Vegan Cooking Classes(104)
Wagashi Making Class in Osaka
Vegetarian Kitchen: Ramen & Gyoza Cooking Class in Tokyo
Make Japanese Sweets (Nerikiri) & Matcha with Nariko (Kyoto)
Japanese Fake Food Samples: Plastic Parfait Class in Fukuoka
Kyoto Cooking Class: Vegan Sushi With a Professional Chef
Chicken Ramen Cooking in Tokyo (Gluten-Free/Vegan Options)
Japanese Fake Food Samples: Plastic Cake Workshop in Fukuoka
Homemade Udon and Traditional Calligraphy Class in Tokyo
Miso Making Workshop in Osaka
Online Cooking Class: Cute Character Bento Making Class
Japanese Miso Making Experience in Kagoshima
Nerikiri and Mochi Wagashi Making Class in Bunkyo, Tokyo
Osaka Local Market Tour & Cooking Class
Sushi Cooking Class in Central Nagoya (3 Options)
Ramen and Gyoza Cooking Class in Nagoya
Udon Noodles and Tempura Cooking Class in Nagoya
Washoku: Seasonal Japanese Home Cooking Class in Nagoya
Seasonal Wagashi Sweets Making Class w/ Matcha in Nagoya
Tokyo Vegan & Gluten-Free Cooking: Onigiri, Pickles & More
Vegan & Gluten-Free Japanese Cooking with a Chef in Tokyo
Handmade Soba Noodles Cooking Class
Osaka Cooking: Vegan Sushi-Making Class with Saeko
Wagashi: Make Nerikiri & Enjoy Matcha in Tokyo
Make Daifuku & Dango, Enjoy 5 Kinds of Mochi Sweets (Tokyo)
Nagoya Sweets Making Class with Tea Ceremony
Customizable Vegetarian Washoku Home Cooking Class (Tokyo)
Farm to Table in Okinawa: Brown Sugar and Banana Dessert
Cooking Japanese Tofu Vegetarian & Vegan Home Recipes
Find Top Vegan Cooking Classes in Japan
Vegan food is on the rise in Japan and nowadays, you can find vegan restaurants in Tokyo and enjoy delicious plant-based meals. But many of these restaurants are focused on Western cuisine, and it can still be difficult to find vegan Japanese food. Many non-vegan Japanese ingredients are “invisible,” like the fish flakes that are used to make some types of broth. Restaurant staff in Japan may also be unfamiliar with the vegan diet. But thankfully, if you’re vegan in Japan, and want to learn how to make vegan Japanese food, you have many options to choose from.
You can find vegan cooking classes in Tokyo, take vegan cooking lessons in Osaka, and find Japanese cooking instructors all over Japan! Learn how to make vegan ramen and gyoza, vegan sushi, and healthy plant-based bento boxes. Wagashi, traditional Japanese sweets, are also made without eggs or dairy. If you’re vegan in Japan, you can still enjoy yourself during vegan cooking classes in Japan. And, as an added bonus, you’ll also get the recipes and skills to take home. Then, you can wow your family and friends with your vegan cooking chops!