Vegetarian Wagashi Classes(37)

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TOKYO

Mochi Making Class in Tokyo

Love chewy mochi? Join this cooking class in Tokyo and learn how to make 4 versions of the beloved Japanese sweet, including ice cream mochi, strawberry daifuku, dango and isobe mochi. Then, savor your sweets with a rejuvenating cup of matcha.

from$85.76
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With green tea
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Classes
TOKYO

Private Mochi Sweets Making Class in Setagaya (Tokyo)

Make strawberry daifuku and hanami dango mochi sweets with a wagashi expert in Setagaya district’s Sangenjaya, a bustling local area with retro shops and cafes near Shibuya. Enjoy your chewy treats in your host’s traditional tatami tea room!

from$57.17
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(25)
With matcha
Private Experience
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Classes
TOKYO

Amezaiku Candy Sculpting Workshop in Tokyo

Try your hand at amezaiku, the traditional Japanese art of sugar sculpting, during this special workshop at a studio near Sensoji Temple in Tokyo's Asakusa district. Led by an instructor, learn to make an adorable edible rabbit the traditional way.

from$26.08
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Classes
TOKYO

Solo Friendly! Nerikiri and Mochi Wagashi Making Class in Bunkyo, Tokyo

A family-like atmosphere makes this lesson more than a way to make sweets – it’s a way to build connections! Make fruit daifuku, colorful dango skewers, and nerikiri confectioneries in a certified wagashi teacher’s home overlooking the Kanda river!

from$85.76
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Classes
TOKYO

Onigiri Making & Amazake Tasting Workshop Near Tokyo Tower

In this private cooking and tasting experience in central Tokyo, you’ll learn how to make onigiri (rice balls) and take part in an amazake (fermented rice drink) tasting alongside a team of dedicated professionals.

from$71.47
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Classes
OSAKA

Matcha-Making & Traditional Japanese Sweets Class in Osaka

The world of matcha awaits in this fun, informative workshop near Osaka’s Shinsaibashi Station. Learn the history of matcha and use traditional tools and methods to make a bowl of genuine matcha to enjoy with traditional Japanese sweets.

from$14.29
With green tea
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Classes
KANAGAWA

Rolled Sushi Bento-Making Class at Yoko’s Kamakura Home

A popular coastal town and sightseeing location, Kamakura is just a short train ride from Tokyo. Join Yoko in her Kamakura home and learn how to make makizushi (rolled sushi) and 3-4 side dishes. As a bonus, you’ll also join a calligraphy lesson!

from$62.89
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Classes
TOKYO

Mochi and Traditional Sweets Making with Tea Ceremony

A delicate craft, learn the art of wagashi and transform a mixture of sweet bean paste and mochi into delightfully artistic sweets! These sweet creations are complemented by the cup of matcha tea that you’ll also learn to whip up.

from$100.06
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With recipe
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Classes
TOKYO

Solo Friendly! Private Nerikiri Wagashi Class in Tokyo

With the careful guidance of a certified wagashi expert, you can learn how to make nerikiri wagashi, or, as we like to call it, edible art. Shape the dough into a seasonal motif and enjoy with a cup of freshly brewed matcha.

from$57.17
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(6)
Private Experience
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Classes
TOKYO

Nerikiri-Making and Matcha: the Flowers and Flavors of Japan

Use traditional wagashi molds to form delicate sweets in the form of Japan’s seasonal flowers while you sip hand-made matcha tea.

from$62.18
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With matcha
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Classes
TOKYO

Sakura Sweets Making & Tea Ceremony in Ikegami Plum Garden

Capture the allure of cherry blossoms in this traditional sweets making class and tea ceremony. You’ll learn to make traditional wagashi confectioneries against the stunning backdrop of Ikegami Baien, a tranquil plum blossom garden in Tokyo.

from$107.20
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Classes
KYOTO

Traditional Japanese Wagashi Making Class in Kyoto

Japan’s cultural capital is the perfect place to learn to make “wagashi,” the traditional Japanese confections made of sweet bean paste and mochi. Join this workshop with an experienced wagashi teacher and make your own artistic and delicious sweets!

from$52.17
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Classes
TOKYO

Asakusa Matcha Making & Traditional Japanese Sweets

Level up your love of matcha with this matcha-making class in Asakusa that pairs the rich flavor of green tea with elegant Japanese confectioneries in an unique experience led by friendly English-speaking staff.

from$7.14
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Classes
TOKYO

Ramen & Gyoza Cooking Class With a Chef in Ikebukuro

Prepare and enjoy two of Japan’s favorite dishes, gyoza dumplings and ramen noodles, in this family-friendly class only a few minutes’ walk from Ikebukuro Station! Learn the methods and recipes to make these classic dishes with a pro chef.

from$96.48
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Classes
TOKYO

Solo Friendly! Learn How to Make Mochi & Dango With a Certified Instructor

Want to learn how to make traditional Japanese sweets like mochi and dango? Expand your culinary skills in this private cooking class with the help of a friendly, certified instructor. Enjoy your sweet creation with a view of Tokyo’s Kanda River.

from$57.17
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Private Experience
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Classes
TOKYO

Solo & Family-friendly! Make Nerikiri & Mochi and Enjoy Matcha in a Tokyo Neighborhood

Make wagashi sweets with a certified instructor at her home in Tokyo. Learn the cultural significance of mochi, make fruit daifuku and hanami dango, decorate a delicate nerikiri confectionery, whisk matcha, and enjoy your sweets with tea.

from$85.76
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Classes
TOKYO

Solo & Family-friendly! Make Nerikiri & Enjoy Matcha in Tokyo

Make colorful Japanese wagashi at a hands-on confectionary class in Tokyo (Kitaminemachi). Join Satoko, an instructor from the Wagashi Promotion Association of Japan, to make seasonal nerikiri to enjoy with freshly made matcha tea.

from$57.17
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Classes
YAMAGATA

Hinagashi Traditional Japanese Sweet Making in Tsuruoka

Tsuruoka, recognized as a UNESCO Creative City of Gastronomy, has a rich and diverse food culture. Come and learn how to make hinagashi, a Tsuruoka specialty that’s made of sweet bean paste and shaped to look like the area’s local specialties.

from$57.17
Regional food
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Classes
TOKYO

Solo & Family-friendly! Make Different Kinds of Mochi Sweets in a Lesser-Known Tokyo Neighborhood

Make colorful Japanese wagashi at a hands-on confectionery class in Tokyo (Kitaminemachi). Join Satoko, an instructor from the Wagashi Promotion Association of Japan, to make seasonal fruit daifuku and sanshoku dango.

from$57.17
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Classes
TOKYO

Wagashi: Japanese Sweets Making Class in Tokyo (5 Options)

Try your hand at making traditional Japanese sweets in Setagaya, Tokyo! Choose from 5 classes and make your wagashi of choice: fruit daifuku, nerikiri, hanami dango skewers, and more, with certified wagashi instructor Kaoru.

from$57.17
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Classes
KANAGAWA

Mochi Making Class in Yokohama: Make Japanese Sweets

You might have tried mochi, but do you know how to make it? Stop by this mochi-making class for a demonstration on how to make delicious traditional mochi sweets, and discover the connection between mochi and Japanese history and culture.

from$57.17
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Classes
TOKYO

Two-Day Japanese Sweets Making Course in Tokyo (12 Hours)

Discover the craftsmanship of Japanese confectioneries in this multi-day, 12-hour course created by a Japanese wagashi artisan. You’ll learn to make eight types of steamed and baked wagashi sweets following original recipes and authentic techniques.

from$628.95
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Classes
TOKYO

Intensive Nerikiri Sweets Making Course in Tokyo (13 Hours)

Become a nerikiri expert in this multi-day, 13-hour course created by a Japanese wagashi artisan. Practice making 18 nerikiri motifs inspired by the seasons, hone your skills and deepen your understanding of these intricate Japanese confectioneries.

from$707.56
With green tea
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Classes
AICHI

Nagoya Sweets Making Class with Tea Ceremony

During this wagashi making class in your instructor’s traditional Japanese home, you’ll stroll through a veggie patch and charming Japanese garden, make Nagoya-style sweets, and enjoy a traditional tea ceremony.

from$71.47
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Learn etiquette
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Classes
TOKYO

Wagashi Sweets-Making Workshop at Tokyo’s Koboji Temple

Take a step back in time at this Japanese sweets (wagashi) making experience at Koboji Temple in Tokyo. You’ll learn how to make nerikiri, a type of moist wagashi with delicate motifs, and sip on matcha prepared by a kimono-clad host.

from$78.61
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Classes
TOKYO

Ginza Wagashi Sweets-Making Workshop w/ Master Yoshi

Discover the Japanese art of sweets-making with a 13th-generation wagashi artisan at Mannendo, a confectionery shop in Ginza with a history spanning over 400 years. Learn to make two or three types of wagashi and enjoy your sweets with matcha tea.

from$105.77
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Classes
KYOTO

Sweets Making in Kyoto: Mitarashi Dango & Matcha Shiratama

Learn to make two traditional Japanese sweets in this hands-on workshop in Kyoto. Guided by locals, you’ll learn to make mitarashi dango skewers and matcha shiratama, two beloved delicacies with a fascinating history and surprising flavors.

from$47.17
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Classes
HOKKAIDO

Nerikiri Wagashi Sweets Making Class in Sapporo (Hokkaido)

Easy access from Sapporo Station! Learn to make traditional Japanese sweets with Yuki, a professional cooking instructor. Mold and decorate intricate nerikiri wagashi sweets and elevate your trip with this sweet experience in Hokkaido!

from$63.46
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We just had the BEST time at our ramen and gyoza making class!! We are a family of 4 so we had the whole class to ourselves!! Our host was so sweet and spoke perfect English. She picked us up at the meeting place (only one train stop away from the Ikebukuro station) and walked us down the street to the cute Japanese home where the class took place. Our chef was very friendly and knowledgeable. He taught us step by step how to make everything as our host translated. It was very hands-on and easy to follow! The food was delicious and we were given the recipes and instructions so we could make the dishes at home! After we ate, we enjoyed some Japanese sweets and learned how to make matcha tea the traditional way with a bamboo whisk. All in all, this class has been the highlight of our trip to Japan! We had a blast and the food was delicious! Do not hesitate to book this class on your trip to Japan!
Crystal Exum
June 11, 2025
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Ramen & Gyoza Cooking Class With a Chef in Ikebukuro
Classes
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This was such an amazing experience for my family. My husband and I took our kids and it was so much fun. Sakura gave us a brief overview of Japan culture and the significance of mochi and then we got to make several different kinds. It was a unique and memorable experience. Highly recommend!
Sufi Hariri
June 04, 2025
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Private Mochi Sweets Making Class in Setagaya (Tokyo)
Classes
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This was a true hi-light of our trip. Yoko was both kind and welcoming to our party. She went out of her way to accommodate us even though I got the time wrong. So appreciated the menu, which took into account our vegetarian guest. We were truly delighted with the class and our experience. I highly recommend the class. Thank you, Yoko
Leslie Potter
May 25, 2025
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Rolled Sushi Bento-Making Class at Yoko’s Kamakura Home
Classes
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Very fun and informative!
Victoria Keller
May 23, 2025
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Asakusa Matcha Making & Traditional Japanese Sweets
Classes
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We had tons of fun!
Olivia Kahr
May 23, 2025
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Mochi Making Class in Tokyo
Classes