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Clases de Cocina en Tokio

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5.0 (1)

Todo sobre el Matcha en Tokio: Batir, Sorber y Hornear en un Hogar Local

Tokyo
2.5 horas
Experiencia Privada
Grupo Pequeño
US$86.92US$96.57
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US$69.53US$77.26
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US$66.63US$74.04
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US$75.33US$83.70
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US$86.34US$95.93
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US$46.35US$51.50
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US$159.35US$177.05
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US$46.35US$51.50
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US$86.92US$96.57
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US$56.78US$63.09
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US$69.53US$77.26
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US$81.12US$90.13
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US$66.63US$74.04
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5.0 (2)

Prepara Ramen Casero desde Cero en Tokio

Tokyo
3 horas
Grupo Pequeño
US$97.35US$108.16
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US$127.48US$141.64
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US$72.43US$80.48
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US$75.33US$83.70
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5.0 (2)

Clase de Cocina de Ramen y Gyoza Kawaii en Tokio

Tokyo
2 horas
Experiencia Privada
US$101.98US$113.31
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US$98.50US$109.45
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US$57.94US$64.38
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US$107.20US$119.11
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US$69.53US$77.26
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5.0 (1)

Clase Privada de Sushi con Chef Profesional en Tsukiji, Tokio

Tokyo
1.5 horas
Experiencia Privada
Organizado por Chef
US$74.05US$82.28
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5.0 (1)

Crea Sushi Temari Adorable en Shinjuku

Tokyo
2 horas
Experiencia Privada
US$63.74US$70.82
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US$23.17US$25.75
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US$95.61US$106.23
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Matteo Finotti
Great experience! Thanks tò our teacher Momo, she shared with us her passion about the culture of rice in Japan, and It was really interesting. Highly recommended!!🍙
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Taller de Elaboración de Onigiri y Degustación de Amazake Cerca de la Torre de Tokio
agosto 28, 2026
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Evan Robert Goss
Amo & Yoshi were such amazing hosts and teachers....and most important the Ramen and global were AMAZING!!!!. The class was small (just my wife and i) which made it very personal and allowed us to enjoy our time without a large class distracting them with other students. Book this now! You won't be disappointed! Thank you so much for welcoming us in and teaching us to make the BEST GYOZA and BEST Ramen ive ever tasted!!! YUM!!!!!
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Actividad en Interiores: Clase Magistral de Ramen y Gyoza en Tokio con Chef
agosto 28, 2026
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Michelle Majong de Valk
AMAZING!!!! Chef is so cute!! Making sushi was fun and we got extra tempura snacks and soup. Even though the chef doesn’t speak very good English he’s trying to explain as good as possible. Highly recommended for a real local experience
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Clase Privada de Sushi en Tokio en un Bar de Sushi con 100 Años de Historia
agosto 27, 2026
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Kacper Wozniak
Amazing, first time making sushi and it was so much fan, our chef was very helpful and nice, i really recommend it to everyone !
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Clase Privada de Sushi en Tokio en un Bar de Sushi con 100 Años de Historia
agosto 25, 2026
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Nabilah Ayunni
Fun activity and value for money. Host was lovely, guided us how to make and helped us take pictures and videos of us making the Taiyaki. As we only eat halal, we could only make matcha and red bean Taiyaki - which were plant based. Highly recommend this activity for anyone looking for a fun activity to do in Asakusa!
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Experiencia de Elaboración de Taiyaki en Asakusa, Tokio
agosto 24, 2026
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Sabrina Ben Hassine
Wonderful experience! Highly recommended! The chef was kind, friendly, and very welcoming. An experience I absolutely recommend!
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Clase Privada de Sushi en Tokio en un Bar de Sushi con 100 Años de Historia
agosto 24, 2026
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Kielo Millner
So wonderful and sweet! Felt like hanging out with a family member or friend. Soooo delicious and tasty! Heavily recommend!!!
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Clase de Cocina Washoku en Casa en Tokio con Opción Vegana y Vegetariana
agosto 19, 2026
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Corinne Haase
If you are looking for an authentic ramen making experience that caters to a vegan diet, look no further. I've been to many vegan cooking classes in the US for american dishes and wanted have a true ramen making experience in the heart of it all. Kaori delivered; 15/10 experience! Kaori is an exceptional host, chef, and great person. She was able to provide an experience through the market identifying the ingredients for the ramen and gyoza, open her home to create an exceptional meal, and provided translations to common phrases you need to get around Japan. In addition, she even gave recommendations to local restaurants and shops. My husband and I had such an amazing time making ramen and gyoza and were too full after 😅 it was a highlight of our first trip to Japan. Definitely would recommend to everyone to book this experience before you spend time at any other tourist attraction. This experience beats any view you pay for in the city.
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Clase de Cocina de Ramen y Gyoza Veganos
agosto 14, 2026
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Klaara
I had such a lovely time at this onigiri-making class with my friends! The sweetest grandma taught us how to make onigiri and shared so many helpful tips and little tricks along the way. It was such a fun and heartwarming experience, and we got to enjoy making something delicious together. I would especially recommend this experience for families and children it’s a wonderful way to spend quality time together while learning about Japanese food and culture. A fun, hands-on activity for all ages! 🍙💕
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Experiencia de Elaboración de Onigiri con el Dueño del Legendario Onigiri Bongo de Tokio
agosto 06, 2026
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Diana
I was honestly surprised by how easy and enjoyable it was to make onigiri by myself. The instructors were incredibly kind and always ready to help, especially toward the end when I needed a little extra guidance. I made tuna mayo, beef, and eggs , and all three were so delicious. One of my favorite moments was taking photos together at the end the way everyone smiled and waved made the whole experience feel especially warm and memorable
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Experiencia de Elaboración de Onigiri con el Dueño del Legendario Onigiri Bongo de Tokio
agosto 06, 2026
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Brad
The onigiri experience taught me a lot more than I originally expected! I've made onigiri before but never been taught in a more home-style manner, and it showed! My first onigiri was rather embarrassing, but with the help of the chefs teaching I was able to create a beautiful onigiri I could be very proud of, plus be able to make for my family in the future. And of course, the onigiri was delicious too - great ingredient selection! I think you'll get even more value out of it if you learn some basic Japanese food words first, but the entire experience was in English.
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Experiencia de Elaboración de Onigiri con el Dueño del Legendario Onigiri Bongo de Tokio
agosto 06, 2026
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Carlos
The experience was great. The chef explained everything fully detailed and the meal was great with quality local ingredients. I would repeat and recommend it with no doubt
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Clase de Cocina en Tokio: Udon Vegano y Sin Gluten
agosto 06, 2026
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Photo of faq question markPreguntas frecuentes

¿Qué tipos de clases de cocina se ofrecen en Tokio?

Tokio ofrece una amplia gama de clases de cocina, incluyendo sushi, ramen, wagashi (dulces japoneses), cocina de tempura y comida tradicional kaiseki. Algunas clases también se centran en la comida callejera o en platos regionales japoneses. También hay clases disponibles para dietas veganas, vegetarianas y especiales.

¿Son adecuadas las clases de cocina en Tokio para principiantes?

Sí. La mayoría de las clases están diseñadas para principiantes y viajeros, con instrucciones paso a paso y orientación práctica de instructores locales.

¿Se imparten las clases de cocina en Tokio en inglés?

Muchas clases de cocina en Tokio se ofrecen en inglés, lo que las hace accesibles para visitantes internacionales. Las instrucciones suelen ser claras y fáciles de seguir. Las clases impartidas por instructores de habla japonesa a menudo también cuentan con apoyo o interpretación en inglés.

¿Qué habilidades aprenderé en una clase de cocina en Tokio?

Aprenderás habilidades prácticas como la preparación de ingredientes, técnicas de cuchillo, métodos de cocción (como asar o hervir a fuego lento) y presentación básica. Muchas clases también enseñan cómo recrear platos en casa.