Pescetarian Kaiseki Restaurants

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Nijojo Furuta

Kyoto
Kaiseki
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Dinner: US$201.22 - 268.29
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Kakoukamoto

Kyoto
Kaiseki
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Dinner: US$100.61 - 134.14
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Sensui

Fukuoka
Kaiseki
Lunch: US$67.07 - 100.61
Dinner: US$100.61 - 134.14
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Uosada

Osaka
Kaiseki
Dinner: US$201.22 - 268.29
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Ebisu Kuroiwa

Tokyo
Kaiseki
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Lunch: US$100.61 - 134.14
Dinner: US$134.14 - 201.22
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Tokuwo

Kyoto
Kaiseki
Lunch: US$67.07 - 100.61
Dinner: US$100.61 - 134.14
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Yanagiyanishiki

Aichi
Kaiseki
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Lunch: US$100.61 - 134.14
Dinner: US$100.61 - 134.14
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Hyotei

Kyoto
Kaiseki
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Lunch: US$201.22 - 268.29
Dinner: US$201.22 - 268.29
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Kaiseki Tsujitome

Tokyo
Kaiseki
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Lunch: US$100.61 - 268.29
Dinner: US$234.75 - 389.02
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Ayanokoji Karatsu

Kyoto
Kaiseki
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Lunch: US$53.65 - 67.07
Dinner: US$134.14 - 201.22
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Lunch: US$67.07 - 114.02
Dinner: US$107.31 - 187.80
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Ajidokoro

Hokkaido
Kaiseki
Lunch: US$53.65 - 67.07
Dinner: US$100.61 - 134.14
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Tsuruyoshi

Nara
Kaiseki
Lunch: US$33.53 - 40.24
Dinner: US$67.07 - 100.61
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Izariya

Kochi
Kaiseki
Dinner: US$40.24 - 53.65
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Araikawa

Tokyo
Kaiseki
Dinner: US$100.61 - 134.14
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Gion Kawakami

Kyoto
Kaiseki
Lunch: US$33.53 - 67.07
Dinner: US$134.14 - 201.22
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Hiroyuki

Tokyo
Kaiseki
Lunch: US$100.61 - 134.14
Dinner: US$134.14 - 201.22
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Tenki

Kyoto
Kaiseki
Lunch: US$20.12 - 26.82
Dinner: US$67.07 - 100.61
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Saka Yasu

Kyoto
Kaiseki
Lunch: US$20.12 - 26.82
Dinner: US$53.65 - 67.07
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Lunch: US$20.12 - 26.82
Dinner: US$40.24 - 53.65
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Kappou Ogawa

Toyama
Kaiseki
Lunch: US$20.12 - 26.82
Dinner: US$53.65 - 67.07
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Japanese Cuisine Mitsuki

Hiroshima
Kaiseki
Lunch: US$33.53 - 40.24
Dinner: US$67.07 - 100.61
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Shige Noki

Ishikawa
Kaiseki
Lunch: US$20.12 - 26.82
Dinner: US$53.65 - 67.07
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Lunch: US$26.82 - 33.53
Dinner: US$100.61 - 134.14
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Kappou Seifuu

Kanagawa
Kaiseki
Lunch: US$20.12 - 26.82
Dinner: US$40.24 - 53.65
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Kappou Shugetsu

Toyama
Kaiseki
Lunch: US$20.12 - 26.82
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Lunch: US$67.07 - 100.61
Dinner: US$134.14 - 201.22
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Kuzushi Yoshiyoshi

Kyoto
Kaiseki
Lunch: US$33.53 - 40.24
Dinner: US$40.24 - 53.65
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Latest Reviews
What byFood users are saying.
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Serkan Toso
We were seated right at the teppanyaki counter, directly in front of the grill. The room holds only a handful of seats, which makes the whole evening feel private and unhurried. The chef is warm and easy to talk to, the ingredients are clearly high quality, and every dish was delicious. A memorable evening from start to finish. Highly recommended.
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Teppanyaki Mitaki Akasaka
August 24, 2026
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Bahadır Boğatır
Chef Makoto gave us a truly memorable evening at Teppanyaki Mitaki Akasaka. We came through a byFood reservation, and from the first course to the last, the quality of his ingredients and the skill in how he handled them made for a meal that was both delicious and remarkably well balanced. Our heartfelt thanks to Chef Makoto and the team. We recommend this restaurant without hesitation.
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Teppanyaki Mitaki Akasaka
August 19, 2026
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Asude Akinli
An unassuming entrance that is genuinely hard to find, but a warm welcome the moment you step inside. Chef Makoto's technique and timing were remarkable throughout. The sesame tofu converted me on a dish I usually skip, and the Daisen chicken soup was outstanding, with real depth and a lovely thyme aroma. The tasting menu flowed beautifully from course to course, and the chef walked us through each local ingredient before it hit the plate. Good soft drink options too. Thank you to Chef Makoto and the byFood team.
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Teppanyaki Mitaki Akasaka
August 04, 2026
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Michael
Wij hebben hier een fantastisch diner gegeten. De typisch traditionele Japanse gerechten worden met zeer veel zorg voor jou ogen bereid. Veel uitleg bij wat je eet. De smaken zijn allemaal in harmonie. Alles was lekker en verser dan vers
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Pontocho Moriaka - Kyoto Kaiseki Cuisine
July 21, 2026
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Emily Roberts
The best meal we had in Japan. Incredibly well thought-out and perfectly prepared dishes that were balanced and delicious from start to finish. The staff were so accommodating and kind, using google translate to pass on their knowledge and interact with us. A traditional dining experience that I will never forget.
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Pontocho Moriaka - Kyoto Kaiseki Cuisine
July 20, 2026
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Daniel To
This was my first kaiseki experience, and it did not disappoint. I had a lunch reservation at the counter, which allowed me to observe the chefs assemble each dish with care and precision. Every course was beautifully presented and genuinely delicious. Some of the flavor combinations were unlike anything I had tasted before, making the meal feel special. The portion size for lunch was also surprisingly generous, and I left completely satisfied. The space itself is cozy and intimate, with a traditional feel. There are only 6 counter seats, and you remove your shoes at the entrance, which immediately sets the tone for an authentic and immersive experience. One thing worth noting for non-Japanese speakers: the service is conducted entirely in Japanese. It was not a barrier to enjoying the meal, but it was a shame not being able to ask questions about each dish or fully follow the conversations. Overall, Oryori Hayashi is a must-visit for anyone curious about kaiseki. I would love to return if given the chance — highly recommended!
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Oryori Hayashi
June 15, 2026
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Isabelle de Zoysa
We had a very enjoyable meal, based on the freshest of products, with subtle and innovative combinations of flavours and textures. It was great to be able to closely watch the chef preparing the dishes behind the counter. I have only one critique: the courses kept coming – I would have preferred a short break between courses to catch my breath and reflect on the food. ;)
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Shuhaku
May 30, 2026
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Jennifer Huff
This was such a fun experience! The food was amazing! The atmosphere was perfect. The place is very small so the service is very personalized. One of my favorite dining experiences.
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Gion Fukushi
May 15, 2026
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Oishik Ganguly
This was hands down the best meal we have had in our lives. We couldn't have asked for a better introduction to Kyoto Kaiseki cuisine. The restaurant is family run by a warm and gracious couple, and each course is a piece of art that delights both the eyes and the senses. We left the establishment with our hearts and our bellies full, and would strongly recommend this place to anyone looking for traditional Kyoto Kaiseki food
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Pontocho Moriaka - Kyoto Kaiseki Cuisine
May 02, 2026
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Susan Divers
Charming and delightful setting with excellent service and food. We enjoyed traditional Kyoto cuisine in a private tatami room.
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Seiwasou
March 02, 2026
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Barbara Owens
Amazing dinner. Super ambiance and staff. Entertaining chef!
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Gion Fukushi
November 05, 2025
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Dana Vulpescu
It was a great experience. Everything was perfect. I can recommend this restaurant, you have to try it.
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Muromachi Wakuden
October 16, 2025
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