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Ganryu-jima

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Summary
Restaurant Details
Restaurant Location
Reviews
Cuisine
Yakiniku (BBQ)
Average cost
Dinner: ¥4,000-4,999
A hotpot and grilled beef specialist in central Tokyo, where you can book a full meat-lovers feast packed with A5 grade wagyu beef.
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Restaurant Details
Halfway between Shimbashi Station and Yurakucho Station you’ll find this hotpot and grilled meat speciality restaurant, with a wide range of options to choose from. High-quality ingredients are indispensable to a truly great hotpot dinner. That’s why Ganryu-Jima uses A5 grade wagyu beef and fresh seasonal vegetables sourced directly from farmers. Their set menus are extensive, and offer great value for money. Dishes include raw beef sashimi, assorted cuts of wagyu either grilled or cooked in a hotpot, vegetable dishes, rice, and desserts. The cuts of meat for the yakiniku grilled dishes include tongue, loin, ribs, shoulder — every part you can name and more! They even have beef sushi. Book a seat in their main dining hall, designed in the style of an old historic residence, or in one of the private rooms, to enjoy a carnivorous feast to remember.
Ganryu-jima Phone Number
03-5568-5555
Business Hours
Sunday: 11:30 AM - 03:00 PM, 05:00 PM - 11:30 PM
Monday: 05:00 PM - 11:30 PM
Tuesday: 05:00 PM - 11:30 PM
Wednesday: 05:00 PM - 11:30 PM
Thursday: 05:00 PM - 11:30 PM
Friday: 05:00 PM - 11:30 PM
Saturday: 11:30 AM - 03:00 PM, 05:00 PM - 11:30 PM
Ganryu-jima Address
PACIFIC GINZA BLDG 5F, 7-2-20, Ginza, Chuo City, Tokyo,104-0061, Japan
Ganryu-jima Cancellation Policy
Free cancellation up to 1 week prior
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Restaurant location
Spreading as far as Kanagawa, Chiba, and Saitama, the mega-metropolis of the Greater Tokyo Area functions as the country’s futuristic capital, featuring the latest in art, technologies, food, and pockets of every subculture imaginable.
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2022
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