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Cooking Classes
TOKYO
UNESCO Recognized Washoku Cooking Class
Learn how to make the UNESCO-recognized “washoku” (traditional Japanese cuisine) during a cooking class in central Tokyo! Learn the fundamentals of Japanese cooking while making 4 different dishes with an English-speaking culinary instructor.
from¥12,000
Free drinks
Food Tours
KYOTO
Nishiki Market and Gion Tour in Kyoto
This tour combines the geisha district of Gion with Kyoto’s famous Nishiki Market, home to hundreds of shops selling everything from premium sakes to crunchy pickles to savory rice crackers. Sightsee and snack your way through the area with a guide!
from¥13,000
With sake
Cooking Classes
FUKUOKA
Onigiri Bento Making Class in a Fukuoka Home
Delicious and adorably presented bento are a treat for the eyes and the tastebuds. During this bento making class in Fukuoka, join your cooking instructor in their home kitchen, for an onigiri (rice ball) party!
from¥7,500
With recipe
Food Tours
AICHI
Specialties of Nagoya Food Tour
Explore downtown Nagoya with a local guide, trying the famous local dishes, from miso nikomi udon to chicken wings to a local eel delicacy! Learn all about the history, sights, and cuisine of Aichi prefecture’s capital city.
from¥16,000
Learn etiquette
Food Tours
TOKYO
Nakameguro Afternoon Food Stroll: Chic and Unique
Take a day tour around quaint Nakameguro with an experienced tour guide! Visit several lovely boutiques and delicious snack shops, and sit down for a lovely lunch at a chic local restaurant.
from¥31,900
Free drinks
Cooking Classes
TOKYO
Grain Quest: Onigiri-Making and Amazake Tasting in Tokyo
In this private cooking and tasting experience in central Tokyo, you’ll learn how to make onigiri (rice balls) and take part in an amazake (fermented rice drink) tasting alongside a team of dedicated professionals.
from¥10,000
Near station
Food Tours
TOKYO
Lunch and Tour at One of the World's Largest Fish Markets
Discover why foodies from all over Japan, and the world, come to Tsukiji Market in search of the best seafood. Encounter market stalls with open grills, spice shops, fish wholesalers, and restaurants serving freshly caught seafood.
from¥16,280
Food Tours
TOKYO
Asakusa Day Tour: Japanese Food, Kimonos, and Culture
Discover Tokyo’s historic Asakusa district with an English-speaking guide by your side! Join this walking tour to feast on authentic Japanese food, participate in a traditional kimono experience, and explore the famed Nakamise Shopping Street.
from¥55,000
Wear kimono
Private Experience
Cooking Classes
TOKYO
Japanese Cooking: Fried Onigiri, Pork Soup, and Karaage
Learn how to make a trio of classic dishes at the oldest cooking school in Japan! You’ll make yaki onigiri, tonjiru soup, and karaage chicken while learning about Japanese culinary traditions from a professional instructor.
from¥10,000
Tailor-Made Tours
Can’t find what you’re looking for? We can plan a custom-made food experience or itinerary just for you.
Recent Reviews from Guests1 / 3
The team were knowledgeable and extremely kind. We had fun making onigiri and tasting different amazake flavours. I think it would be nice to have a pamphlet or a demo for first-time onigiri makers. Nevertheless, we had a good experience. ☺️
Krisha Almario
Grain Quest: Onigiri-Making and Amazake Tasting in Tokyo
Cooking Classes
The nicest couple. So welcoming and kind. Made it easy to understand and good level of hands on interaction. Food was delicious and learned some new techniques! Highly recommended!!!
James Granger
Onigiri Bento Making Class in a Fukuoka Home
Cooking Classes
The cooking class was really nice.
Despite the cooking instructor was not the one mentioned in the description, they were very kind and attentive to our questions.
It was totally worthy.
Christian Barragan
UNESCO Recognized Washoku Cooking Class
Cooking Classes
I really enjoyed the family coming style cooking.
Janel Schiller
UNESCO Recognized Washoku Cooking Class
Cooking Classes
The cooking workshop was simply amazing!
The hostess specially prepared a menu for us adapted to vegetarians and those who do not eat carbohydrates.
We cooked soup, sushi with a variety of ingredients, dessert, tofu and everything went great.
The food was perfect!
Thank you very much !
We will recommend and send more friends from Israel.
Zohar Barak Or
UNESCO Recognized Washoku Cooking Class
Cooking Classes