Tokyo Tofu Food Experiences(14)
Eat and Drink Like a Local in Ueno
Just outside of the restless Tokyo city center, there are bars, restaurants, and shops that are seldom frequented by tourists. During this tour, your guide will give you the opportunity to have an authentic and local experience in Ueno.
Tasting and Tour at One of Tokyo’s Oldest Sake Breweries
Ozawa Shuzo sake brewery is the perfect place to catch a breath of fresh air away from the bustle of the metropolis. Taste fine sakes made using crisp water that trickles down from the surrounding mountains, then enjoy a vegetarian lunch.
Vegan Shojin Ryori Buddhist Cuisine Cooking Class in Tokyo
Have you heard of shojin ryori, vegan Buddhist Japanese food? Take this casual cooking class hosted by Yuka in Setagaya, Tokyo, where you’ll transform seasonal, vegan & gluten-free ingredients into a fresh and delicious meal.
Tokyo Vegan & Vegetarian Tofu Home Cooking Class (3 Dishes)
Discover the versatility of tofu in this home cooking class where you’ll make tofu hamburger steak, agedashi-tofu (deep fried tofu) and shiraae (salad with tofu dressing) with a seasoned host at her home in Tokyo’s Setagaya area.
Japanese Home Cooking Survival Series in Tokyo, Jan-Apr 2021
Join your friendly host Mayuko in her home kitchen for an intensive Japanese home-cooking bootcamp. Over the course of 4 classes, she will teach you all about the traditional ingredients and techniques used in home kitchens across Japan.
Shimbashi Food Tour: Izakaya, Ramen, & All-You-Can-Drink
Get a true Japanese salaryman experience with this guided night food tour in Shimbashi. Enjoy izakaya food (plus an all-you-can-drink bar) & ramen in one of Tokyo’s CBD districts. Experience includes hotel pickup/dropoff from selected locations.
Family-Friendly Tokyo Home Party: Home Cooking Class & Meal
Experience an authentic Japanese home party in a cozy home in the suburbs of Western Tokyo. Aki, your local host, will take you shopping and share her best home cooking recipes before sharing a delicious meal in a family-friendly home party.
Vegan Ramen & Gyoza Cooking Class in Asakusabashi (Tokyo)
Join experienced home chef Amita in a trendy area of Tokyo to master classic Japanese recipes with a vegan twist. In this class, cook up a hearty bowl of vegan ramen and a helping of gyoza and enjoy unlimited drinks and a delicious dessert.
Vegan Curry & Miso Cooking Class in Asakusabashi (Tokyo)
Learn classic Japanese recipes made vegan in this hands-on cooking class in Tokyo’s Asakusabashi district. Join your host, Amita, who will teach you the skills to make vegan Japanese curry and miso soup, and enjoy dessert and unlimited drinks.
Japanese Home Cooking & Dashi Broth Masterclass in Tokyo
Learn everything there is to know about katsuobushi (bonito) shaving and dashi-making in this hands-on Tokyo cooking class. Master traditional Japanese cooking techniques passed on from generations to bring authentic flavors to your kitchen.
Crispy Fried Chicken Bento Cooking Class in Tokyo
Learn to make a colorful and mouth watering packed lunch, Japanese-style! In this class, you'll craft a delicious bento with crispy fried chicken, guided by a friendly local host at her renovated home kitchen.
Shabu Shabu Hot Pot Home Cooking Class in Tokyo
Share a comforting Japanese-style hot pot with a friendly host in her cozy Tokyo home. You’ll make and enjoy shabu-shabu, a rich umami broth with wagyu, vegetables, mushrooms, and tofu, and add ramen to the pot to make it even more delicious!
Tokyo Tower & Zojoji Kimono Photo Shoot & Edo-Style Dining
Create and capture memories in a tour combining Tokyo’s traditions and modernity. Wear a kimono and tour Zojoji, a temple with amazing views of Tokyo Tower, where you’ll have a photo shoot. Then, enjoy an Edo-style lunch at a nearby restaurant.
Private Vegetarian & Gluten-Free Cooking Class in Tokyo
Learn how to cook traditional home-cooked Japanese dishes with vegetarian and gluten-free modifications in this home cooking class in Tokyo. Pick from a menu of dishes like onigiri and gyoza to build your balanced Japanese set meal.
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Discover the Art of Tofu in Tokyo
Tokyo, the bustling capital city of Japan, is not only famous for its neon-lit skyscrapers and historic temples but also for its diverse culinary experiences. Among the city's myriad of food offerings, tofu stands out as a delicacy that has been reinvented over the years. When in Tokyo, exploring the art of tofu is an experience you won't want to miss. Known for its smooth texture and versatility, tofu can be found in various forms and dishes, each offering a unique taste adventure.
Authentic Tokyo Tofu Dishes
One of the great joys of a food trip in Tokyo is trying an authentic Japanese tofu meal. In the heart of Tokyo, you can find numerous establishments offering exquisite tofu dishes that cater to different palates. Start with cold tofu, a simple yet satisfying dish often served with soy sauce and green onions. As you explore further, give tofu hot pot, or yudofu, a try. This warming soup dish combines soft tofu with a variety of vegetables, making it a wholesome and nourishing option. For those looking for something hearty, tofu steak is a popular choice. Cooked to perfection, tofu steak combines a crispy exterior with a silky-smooth interior, seasoned with savory sauces that amplify its flavor. For dessert, don't miss out on tofu cheesecake, a delightful ending to your tofu-themed culinary journey.
Explore Tofu-Making Workshops
Beyond just savoring tofu dishes, Tokyo offers immersive experiences where you can learn to make tofu from scratch. Participating in a tofu-making workshop can be a fascinating way to connect with Japanese culture. These workshops guide you through the process of transforming soybeans into tofu, teaching traditional techniques passed down through generations. Under the guidance of expert chefs, you'll learn about the different types of tofu, their nutritional benefits, and how to prepare them for various recipes. Not only do you get to create your own tofu, but you also get to sample it fresh, enhancing your appreciation for this versatile ingredient.
From traditional dishes to innovative creations and hands-on workshops, Tokyo offers a rich tapestry of experiences centered around tofu. Whether you're a seasoned foodie or a curious traveler, discovering the flavors and stories behind this beloved Japanese staple will surely add a memorable chapter to your culinary adventures in Tokyo.