Tokyo Miso Soup Classes(38)

Experience the best of Japanese cuisine with Miso Soup classes in Tokyo, where tradition meets hands-on learning.
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Classes
TOKYO

Vegan Maki Sushi Home Cooking Class in Setagaya, Tokyo

Make and enjoy a healthy lunch in Yuka's kitchen in Setagaya (Tokyo)! In this fun home cooking class, roll vegan and low-gluten maki sushi and prepare side dishes with seasonal vegetables.

from$71.71
Private Experience
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TOKYO

Private Japanese Miso Making Workshop Near Tokyo Tower

Learn to make miso near Tokyo Tower! Discover Japan's star ingredient for umami in this comprehensive workshop, where you'll taste several kinds of miso, explore Japan's fermentation culture, enjoy miso soup, and make miso paste to ferment at home.

from$71.71
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With matcha
Private Experience
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Classes
TOKYO

Healthy Japanese Home Cooking Class in Tokyo (Setagaya)

Enjoy a healthy, sugar-free Japanese meal in this home cooking class in central Tokyo that can accommodate vegan, vegetarian, gluten-free and halal-friendly options. Make rolled omelet, onigiri rice balls, soup, mochi, and more!

from$86.06
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Rain or shine
Private Experience
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Classes
TOKYO

Private Tsukiji Market Visit & Sushi-Making in Ikebukuro

Learn all about sushi-making with a certified guide interpreter, from choosing fresh ingredients to enjoying a delicious sushi meal, in this private Tsukiji Outer Market visit followed by a sushi making class in Ikebukuro.

from$86.06
Private Experience
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Classes
TOKYO

Ikebukuro Sushi Making Class (Vegan & Vegetarian Options)

Fall in love with sushi making in this fun and engaging home cooking class in Ikebukuro. Cut tuna, prepare sushi rice, grate wasabi and assemble three kinds of sushi to enjoy with a steamy bowl of miso soup. Vegan and vegetarian options available!

from$71.71
Private Experience
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Classes
TOKYO

Family-Friendly Tokyo Home Party: Home Cooking Class & Meal

Experience an authentic Japanese home party in a cozy home in the suburbs of Western Tokyo. Aki, your local host, will take you shopping and share her best home cooking recipes before sharing a delicious meal in a family-friendly home party.

from$93.23
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Classes
TOKYO

Temari Sushi Making Class in Shinagawa (Tokyo)

Round, cute and colorful, temari sushi is both fun and easy to make. Learn this creative style of sushi-making with an experienced host in this home cooking class in Tokyo and enjoy your meal with miso soup, rolled omelet, a side dish and dessert.

from$93.23
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Classes
TOKYO

Tokyo Home Cooking: Make Maki Sushi Rolls in Shinagawa

Roll maki sushi in this fun cooking class in central Tokyo’s Shinagawa district. You’ll learn new recipes, discover Japanese home cooking secrets, and enjoy a delicious sushi meal with a steamy bowl of miso soup.

from$93.23
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Classes
TOKYO

Tempura Making Class in Shinagawa (Tokyo)

Fry an assortment of tempura to crisp perfection in this home cooking class in Shinagawa. You’ll complete your meal with Japanse-style rolled omelet, miso soup, and a side dish, and indulge in a Japanese seasonal dessert with tea.

from$93.23
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TOKYO

Tokyo Lunch: Make a Traditional Japanese Bento in Shinagawa

Uncover the secrets to a picture-perfect bento lunch that tastes as good as it looks in this home cooking class with a friendly cooking instructor in Shinagawa. You’ll make Japanese-style fried chicken, onigiri rice balls, rolled omelet and more.

from$93.23
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Classes
TOKYO

Temaki Sushi Making Class in Shinagawa (Tokyo)

It’s a sushi party! Make hand-rolled sushi (temaki) with your favorite fillings in this home cooking class with a friendly host in Tokyo’s central district of Shinagawa. Complete your meal with miso soup, a side dish and dessert.

from$93.23
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Classes
TOKYO

Chicken Teriyaki Cooking Class in Shinagawa (Tokyo)

In this Tokyo cooking class, learn to make a classic chicken teriyaki and several other Japanese home cooking staples like savory omelet and miso soup, then enjoy your meal with your host at her lovely kitchen in Shinagawa.

from$93.23
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Classes
TOKYO

Tempura & Maki Sushi Cooking Class in Shinagawa (Tokyo)

Discover why sushi and tempura go so well together in this home cooking class in Shinagawa. Learn to roll maki sushi with fresh fillings and fry tempura, then enjoy your meal with a steamy bowl of miso soup, followed by tea and sweets.

from$121.92
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Classes
TOKYO

Oyakodon Cooking Class in a Cozy Tokyo Kitchen

Fluffy and flavorful, oyakodon is a Japanese home cooking staple. Learn how to make this traditional chicken and egg dish from Yuki-san in her grandmother’s kitchen-turned cooking-school in this Japanese home cooking class in Tokyo.

from$93.23
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TOKYO

Vegan Ramen & Gyoza Cooking Class in Asakusabashi (Tokyo)

Join experienced home chef Amita in a trendy area of Tokyo to master classic Japanese recipes with a vegan twist. In this class, cook up a hearty bowl of vegan ramen and a helping of gyoza and enjoy unlimited drinks and a delicious dessert.

from$86.06
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TOKYO

Vegan Curry & Miso Cooking Class in Asakusabashi (Tokyo)

Learn classic Japanese recipes made vegan in this hands-on cooking class in Tokyo’s Asakusabashi district. Join your host, Amita, who will teach you the skills to make vegan Japanese curry and miso soup, and enjoy dessert and unlimited drinks.

from$86.06
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Classes
TOKYO

Japanese Home Cooking & Dashi Broth Masterclass in Tokyo

Learn everything there is to know about katsuobushi (bonito) shaving and dashi-making in this hands-on Tokyo cooking class. Master traditional Japanese cooking techniques passed on from generations to bring authentic flavors to your kitchen.

from$71.71
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Classes
TOKYO

Crispy Fried Chicken Bento Cooking Class in Tokyo

Learn to make a colorful and mouth watering packed lunch, Japanese-style! In this class, you'll craft a delicious bento with crispy fried chicken, guided by a friendly local host at her renovated home kitchen.

from$64.54
With green tea
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Classes
TOKYO

Savor Japanese Umami: Dashi Tasting & Cooking Class (Tokyo)

Unlock the powerful flavor of umami! A seasoned chef leads this hands-on cooking class in a professional cooking studio in Omotesando, where you’ll learn about dashi, make traditional oyakodon and enjoy your meal with tea and sake.

from$142
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TOKYO

Onigiri Bento-Making Class in Yanaka (Tokyo)

In this onigiri-making class in Tokyo’s Yanaka area, craft an adorable selection of unique onigiri before arranging a delicious bento box with your onigiri alongside an array of local staples like fried chicken and Japanese-style omelets.

from$34.42
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Classes
TOKYO

Sushi Roll & Gyoza Cooking Class with Tokyo English Teacher

Learn how to make two of Japan’s most iconic foods — sushi rolls and gyoza — at this cooking class in Tokyo’s Jimbocho Book Town neighborhood, guided by an instructor with more than 20 years of experience teaching English.

from$100.40
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TOKYO

Homestyle Cooking Class at a 600-Year-Old Shrine in Tokyo

Step inside a 600-year-old shrine in Tokyo and soak in the atmosphere as you learn how to make a variety of homestyle Japanese dishes. Form beautiful onigiri and learn the technique of rolling a Japanese style omelet as you make a delicious meal.

from$71.71
Near station
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Classes
TOKYO

Giant Sushi Cooking Class: Make a 1.5m Sushi Roll in Tokyo

Defy all expectations in this giant sushi-making class in Tokyo’s Meguro area. Led by locals, learn to make a 1.5m long maki sushi roll using traditional techniques and everyday equipment, then enjoy your share of this gigantic sushi meal.

from$46.61
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Classes
TOKYO

Chirashi Sushi Cooking Class in Tokyo (Setagaya)

Join Aoki-san for a Japanese cooking class in Setagaya (Tokyo). Make chirashi (scattered) sushi & various side dishes, from preparing the ingredients to assembling the final dish. End by enjoying your handmade meal.

from$100.40
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Classes
TOKYO

Hands-On Tokyo Cooking Class: Shogayaki (Ginger Pork)

Join Aoki-san, a certified cooking instructor, for a hands-on Japanese cooking class in Setagaya (Tokyo). Learn Japanese cooking techniques & make shogayaki (ginger pork) & side dishes (rice, miso soup, shredded cabbage salad, potato salad).

from$100.40
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Classes
TOKYO

Learn How To Cut Sashimi From a Master of Japanese Knives

Learn the history of Japanese knives from a renowned knife instructor & industry expert, in Aoyama (Tokyo). Watch a demonstration, learn sharpening techniques, cutting skills, & participate in a cooking class to make a zuke don for lunch.

from$142
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With sake
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TOKYO

Teishoku Cooking Class in Shinjuku (Five Meal Options)

Cook your own teishoku meal set at Chieko’s kitchen in central Tokyo. Choose your favorite menu and venture into Japanese home cooking: sushi, tamagoyaki, onigiri, and more!

from$82.47
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Rain or shine
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TOKYO

Private Japanese Cooking Class in Nerima, Tokyo (3 Dishes)

Learn about Japanese home cooking in this private cooking class in Nerima, in the home of a Tokyo local, Emi. You’ll choose 3 popular Japanese dishes to cook and enjoy your hard work over a lively conversation on food and culture.

from$78.89
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Private Experience
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Photo of reviews smiley iconRecent Reviews from Guests
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Great staff and such a fun experience with a yummy Amazake tasting afterwards! We’re super excited to eat the miso in a few months
Terry Nguyen
April 20, 2025
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Private Japanese Miso Making Workshop Near Tokyo Tower
Classes
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My cooking lesson with Yuka was perfect! She was very organized, her instructions were very clear, and time was well managed. The food I learned to make was delicious and easy enough that I feel confident I can make it again when I return home, and no now I have the recipes she gave me to help. I’m very happy with my experience.
Lee
April 11, 2025
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Healthy Japanese Home Cooking Class in Tokyo (Setagaya)
Classes
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Emi was fantastic! We learned to make THREE Japanese dishes. We we will cherish the memories and take them home with us. Emi also gave us the recipes! Communication was great. She was so kind and so patient and the food was excellent. We HIGHLY recommend this authenticJapanese experience.
Julia Littlefield
April 06, 2025
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Private Japanese Cooking Class in Nerima, Tokyo (3 Dishes)
Classes
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This was a very good opportunity to learn about Miso paste. The wonderful ladies guided me through the process step by step while I worked hands on to produce the miso paste. Explaining different elements and pointers as we went along. The result is I have a jar of miso paste to mature and use in the future. They also provided me with the opportunity to taste three different types of miso paste to understand the differences. And of course a miso soup to sample the end result. They also provided the opportunity to taste a range of Ama-zake – a range of rice drinks with different flavours. A very worthwhile few hours giving a deeper understanding of Japanese cooking and culture with hands on support.
Gerard Buckley
April 04, 2025
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Private Japanese Miso Making Workshop Near Tokyo Tower
Classes
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Really enjoyed making traditional Japanese recipes, such as miso soup, in addition to sushi and maki. The hosts were very kind and explained each step in detail.
Amandine Paulin
March 05, 2025
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Make Nigiri, Sushi Rolls, and Japanese Side Dishes
Classes

Explore the Art of Miso Soup in Tokyo

Welcome to the vibrant city of Tokyo, where the culinary culture is as rich and diverse as its history. If you are a food enthusiast looking to delve deeper into the art of Japanese cooking, particularly Miso Soup, this is the perfect place. Our specially curated Miso Soup classes in Tokyo offer a unique opportunity to explore the traditional and modern techniques involved in creating this quintessential Japanese dish. With hands-on experience guided by skilled instructors, you'll learn how to blend flavors and ingredients to create the perfect bowl of miso soup that suits your taste.

Why Join a Miso Soup Class in Tokyo?

Tokyo is not just the capital of Japan; it is a hub of culinary innovation and traditional craft. Participating in a Miso Soup class here allows you to experience the authentic flavors right from the source. These classes are designed to cater to all skill levels, from beginners to experienced cooks seeking to refine their skills. You'll discover how miso soup varies across different regions and families, offering insights into the cultural significance of this humble dish. The interactive format ensures that you not only observe but also practice the techniques, making it a fun and educational experience worth every moment.

Moreover, these classes provide a deeper insight into Japanese food culture beyond just recipes. You’ll learn about the types of miso paste, the role it plays in Japanese diet, and how to select ingredients that complement each other harmoniously. This broadened understanding will enrich your overall culinary knowledge and allow you to bring a touch of Japanese tradition to your own kitchen.

What to Expect from a Miso Soup Class

Each Miso Soup class in Tokyo is meticulously crafted to provide a comprehensive learning experience. Expect to be greeted with a warm welcome from passionate instructors who are eager to share their knowledge. The courses typically begin with a brief introduction to the history and cultural importance of miso soup. You will then move on to the practical session, where you will select ingredients and start preparing your dish under expert guidance.

Learn the art of choosing the right tofu, seasonal vegetables, and the various types of dashi stock required to bring out the umami flavors in your soup. During the class, you will also get the opportunity to explore different miso pastes such as white, red, and mixed variations, each bringing its own unique taste to the soup. By the end of the session, not only will you have mastered the basics of making miso soup, but you'll also have tasted your creations, gaining practical insights and tips from the chef on perfecting your recipes at home.