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Professional Grade Sharpening Steel 12in
A sharpening steel specially made for Japanese gyuto-style knives
¥ 12,500
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¥ 12,500
Out of Stock
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Description
Region
Producer
Description
A sharpening steel perfectly fashioned for use in repair and maintenance of Japanese gyuto style knives. This sharpening steel comes in a variety of lengths to suit your particular knife. Return damaged, dull, and poorly-edged knives to their original quality with the use of this sharpener. Suitable for steel knives. Length: 12 inch, specialty professional grade.
Technical Details
- Product weight: 540 gr
- Product height: 300 cm
- Product width: 65 cm
- Product length: 420 cm
Region
Professional Grade Sharpening Steel 12in is produced in Niigata prefecture.
Producer
Sakaiseiko
Niigata Prefecture
The Sakaiseiko company operates as a group of blacksmiths dedicated to producing assembly-line uniform knives by hand. With exacting attention to detail and commitment to unwavering quality, we produce our knives one by one.
Their greatest pleasure is to receive feedback from customers and use it to improve the forging processes, giving Sakaiseiko the ability to offer you ever better knives. The blacksmiths always aim for growth as individual craftsmen and as a company. It is Sakaiseiko's mission to embody the needs of chefs of professionals in their craft, and to express the epitome of quality and reliability in their products.