Shabu Shabu Food Experiences(7)
Osaka Sumo Show: All-You-Can-Eat Lunch & Kimono Experience
In this family-friendly experience, watch a sumo bout while enjoying a hearty “sumo stew” in an all-you-can-eat restaurant in Osaka produced by former ozeki wrestler Konishiki Yasokichi where you can interact with real sumo wrestlers.
Geisha Performance and Private Dinner in Sapporo, Hokkaido
Enjoy a private dinner in Sapporo with exquisite Hokkaido dishes, enhanced by the mystifying performance of geisha dancing and playing shamisen. After the meal, enjoy light conversation, games, and take pictures with the performers.
Shabu Shabu Hot Pot Cooking Class in Ninomiya
Grab the shabu-shabu pot and get ready to dip! This Shabu Shabu Hot Pot Cooking Class uses 2 types of delicious dipping sauces for a fun group meal in Ninomiya, a great place to stop on your way to the Mt. Fuji, Izu, or Hakone.
Soba Noodle-Making with Deer Meat Shabu-Shabu in Hokkaido
Make hand-made soba noodles and experience the entire process, from kneading the dough to cutting the noodles. Then, enjoy your soba alongside a delicious deer meat shabu-shabu in this cooking experience in a soba restaurant in Sapporo (Hokkaido).
Make it Halal! Homemade Japanese Curry and Shabu-Shabu
Learn how to create some of Japan’s favorite dishes, from comforting Japanese curry to festive shabu-shabu, in this Tokyo class. All ingredients and equipment are halal and can be enjoyed by all!
Private Dinner and Shishimai Lion Dance in Sapporo, Hokkaido
Great for groups! Dine at a Hokkaido cuisine restaurant and enjoy a performance by traditional Shishimai dancers. Play instruments, take pictures, and chat with the performers through an interpreter.
Shabu Shabu Hot Pot Home Cooking Class in Tokyo
Share a comforting Japanese-style hot pot with a friendly host in her cozy Tokyo home. You’ll make and enjoy shabu-shabu, a rich umami broth with wagyu, vegetables, mushrooms, and tofu, and add ramen to the pot to make it even more delicious!

Discover the Exquisite World of Shabu Shabu
Shabu Shabu, Japan's beloved hot pot dish, offers a unique dining experience that tantalizes your taste buds and warms your soul. Named for the sound of swishing thin slices of meat in boiling broth, Shabu Shabu is more than just a meal—it's an interactive culinary adventure. The core of this dish lies in its simplicity and the quality of its ingredients, often featuring premium cuts of beef or pork paired with a medley of fresh vegetables, tofu, and noodles. Whether you're a seasoned enthusiast or a curious newcomer, exploring Shabu Shabu offers a delightful immersion into Japanese dining culture.
What Makes Shabu Shabu Unique?
Unlike other styles of hot pot, Shabu Shabu is particularly celebrated for its emphasis on minimalism. The broth usually starts off lightly flavored, allowing the rich umami of the meats and vegetables to infuse naturally as they cook. Each piece of food is cooked to your preferred level of doneness, ensuring a personalized dining experience. Accompaniments such as ponzu or sesame dipping sauces enhance the flavors, allowing you to tailor each bite to your liking. The interactive nature of Shabu Shabu, where diners share the pot and cook communally, makes it a perfect choice for a social dining experience, bringing friends and family together around the table.
Explore Shabu Shabu Experiences in Japan
Embark on a culinary journey to discover the best Shabu Shabu experiences Japan has to offer. Whether you're in the bustling streets of Tokyo or the serene settings of Kyoto, Shabu Shabu is a must-try dish that will immerse you in the local food scene. Experience traditional settings where you can enjoy Shabu Shabu sitting on tatami mats, or opt for a modern twist in a contemporary dining space. Many places offer vegetarian or seafood options, catering to all dietary preferences without compromising on the authentic Shabu Shabu experience. Regardless of where you choose to enjoy it, Shabu Shabu is destined to be a memorable part of your Japanese adventure.