Gluten-free Sake Tastings(9)
Guided Sake or Shochu Tasting in Central Tokyo (Shimbashi)
Sip a drink of Japan’s national beverage — sake! Learn its brewing methods, culture and history from a sake expert while tasting six different varieties in Shimbashi, central Tokyo. Wrap up with a fun tasting quiz. Shochu tastings are also available!
Sake Brewery Tour & Tasting With Sake Sommelier in Okutama
A certified sake sommelier presents a personalized menu crafted by his mentors at the 300-year-old sake brewery, Ozawa, in the calming nature of Western Tokyo. What better way to discover the world of Japanese sake?
Unlimited Sake Tastings at a Private Sake Salon in Tsukiji
Enjoy unlimited sake tastings at a private sake salon in Tsukiji. A sake sommelier will help you discover your perfect type of sake.
Sake Masterclass & Tasting with a Sommelier in Shibuya
Discover Japan’s National Drink in this all-you-can-drink sake tasting led by an English-speaking sake sommelier in a modern bar near Shibuya Station. Learn the history and culture of sake as you sample your choice from 60 bottles.
Premium Yuzu & Plum Liqueur Tasting w/ Sake in Shibuya
Let a certified sake sommelier lead you through the refreshing flavors of Japanese plum (ume) and yuzu liqueur, and enjoy a cloudy sake cocktail masterfully crafted by a professional bartender in this experience in a Shibuya sake bar.
Sake Spectacular: Museum Tour & Tasting in Fushimi (Kyoto)
Join Hiroshi for a private sake tour in Fushimi! Explore Gekkeikan Okura Sake Museum, learn about history, culture, production, & savor samples. With a diverse background, Hiroshi shares Kyoto's charm, while Fushimi's legacy enhances the experience.
Discover Matsumoto: Landmarks, Sake, Kaiseki, & Castle Tour
Unique architecture, sake tastings, and long-trodden streets lead to a once-in-a-lifetime kaiseki meal brimming with Matsumoto's finest local flavors. Experience the history of the world-heritage site Matsumoto Castle and its surrounding areas.
Taste Seven Traditional Japanese Sake in Shinjuku
Through this experience, your guide will teach you about Japan's relationship with sake throughout its history and culture, serve 7 different sakes, and explain how each sake is prepared, should be enjoyed, and which foods have complimentary tastes.
Omakase Dinner & Sake Pairing w/ a Sommelier in Shibuya
Indulge in a four-dish omakase dinner expertly paired with sake in this Shibuya dining experience. Enjoy four different dishes, each paired with a specific type of Japanese sake, while learning about Japanese cuisine and history from a sommelier.
Explore Gluten-Free Sake Tastings in Japan
Discover the exquisite world of sake with a focus on gluten-free options. Japan offers a plethora of experiences catering to those seeking to enjoy this iconic beverage without gluten concerns. Whether you're a sake aficionado or new to this delightful drink, these tastings are designed to enrich your palate while adhering to dietary needs. From traditional breweries to tasting rooms with a modern twist, you will find a diverse selection of sake experiences that ensure your comfort and enjoyment throughout.
Savor Unique Flavors and Learn the Art of Sake Brewing
Embark on a journey to savor the unique flavors of sake crafted with gluten-free techniques, ensuring a safe and enjoyable tasting experience. You will not only taste various types of this beloved Japanese beverage but also gain insights into its production process. Many experiences include guided tours that delve into the history and intricacies of sake brewing, offering a comprehensive understanding of how this delicate drink is made. With experts to guide you, you will learn to appreciate the subtle differences in flavor profiles that make each sake distinct.
Enjoy a Safe and Authentic Tasting Experience
Finding gluten-free options can often feel challenging, but Japan’s sake industry has become increasingly accommodating, providing options that respect dietary restrictions without compromising on authenticity or flavor. These gluten-free sake tastings provide reassurance that what you are tasting is safe, delightful, and true to the sake tradition. Venues are well-aware of gluten sensitivities, ensuring that all practices are in line with gluten-free standards without sacrificing the quality and authenticity of your tasting experience. This focus on safety and quality allows you to enjoy your visit with peace of mind.