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Hakkoku

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Summary
Restaurant Details
Location
For each guest that dines at this restaurant, byFood will donate 10 meals
Location
Cuisine
Sushi
Average cost
Lunch: ¥25,000 - ¥39,999
Dinner: ¥25,000 - ¥39,999
Become part of the story of a young sushi superstar’s development at this top-class Ginza restaurant.

Restaurant Details

Hiroyuki Sato is famous for earning the restaurant Sushi Tokami a Michelin star 6 months after he joined, a feat almost totally unheard of. One might pin it down to heritage. He is, after all, part of a sushi family, although he didn't decide to carry on the family trade until he was 25 years old. Now in his thirties, he opened his own Ginza establishment in February 2018, where he curates a menu that strictly adheres to the traditions of Edomae sushi. Some of the very best tuna makes its way into his pantry, and onto his beds of rice seasoned with rich red vinegar. The meaning of the restaurant’s name is “black and white,” represented in the all black waiting room and an atmospheric dining room which contrasts light and dark tones effectively. This has to be among the most generous sushi meals in the world, with up to 30 pieces provided on the set-course menu, all outlined on a handwritten piece of paper which will be presented to you upon sitting down. This is your chance to witness the skills of a young superstar at work. In years to come, when Sato-san is a revered old sushi master, you’ll be able to say: “I was there at the very start.”

Hakkoku Phone Number

03-6280-6555

Hakkoku Business Days

Sunday
Closed
Monday
11:30 AM
02:00 PM
-
05:00 PM
11:00 PM
Tuesday
11:30 AM
02:00 PM
-
05:00 PM
11:00 PM
Wednesday
11:30 AM
02:00 PM
-
05:00 PM
11:00 PM
Thursday
11:30 AM
02:00 PM
-
05:00 PM
11:00 PM
Friday
11:30 AM
02:00 PM
-
05:00 PM
11:00 PM
Saturday
11:30 AM
02:00 PM
-
05:00 PM
11:00 PM

Hakkoku Address

Lape Building 3F, 6-7-6 Ginza, Chuo City, Tokyo, 104-0061, Japan

Hakkoku Cancellation Policy

Cancel your reservation at least 1 week before the dining start time to receive a full refund minus a 3.2% transaction fee.
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Restaurant location

Over 14 million residents call Tokyo home. Functioning as Japan's economic and cultural center, it's no surprise the metropolis often appears at the top of travelers' bucket lists. Here, you can find everything from traditional tea houses to futuristic skyscrapers.
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July
2024
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¥ 2,000
reservation fee per guest*
Request Reservation
Free cancellation (1 week notice)
*Fee for reservation service only. This fee DOES NOT include any food, beverages, or services at the restaurant.
*Confirmation sent within seven business days.
*The reservation service charge will only apply if the reservation request is successful. If the restaurant cancels the reservation, 100% of the service charge will be refunded.
For each guest that dines at this restaurant, byFood will donate
10 meals