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US$172.60
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4.2 (5)

Pasta & Tiramisu Class at a Local's Home in Rome

Rome
3 hours
Private Experience
US$163.32
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5.0 (1)

Coffee Brewing Class in Rwanda

Kigali
2 hours
US$37.16
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US$163.29
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4.0 (1)

Cooking lesson in Chianti with visit of San Gimignano

Florence
8 hours
Private Experience
US$1,348.08
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US$79.66
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5.0 (1)

Traditional Cooking Class in Zanzibar

Kusini Pemba
3.5 hours
Private Experience
US$77.14
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US$105.07
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US$166.45
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US$163.74
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US$21.54
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US$21.43
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US$13.99
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US$59.75
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US$172.08
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4.0 (1)

Tropical Cooking Classes

San Jose
4 hours
Private Experience
US$55.12
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US$148.38
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US$222.88
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4.0 (1)

Cultural Walk & Dumpling Wrapping

Yunnan
3 hours
Private Experience
US$91.82
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5.0 (1)

Khmer Gourmet Degustation

Siem Reap
2.5 hours
US$30.78
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Calabrian Cooking Class Fileja Pasta with Antipasto

Vibo Valentia
2.5 hours
Private Experience
US$95.03
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New on byFood
US$113.21
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Latest Reviews
What byFood users are saying.
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Bigot Damien
A magical moment shared with Katsuji-san and his wife. He took the time—especially with the children—to explain the techniques for making sushi, and he even prepared a dish for us that he used to serve in his restaurants. I highly recommend this kind of experience. Thanks again!
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Sushi and Ramen-Making Class with Tea Ceremony in Osaka
November 02, 2026
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Anna Schloegl
Our cooking class with Midori was absolutely fantastic and a truly unique experience! She was so warm and welcoming and took care of all our wishes. We learned so much about Japanese cooking, had a wonderful time in her kitchen, and the food was delicious. This was one of the highlights of our trip to Kyoto. Thank you so much, Midori! Arigato from both of us! ❤️ ⭐⭐⭐⭐⭐
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Private Vegan Ramen and Gyoza Cooking Class in Kyoto
November 02, 2026
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Rachel Niu
Hands down, one of the BEST experiences I’ve had in Japan so far! Our hosts were incredibly warm, welcoming, and kind, making us feel right at home. We started with a beautiful traditional Japanese tea ceremony, followed by making all FOUR types of ramen ourselves! It was such a fun and memorable hands-on experience. They even surprised us with freshly prepared sushi! The sweetest part was the ending: our host personally wrote each of our names in Japanese on beautiful postcards for us to take home. Such a thoughtful keepsake! You can truly feel their passion for Japanese culture and genuine hospitality. I enjoyed every moment and wholeheartedly recommend this experience to anyone visiting Osaka. Thank you for giving us such a beautiful memory. Definitely a highlight of my Japan trip!
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Ramen and Matcha Making Experience with a Former Shop Owner in Osaka
November 02, 2026
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Jennilyn Bravo
The Best Cultural Experience in Osaka!Taking Katsuji’s ramen class was such a special experience! He welcomed my friend Rachel and me into his home with so much warmth and immediately made us feel comfortable. He guided us through making shoyu, miso, tonkotsu, and curry ramen. Every variety was delicious, and getting to prepare and taste the different styles made the experience even more enjoyable. What made the class especially memorable was Katsuji himself. He shared little glimpses of his life and made us feel completely at home. Despite the language barrier, we connected so easily that it felt like spending time with a new friend. He also wrote each of us a beautiful personalized Japanese note with our names and a sweet message, which I’ll treasure. I left with a full stomach and wonderful memories. I would happily visit Katsuji again and take another cooking class next time I’m in the area!
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Ramen and Matcha Making Experience with a Former Shop Owner in Osaka
November 02, 2026
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Julia Sabrina Peter
Our hosts Sakura san and Choco chan where fantastic. We got great insights not only on how to prepare the Mochi and Dango but also the heritage, meaning, and importance of them in Japanese culture. It was worth every second, fully recommended
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Tokyo Private Mochi Sweets Making Class in Setagaya
November 01, 2026
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Reinhard Fuchs
We had a fantastic time at the ramen cooking class with Yoshi and Amo in Tokyo! Both hosts were incredibly friendly and welcoming. The class felt authentic and was a great experience. We made the ramen noodles and delicious dumplings from scratch, while learning about the preparation of traditional ramen broth, which takes around 12 hours to cook. It was fun, informative, and a real highlight of our trip. Highly recommended!
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Indoor Activity: Tokyo Ramen and Gyoza Making Masterclass with Chef in Tokyo
November 01, 2026
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Aya Ishii
Cannot say enough how lovely this entire experience was. Kazuki was the absolute best teacher and host. He made us feel so incredibly welcome, and I felt as if we became friends by the end of the experience! You learn so much about miso, the process to make it, and the various tastes of that exist! They also provide you with so many delicious treats. Truly wonderful, would absolutely love to do it again.
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Private Japanese Miso Making Workshop Near Tokyo Tower
November 01, 2026
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Michela Torta
Amazing experience. Both of the guys who guided us through the class were incredibly kind, skilled, knowledgeable and truly professional, and so was the whole staff. They made everything easy and fun from start to finish. And the lunch we made was most likely the best lunch of my life. Highly recommended.
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Sushi Making Class and Omakase Lunch in Shibuya
November 01, 2026
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IsabelldeLauwEimers
It was a wonderful experience that I highly recommend. I got a great insight into Japanese cuisine and daily life. Saykaks was very hospitable and warm. The food was delicious and made for a great ending. I would book the cooking class again.
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Custom Home Cooking Class in Fukuoka (4 Dishes)
October 29, 2026
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Hana Tada
This class was incredible! Takako-San is so knowledgeable and explains all of the ingredients and recipes so well. Such a wonderful experience in her home, I would highly recommend for anyone who loves Japanese food. Book this for your next Tokyo trip!
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Japanese Cooking Experience in Tokyo: Discover the Secrets of Fermentation
October 29, 2026
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Rosemarie BernardoGrimes
We had a great time at the mochi making class. Not only did we learn how to make mochi, Sakura also taught us the history of mochi. We highly recommend this class.
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Tokyo Private Mochi Sweets Making Class in Setagaya
October 27, 2026
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Kym Lilford
We had a very educational and fun time learning to make tofu with Marie. She is a patient teacher and it’s very clear she has a lot of experience! Would highly recommend.
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Tofu-Making Workshop: Make Tofu From Scratch in Kyoto
October 27, 2026
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