Japan Vegan Cooking Classes(155)
Make Nigiri, Sushi Rolls, and Japanese Side Dishes
Learn how to make perfect sushi and side dishes with the help of professional teachers who will teach you about different ingredients and seasonings used in sushi. They will also teach you how to make the best sushi rice and broth for miso soup!
Sushi-Making Experience in Tokyo (Cooking Class in Asakusa)
Make authentic Japanese sushi from scratch at a cooking class in Asakusa, a historic district in Tokyo! Your expert hosts will guide you from rice to roll, teaching you about the history and culture surrounding sushi and the famed Asakusa district.
Onigiri Making & Amazake Tasting Workshop Near Tokyo Tower
In this private cooking and tasting experience in central Tokyo, you’ll learn how to make onigiri (rice balls) and take part in an amazake (fermented rice drink) tasting alongside a team of dedicated professionals.
Traditional Sweets (Nerikiri) Making with Tea Ceremony
Spend a delightful afternoon crafting tiny edible works of art! During this wagashi class in Tokyo, you’ll make three Japanese confections with designs that are inspired by the current season. Then, whip up a bowl of matcha to pair with the sweets.
Sushi Making Class & Sake Tasting in Asakusa, Tokyo
Make sushi in Tokyo’s Asakusa district! Learn how to make temari (bite-sized sushi balls) and maki (hand-rolled sushi) with professional English-speaking hosts while learning about Japanese cooking traditions and the history of Asakusa along the way.
Tokyo Ramen-Making Masterclass with Chef Yoshi Shishido
Become a ramen-making expert at this masterclass in Tokyo! Learn the history of ramen, how to make tonkotsu ramen, toppings, & gyoza from Yoshi Shishido–a seasoned ramen chef. This class takes place at a professional cooking studio.
Mochi and Traditional Sweets Making with Tea Ceremony
A delicate craft, learn the art of wagashi and transform a mixture of sweet bean paste and mochi into delightfully artistic sweets! These sweet creations are complemented by the cup of matcha tea that you’ll also learn to whip up.
Ramen Bowl Painting & Ramen Cooking Class in Gion, Kyoto
Love ramen and crafts? Creativity and cooking combine in this hands-on ceramic bowl painting and ramen cooking class in Gion, Kyoto’s premier entertainment district where art and tradition flourish.

Discover the Joy of Vegan Cooking
Welcome to a vibrant adventure in the world of vegan cooking! Embrace the richness of plant-based cuisine with our casual cooking classes, specially designed to cater to both beginners and seasoned cooks. Whether you are transitioning into a vegan lifestyle or simply looking to expand your culinary repertoire, these classes are sure to inspire. Led by experienced chefs, you'll learn to create delicious vegan dishes that are not only healthy but also tasty and satisfying.
The vegan casual cooking classes focus on using fresh, locally-sourced ingredients to make everyday meals extraordinary. Participants will discover how easy and enjoyable it can be to prepare wholesome plant-based dishes. From learning about essential vegan ingredients to mastering cooking techniques, these classes cover all there is to know about vegan cooking. Bring your curiosity and take home valuable skills that will transform your diet and open up a world of culinary possibilities.
Hands-On Learning Experience
Our vegan casual cooking classes emphasize hands-on learning. With guidance from expert chefs, you will get to practice techniques as you create a variety of vegan recipes. Classes are conducted in a friendly and relaxed environment, making them perfect for food enthusiasts of all skill levels.
During the class, you’ll discover the specific nuances that make vegan cooking unique. Gain valuable cooking tips, explore the diversity of plant-based ingredients, and experiment with alternatives that replace traditional animal products. Imagine mastering the art of making a silky smooth cashew cream or perfecting a hearty veggie burger that even non-vegans will love. This is the chance to grow your confidence in the kitchen and expand your culinary skills with practical, delicious results.
Savor and Share Your Creations
One of the best parts of our vegan casual cooking classes is enjoying the fruits of your labor. After creating your plant-based dishes, you'll have the opportunity to sit down and savor your handiwork. This experience is not just about cooking, but also about forming connections with like-minded people who share a passion for food and healthy living.
The communal aspect of these classes fosters a sense of community and shared joy in the cooking process. Participants often leave with newfound friendships, along with a collection of recipes that have been tried and tested. Sharing these dishes with friends and family then becomes an exciting way to introduce them to the delights of vegan cuisine.
In conclusion, these vegan casual cooking classes offer a perfect blend of education, hands-on experience, and social interaction. By participating, you will not only improve your skills and confidence in vegan cooking but also integrate healthier choices into your daily meals. So why wait? Join us and discover the flavorful world of vegan cooking that awaits you. Unleash your inner chef today!