Tokyo Mochi Food Experiences(21)
Mochi Making Class in Tokyo
Love chewy mochi? Join this cooking class in Tokyo and learn how to make 4 versions of the beloved Japanese sweet, including ice cream mochi, strawberry daifuku, dango and isobe mochi. Then, savor your sweets with a rejuvenating cup of matcha.
Traditional Sweets (Nerikiri) Making with Tea Ceremony
Spend a delightful afternoon crafting tiny edible works of art! During this wagashi class in Tokyo, you’ll make three Japanese confections with designs that are inspired by the current season. Then, whip up a bowl of matcha to pair with the sweets.
Private Mochi Sweets Making Class in Setagaya (Tokyo)
Make strawberry daifuku and hanami dango mochi sweets with a wagashi expert in Setagaya district’s Sangenjaya, a bustling local area with retro shops and cafes near Shibuya. Enjoy your chewy treats in your host’s traditional tatami tea room!
Mochi and Traditional Sweets Making with Tea Ceremony
A delicate craft, learn the art of wagashi and transform a mixture of sweet bean paste and mochi into delightfully artistic sweets! These sweet creations are complemented by the cup of matcha tea that you’ll also learn to whip up.
Harajuku Sweets & Street Food Tour With Shizuka Anderson
Join the host of Japan byFood’s Youtube channel, Shizuka Anderson, for an unforgettable tour of Harajuku! Enjoy both sweet and savory street food, purikura photos, shopping, and a meal together with drinks.
Cute Character Mochi & Matcha Mixology Workshop in Tokyo
Become a master mixologist at Emi’s colorful mocktail workshop in Tokyo! Learn how to make original non-alcoholic tea cocktail and Japanese sweets under the guidance of a certified expert & take home the recipes.
Backstreets of Tokyo Bike Tour
Cycling around Asakusa, Tokyo’s historic district, you’ll explore temples, alleyways, and shopping streets, while tasting succulent street food. Learn about the hidden gems and dive deeper into this popular tourist area with a local guide.
Solo Friendly! Nerikiri and Mochi Wagashi Making Class in Bunkyo, Tokyo
A family-like atmosphere makes this lesson more than a way to make sweets – it’s a way to build connections! Make fruit daifuku, colorful dango skewers, and nerikiri confectioneries in a certified wagashi teacher’s home overlooking the Kanda river!
Solo Friendly! Learn How to Make Mochi & Dango With a Certified Instructor
Want to learn how to make traditional Japanese sweets like mochi and dango? Expand your culinary skills in this private cooking class with the help of a friendly, certified instructor. Enjoy your sweet creation with a view of Tokyo’s Kanda River.
Solo & Family-friendly! Make Nerikiri & Mochi and Enjoy Matcha in a Tokyo Neighborhood
Make wagashi sweets with a certified instructor at her home in Tokyo. Learn the cultural significance of mochi, make fruit daifuku and hanami dango, decorate a delicate nerikiri confectionery, whisk matcha, and enjoy your sweets with tea.
Sugamo, Tokyo: Jizo Dori Shopping Street Food & Culture Tour
Immerse yourself in the retro atmosphere of Sugamo, a laidback area near Ikebukuro in Tokyo. Stroll Jizo Dori Shopping Street with a local guide and savor snacks and sweets at local shops and explore shrines and temples like Koganji Temple.
Wagashi: Japanese Sweets Making Class in Tokyo (5 Options)
Try your hand at making traditional Japanese sweets in Setagaya, Tokyo! Choose from 5 classes and make your wagashi of choice: fruit daifuku, nerikiri, hanami dango skewers, and more, with certified wagashi instructor Kaoru.
Solo & Family-friendly! Make Different Kinds of Mochi Sweets in a Lesser-Known Tokyo Neighborhood
Make colorful Japanese wagashi at a hands-on confectionery class in Tokyo (Kitaminemachi). Join Satoko, an instructor from the Wagashi Promotion Association of Japan, to make seasonal fruit daifuku and sanshoku dango.
Asakusa Family-Friendly Tour: Sensoji, Nakamise, & Food
Searching for a family-friendly day out in Tokyo? Look no further! Join this walking tour of the historic Asakusa district alongside a multilingual guide. Visit landmarks like Sensoji Temple & Nakamise Street, and enjoy various street foods.
Ikebukuro Adventure Tour: Games, Food, & Family-Friendly Fun
Join a 4-hour guided food and adventure tour in Ikebukuro! This family-friendly experience includes a game center, a food-themed park, and tasty treats like sushi, yakitori, wagyu, takoyaki, and sweets. Children can join FREE of charge!
Tokyo Hipster Bike Tour: Hidden Backstreets & Feel-Good Food
Avoid the crowds and tour the backstreets of Tokyo by bike! Ride around Musashi-Koyama and Meguro, stop at cool cafes, local eateries, visit a peaceful temple, and ride along the Meguro River. This tour includes your bike, helmet, food, and snacks!
Make Hanami Dango, Daifuku and Nerikiri Wagashi in Mitaka
Learn how to make two different types of mochi sweets: fruit daifuku and three-color dango skewers, and mold delicate nerikiri wagashi confectioneries. Then, enjoy your sweet creations in this class with a professional instructor in Mitaka, Tokyo!
Tokyo Mystery Tour: Bike Ride, Unusual Museums, and More
Explore oddities and curiosities in Tokyo’s Meguro ward! With a guide by your side, hop on a bike & visit a mysterious museum, curious vending machine, climb a mysterious mountain, & enjoy some treats at a cool cafe.
Family-Friendly Tokyo Home Party: Home Cooking Class & Meal
Experience an authentic Japanese home party in a cozy home in the suburbs of Western Tokyo. Aki, your local host, will take you shopping and share her best home cooking recipes before sharing a delicious meal in a family-friendly home party.
Make Japanese Sweets & Mix Tea Mocktails in Omotesando
Mix colorful and kawaii tea mocktails in this fun workshop with an English-speaking tea expert in Roppongi, Tokyo! You’ll also learn how to make cute wagashi confectioneries to go with your drinks.
Nerikiri Wagashi-Making & Tea Tasting in Yanaka (Tokyo)
Unleash your creativity as you make a beautiful nerikiri wagashi (traditional Japanese sweet). Enjoy your wagashi alongside a tasting of three types of Japanese green tea in this wagashi-making and tea-tasting experience in Yanaka (Tokyo).
Recent Reviews from GuestsDiscover the Delight of Mochi in Tokyo
Tokyo, a bustling metropolis that beautifully combines tradition with modernity, is an unmissable destination for any food lover, especially if you're eager to indulge in unique mochi experiences. Known for its cultural richness and culinary diversity, Tokyo offers a myriad of opportunities to enjoy mochi – a beloved Japanese treat made from glutinous rice. Whether you're a seasoned mochi aficionado or a curious first-timer, the city's vibrant food scene has something exceptional awaiting you.
Experience Authentic Mochi Craftsmanship
In Tokyo, mochi isn't just a snack; it's a craft honed over generations. Many food experiences allow you to witness traditional mochi-making processes firsthand. Imagine stepping into a cozy workshop where skilled artisans expertly pound steamed glutinous rice with large wooden mallets, transforming it into smooth, sticky mochi. These interactive sessions often let you try your hand at shaping and flavoring your mochi, making for a fun and educational experience. Participating in such workshops will give you a newfound appreciation for the skill and artistry involved in creating this classic dessert.
Taste the Variety of Mochi Delights
Tokyo's mochi experiences offer an incredible variety of flavors and fillings, catering to every palate. From classic red bean paste to inventive new flavors like matcha, yuzu, or even chocolate, there's a mochi to satisfy every craving. Some establishments present seasonal variations, meaning there's always something new to try no matter when you visit. Don't miss the opportunity to taste daifuku, a popular type of mochi filled with sweet fillings, as well as the delightful texture contrast of kinako-covered mochi that offers a nutty flavor. Street food markets and specialty shops throughout Tokyo feature these delights, making it easy for you to embark on a mochi-tasting journey across the city.
Tokyo's mochi offerings provide a sweet and savory exploration that highlights the creativity and tradition embedded in Japanese cuisine. Embark on this culinary adventure and experience the thrill of tasting fresh, authentic mochi while immersing yourself in Tokyo’s vibrant food culture. Whether it's through hands-on workshops or savoring diverse flavors in quaint eateries, your mochi adventure in Tokyo promises to be both satisfying and memorable.