishes. Participants will learn how to make popular home-style meals such as miso soup, sushi rolls, and tempura. Ingredients commonly used in Japanese cooking, such as mirin, soy sauce, and miso paste, will be explored, and you will gain the skills needed to source the freshest produce. This is an ideal way for travelers to not only learn about the techniques behind these meals but also the cultural significance each dish holds.

Learn from Experts in Authentic Settings

Japanese Home Cooking Classes in Tokyo offer a hands-on journey guided by seasoned professionals who have honed their skills over years. Each class is structured to introduce you to the fundamental cooking techniques employed in Japanese kitchens. Starting with the essentials, you will practice preparing dishes using traditional methods that have been passed down through generations. Whether it's the delicate balance required for perfect dashi broth or the intricate art of knife handling for sashimi, these classes are an educational feast.

Depending on the class, sessions can range from intimate groups in private home kitchens to slightly larger classes in dedicated cooking studios. This setting not only makes the experience enjoyable but also provides a comfortable learning environment where you can freely ask questions and engage with knowledgeable hosts. The classes often conclude with a communal meal where everyone partakes in the dishes prepared, fostering a sense of camaraderie and cultural exchange.

More Than Just Cooking: A Cultural Experience

Participating in a Japanese Home Cooking Class in Tokyo is more than just about learning recipes; it's a cultural immersion. You will understand the significance of meals like oden during the winter season or the subtle art behind the summer favorite, chilled somen noodles. Sharing stories with the local cooks and getting insights into Japanese customs ensures that you leave with a deeper connection to the culture.

These classes are adaptable to all skill levels, meaning you don't need to be a culinary expert to sign up. They also cater to dietary preferences and restrictions, ensuring everyone can partake and enjoy. At the end of the session, you will have acquired not only new skills but also a collection of recipes that you can recreate, bringing a taste of Japan's home-cooked warmth to your own kitchen.

Whether you are a foodie eager to delve deeper into Japanese cuisine or a traveler looking to experience something authentic, Tokyo's Japanese Home Cooking Classes offer a delightful and enriching experience. Each session promises to leave you inspired and equipped to bring a piece of Tokyo back to your own dining table.