Japan Vegetarian Tempura Food Experiences(29)

Dive into crispy and unique vegetarian tempura food experiences, perfect for exploring plant-based delights in Japan.
Categories
Dates
Today
Tomorrow
Clear
Dates
Instant Confirmation
Private Option
Solo Travelers Welcome
Filters
Time of day
Morning
Afternoon
Evening
Accessibility
Family-friendly
Pet-friendly
Stroller Accessible
Wheelchair Accessible
Language
Arabic
Bangla
Burmese
Cantonese
Chinese
Croatian
Czech
Danish
Dutch
English
Filipino
Finnish
French
German
Greek
Gujarati
Hakka Chinese
Hebrew
Hindi
Hungarian
Italian
Japanese
Javanese
Korean
Kurdish
Malay
Malayalam
Marathi
Norwegian Bokmål
Pashto
Persian
Polish
Portuguese
Punjabi
Romanian
Russian
Serbian
Slovak
Spanish
Swedish
Tamil
Telugu
Thai
Turkish
Ukrainian
Urdu
Vietnamese
Wu Chinese
Xiang Chinese
Sort
Host Donations (high to low)
Newest First
Price (low to high)
Price (high to low)
Rating
Number of Reviews
Clear
Apply
Filters
List
Map
Video
Tempura & Maki Sushi Cooking Class in Shinagawa (Tokyo) 1
Classes
TOKYO

Tempura & Maki Sushi Cooking Class in Shinagawa (Tokyo)

Discover why sushi and tempura go so well together in this home cooking class in Shinagawa. Learn to roll maki sushi with fresh fillings and fry tempura, then enjoy your meal with a steamy bowl of miso soup, followed by tea and sweets.

from$116.21
Photo of heartV2
Tailor-Made Tours
Can’t find what you’re looking for? We can plan a custom-made food experience or itinerary just for you.
Photo of tailorbg
Photo of reviews smiley iconRecent Reviews from Guests
1 / 3
Photo of star fill v4
Photo of star fill v4
Photo of star fill v4
Photo of star fill v4
Photo of star fill v4
Joining this cooking class was a truly unforgettable experience. We made authentic vegetable and shrimp tempura, and learned the traditional sauce and Japanese breading techniques, so different from what I've seen online. Then we prepared hand-rolled temaki sushi using premium ingredients like fresh salmon, tuna, fish roe, marinated beef, and vegetables. Everything we made was absolutely delicious! Each bite was full of flavor and made with care. This is something everyone should experience, to truly taste and feel the heart of Japanese cuisine. I'm deeply thankful for this opportunity given to foreigners like us to experience Japanese culture through food. Thank you to the chef, the wonderful staff, and the entire team. It was more than a class.. it was a beautiful cultural journey I'll never forget.
SANTOS JINKY LINTAG
July 25, 2025
Couple enjoys traditional Japanese kaiseki meal in cozy restaurant
Temaki Sushi and Tempura Cooking Class in Osaka
Classes
Photo of star fill v4
Photo of star fill v4
Photo of star fill v4
Photo of star fill v4
Photo of star fill v4
This was a wonderful experience. We enjoyed making our own lunch as a family accomodating our need for GF food. Our host was so generous and kind. We were able to get recommendations for other GF places to eat. We are looking forward to cooking our ramen at home.
Katherine Russell
July 12, 2025
Tokyo Vegan & Gluten-Free Cooking Class: Make Udon Noodles 7
Tokyo Vegan & Gluten-Free Cooking Class: Make Udon Noodles
Classes
Photo of star fill v4
Photo of star fill v4
Photo of star fill v4
Photo of star fill v4
Photo of star fill v4
It was amazing, great fun and very inspiring! Masako our host was simply the best!
Bachmann Nicolas
July 10, 2025
Handmade Udon Cooking Class in Tokyo 1
Handmade Udon Cooking Class w/ Tempura & Tamagoyaki (Tokyo)
Classes
Photo of star fill v4
Photo of star fill v4
Photo of star fill v4
Photo of star fill v4
Photo of star fill v4
We had a great time experiencing local foods and drinks, and experiencing the energy and ambiance of Asakusa at night. The food and drinks were very locals recommended/curated, and delicious.
Y R
June 24, 2025
Bar Hopping Around Asakusa like a Local  9
Asakusa Bar Hopping Tour (Tokyo)
Drinking Tours
Photo of star fill v4
Photo of star fill v4
Photo of star fill v4
Photo of star fill v4
Photo of star fill v4
Lovely welcome into their home. Even though their english was a little limited, and our japanese non-existent, this did not stop it from being a unique experience. Thank you Hiroki and Tamae
Richard Mee
June 23, 2025
Maki Zushi Rolled Sushi Cooking Class in a Japanese Home 10
Maki Zushi Rolled Sushi Cooking Class in a Japanese Home
Classes

Discover the Art of Vegetarian Tempura

Embark on a culinary journey that celebrates fresh vegetables and crispy textures with our exclusive vegetarian tempura food experiences. Tempura, a traditional Japanese dish, offers a delightful way to enjoy a variety of vegetables, all enveloped in a light, crispy batter. Whether you are a vegetarian or simply looking to explore plant-based options, these experiences promise to delight your palate and expand your appreciation for this classic dish.

Vegetarian tempura is crafted meticulously, ensuring each piece is a perfect balance of texture and flavor. From selection to preparation, every detail is considered to create a dish that is both satisfying and healthy. Imagine crisp, golden-brown batter enveloping vibrant vegetables, served with a delicate dipping sauce that perfectly complements each bite.

Explore Unique Vegetarian Tempura Variations

Our vegetarian tempura experiences go beyond the norm to offer an array of unique and seasonal variations. Try yam tempura, which brings a gentle sweetness, or zucchini, which adds a slightly earthy taste. The possibilities are endless as chefs experiment with a variety of vegetables such as asparagus, bell peppers, and even shiso leaves to introduce creative twists on a traditional favorite.

For those seeking to deepen their culinary expertise, some experiences offer interactive sessions where you can learn the art of perfect tempura from seasoned chefs. You will gain insights into choosing the right vegetables, mixing the batter, and frying each piece to crispy perfection. These hands-on sessions provide a deeper appreciation for the culinary techniques behind your favorite dishes.

Why Choose Our Tempura Food Experiences

Choosing a vegetarian tempura experience not only satisfies your taste buds but also aligns with a sustainable and health-conscious lifestyle. By focusing on plant-based ingredients, these food experiences offer a fresh alternative that is both nutritious and environmentally friendly. Participants often leave feeling inspired to incorporate more vegetarian meals into their diets, appreciating the versatility and richness of vegetables.

These experiences are designed to be enjoyed by everyone, whether you are a vegetarian or a culinary enthusiast seeking new flavors. Enjoy the relaxed atmosphere while indulging in delicious dishes and learning the stories behind them. Expand your culinary horizons and discover new ways to enjoy tempura in its most delightful vegetarian form.